That is why we bake everything every morning and during the day we bake more if necessary, and in the evening we optimize the remains through discounts, writing off on personnel and so on.
That is why we bake everything every morning and during the day we bake more if necessary, and in the evening we optimize the remains through discounts, writing off on personnel and so on.
user
Тому печемо все щоранку свіже і допікаємо по необхідності протягом дня, а ввечері залишки оптимізуємо продажем через знижки, списання на персонал тощо.
assistant