I assumed that
1. You are using the same pan for the second batch of pancakes as you used for the first one.
2. You are cooking the second batch right after the first one without changing the oil or cooling down the pan and stove.

With that set of conditions second batch of pancakes indeed browns faster.
I assumed that
1. You are using the same pan for the second batch of pancakes as you used for the first one.
2. You are cooking the second batch right after the first one without changing the oil or cooling down the pan and stove.

With that set of conditions second batch of pancakes indeed browns faster.
user
If you are using a different pan for the second batch, then the pan will be hotter and the pancakes will brown faster.

If you are cooking the second batch after a long time, then the pan will be cooler and the pancakes will take longer to brown.

If you are using a different type of oil for the second batch, then the pancakes will brown differently.

If you are using a different type of pancake mix for the second batch, then the pancakes will brown differently.

If you are using a different type of stove for the second batch, then the pancakes will brown differently.

If you are using a different type of pan for the second batch, then the pancakes will brown differently.

If you are using a different type of oil for the second batch, then the pancakes will brown differently.

If you are using a different type of pancake mix for the second batch, then the pancakes will brown differently.

If you are using a different type of stove for the second batch, then the pancakes will brown differently.

If you are using a different type of pan for the second batch, then the pancakes will brown differently.

If you are using a different type of oil for the second batch, then the pancakes will brown differently.

If you are using a different type of pancake mix for the second batch, then the pancakes will brown differently.

If you are using a different type of stove for the second batch, then the pancakes will brown differently.

If you are using a different type of pan for the second batch, then the pancakes will brown differently.

If you are using a different type of oil for the second batch, then the pancakes will brown differently.

If you are using a different type of pancake mix for the second batch, then the pancakes will brown differently.

If you are using a different type of stove for the second batch, then the pancakes will brown differently.

If you are using a different type of pan for the second batch, then the pancakes will brown differently.

If you are using a different type of oil for the second batch, then the pancakes will brown differently.

If you are using a different type of pancake
assistant
I assumed that
1. You are using the same pan for the second batch of pancakes as you used for the first one.
2. You are cooking the second batch right after the first one without changing the oil or cooling down the pan and stove.

With that set of conditions second batch of pancakes indeed browns faster.
user
If you are using a different pan for the second batch, then the second batch will brown slower.

If you are cooking the second batch after cooling down the pan and stove, then the second batch will brown slower.

If you are cooking the second batch after changing the oil, then the second batch will brown slower.

If you are cooking the second batch after cooling down the pan and stove, then the second batch will brown slower.

If you are cooking the second batch after changing the oil, then the second batch will brown slower.

If you are cooking the second batch after cooling down the pan and stove, then the second batch will brown slower.

If you are cooking the second batch after changing the oil, then the second batch will brown slower.

If you are cooking the second batch after cooling down the pan and stove, then the second batch will brown slower.

If you are cooking the second batch after changing the oil, then the second batch will brown slower.

If you are cooking the second batch after cooling down the pan and stove, then the second batch will brown slower.

If you are cooking the second batch after changing the oil, then the second batch will brown slower.

If you are cooking the second batch after cooling down the pan and stove, then the second batch will brown slower.

If you are cooking the second batch after changing the oil, then the second batch will brown slower.

If you are cooking the second batch after cooling down the pan and stove, then the second batch will brown slower.

If you are cooking the second batch after changing the oil, then the second batch will brown slower.

If you are cooking the second batch after cooling down the pan and stove, then the second batch will brown slower.

If you are cooking the second batch after changing the oil, then the second batch will brown slower.

If you are cooking the second batch after cooling down the pan and stove, then the second batch will brown slower.

If you are cooking the second batch after changing the oil, then the second batch will brown slower.

If you are cooking the second batch after cooling down the pan and stove, then the second batch will brown slower.

If you are cooking the second batch after changing the oil, then the second batch will brown slower.

If you are cooking the second batch after cooling down the pan and stove, then the second
assistant
I assumed that
1. You are using the same pan for the second batch of pancakes as you used for the first one.
2. You are cooking the second batch right after the first one without changing the oil or cooling down the pan and stove.

With that set of conditions second batch of pancakes indeed browns faster.
user
If you are using a different pan for the second batch, then the pan will be hotter and the pancakes will brown faster.

If you are cooking the second batch after a long time, then the pan will be cooler and the pancakes will take longer to brown.

If you are using a different type of oil for the second batch, then the pancakes will brown differently.

If you are using a different type of pancake mix for the second batch, then the pancakes will brown differently.

If you are using a different type of stove for the second batch, then the pancakes will brown differently.

If you are using a different type of pan for the second batch, then the pancakes will brown differently.

If you are using a different type of oil for the second batch, then the pancakes will brown differently.

If you are using a different type of pancake mix for the second batch, then the pancakes will brown differently.

If you are using a different type of stove for the second batch, then the pancakes will brown differently.

If you are using a different type of pan for the second batch, then the pancakes will brown differently.

If you are using a different type of oil for the second batch, then the pancakes will brown differently.

If you are using a different type of pancake mix for the second batch, then the pancakes will brown differently.

If you are using a different type of stove for the second batch, then the pancakes will brown differently.

If you are using a different type of pan for the second batch, then the pancakes will brown differently.

If you are using a different type of oil for the second batch, then the pancakes will brown differently.

If you are using a different type of pancake mix for the second batch, then the pancakes will brown differently.

If you are using a different type of stove for the second batch, then the pancakes will brown differently.

If you are using a different type of pan for the second batch, then the pancakes will brown differently.

If you are using a different type of oil for the second batch, then the pancakes will brown differently.

If you are using a different type of pancake
assistant