"\n{\n    \"name\": \"Ricardo\",\n    \"surname\": \"Silva\",\n    \"age\": 31,\n    \"weight\": 75,\n    \"height\": 175,\n    \"gender\": \"male\",\n    \"dietPreferences\": [\n        \"Mediterranean\",\n        \"Trying to reduce processed foods\"\n    ],\n    \"allergies\": \"Pollen (seasonal allergies - runny nose, itchy eyes)\",\n    \"chronicDiseases\": \"None\",\n    \"medications\": \"Antihistamines (as needed for allergies)\",\n    \"other\": \"Works as a marketing specialist for a tech startup. Recently started learning salsa dancing. Enjoys cooking, going to the beach, and playing soccer with friends. Feels pressure to advance in his career. Saving up for a down payment on a house. Considering adopting a cat. Recently took a trip to Costa Rica.\",\n    \"pregnancy\": \"no\",\n    \"goal\": \"Improve fitness, advance in career, and buy a house.\",\n    \"physicalActivity\": \"Moderate (soccer once a week, gym 2-3 times a week)\",\n    \"alcohol\": \"Socially (beer or wine with dinner a few times a week)\",\n    \"smoking\": \"No\",\n    \"sleep\": \"Okay (7-8 hours, occasionally stays up late working)\"\n}\n\n"
```json
{
    "reasoning": "Pizza flour, especially type 00, is refined and lower in fiber compared to whole wheat flour. While suitable for occasional pizza making, it doesn't align perfectly with Ricardo's goal of reducing processed foods. It's a staple in Mediterranean cuisine, but moderation is key.",
    "product_name": "PIZZA 100 İTALYAN TİPİ 00 PİZZA UNU 1 KG",
    "rating": "C"
}
```