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Cordyline australis. Cordyline australis, commonly known as the cabbage tree, tī kōuka or cabbage-palm, is a widely branched monocot tree endemic to New Zealand.It grows up to 20 (m) tall with a stout trunk and sword-like leaves, which are clustered at the tips of the branches and can be up to 1 (m) long. With its tall, straight trunk and dense, rounded heads, it is a characteristic feature of the New Zealand landscape. Its fruit is a favourite food source for the kererū and other native birds. It is common over a wide latitudinal range from the far north of the North.

Cordyline australis. Island at 34° 25′S to the south of the South Island at 46° 30′S. Absent from much of Fiordland, it was probably introduced by Māori to the Chatham Islands at 44° 00′S and to Stewart Island / Rakiura at 46° 50′S. It grows in a broad range of habitats, including forest margins, river banks and open places, and is abundant near swamps. The largest known tree with a single trunk is growing at Pakawau, Golden Bay / Mohua. It is estimated to be 400 or 500 years old, and stands 17 (m) tall with a circumference of 9 (m) at.

Cordyline australis. the base.Known to Māori as , the tree was used as a source of food, particularly in the South Island, where it was cultivated in areas where other crops would not grow. It provided durable fibre for textiles, anchor ropes, fishing lines, baskets, waterproof rain capes and cloaks, and sandals. Hardy and fast growing, it is widely planted in New Zealand gardens, parks and streets, and numerous cultivars are available. The tree can also be found in large numbers in island restoration projects such as Tiritiri Matangi Island, where it was among the first seedling trees to be planted.It is.

Cordyline australis. also grown as an ornamental tree in higher latitude Northern Hemisphere countries with maritime climates, including parts of the upper West Coast of the United States, Canada and the British Isles, where its common names include Torbay palm and Torquay palm. It does not do well in hot tropical climates like the Caribbean, Queensland, Southeast Asia or Florida.## Description."Cordyline australis" grows up to 20 (m) tall with a stout trunk 1.5 to 2 (m) in diameter. Before it flowers, it has a slender unbranched stem. The first flowers typically appear at 6 to 10 years old, in spring. The right.

Cordyline australis. conditions can reduce the first flowering age to 3 years (Havelock North, 2015 mast year). After the first flowering, it divides to form a much-branched crown with tufts of leaves at the tips of the branches. Each branch may fork after producing a flowering stem. The pale to dark grey bark is corky, persistent and fissured, and feels spongy to the touch.The long narrow leaves are sword-shaped, erect, dark to light green, 40 to 100 (cm) long and 3 to 7 (cm) wide at the base, with numerous parallel veins. The leaves grow in crowded clusters at the ends of.

Cordyline australis. the branches, and may droop slightly at the tips and bend down from the bases when old. They are thick and have an indistinct midrib. The fine nerves are more or less equal and parallel. The upper and lower leaf surfaces are similar.In spring and early summer, sweetly perfumed flowers are produced in large, dense panicles (flower spikes) 60 to 100 (cm) long, bearing well-spaced to somewhat crowded, almost sessile to sessile flowers and axes. The flowers are crowded along the ultimate branches of the panicles. The bracts which protect the developing flowers often have a distinct pink tinge before.

Cordyline australis. the flowers open. In south Canterbury and North Otago the bracts are green.The individual flowers are 5 to 6 (mm) in diameter, the tepals are free almost to the base, and reflexed. The stamens are about the same length as the tepals. The stigmas are short and trifid. The fruit is a white berry 5 to 7 (mm) in diameter which is greedily eaten by birds. The nectar attracts great numbers of insects to the flowers.Large, peg-like rhizomes, covered with soft, purplish bark, up to 3 (m) long in old plants, grow vertically down beneath the ground. They serve to.

Cordyline australis. anchor the plant and to store fructose in the form of fructan. When young, the rhizomes are mostly fleshy and are made up of thin-walled storage cells. They grow from a layer called the secondary thickening meristem.## Regional diversity.New Zealand's native "Cordyline" species are relics of an influx of tropical plants that arrived from the north 15 million years ago in the warm Miocene era. Because it has evolved in response to the local climate, geology and other factors, "C. australis" varies in appearance from place to place. This variation can alter the overall appearance of the tree, canopy shape.

Cordyline australis. and branch size, the relative shape and size of the leaves, and their colour and stiffness. There may also be invisible adaptations for resistance to disease or insect attack. Some of these regional provenances are different enough to have been named by North Island Māori: in the north, in the central uplands, in the east and in the west.In Northland, "C. australis" shows a great deal of genetic diversity—suggesting it is where old genetic lines have endured. Some trees in the far north have floppy, narrow leaves, which botanist Philip Simpson attributes to hybridisation with "C. pumilio", the dwarf cabbage.

Cordyline australis. tree. In eastern Northland, "C. australis" generally has narrow, straight dark green leaves, but some trees have much broader leaves than normal and may have hybridised with the Three Kings cabbage tree, "C. obtecta", which grows at North Cape and on nearby islands. These "obtecta"-like characteristics appear in populations of "C. australis" along parts of the eastern coastline from the Karikari Peninsula to the Coromandel Peninsula. In western Northland and Auckland, a form often called grows. When young, are generally very spindly, and are common in young kauri forests. When growing in the open, can become massive trees with numerous,.

Cordyline australis. long thin branches and relatively short, broad leaves.In the central Volcanic Plateau, cabbage trees are tall, with stout, relatively unbranched stems and large stiff straight leaves. Fine specimens are found along the upper Whanganui River. On old trees, the leaves tend to be relatively broad. The leaves radiate strongly, suggesting that tī manu is adapted to the cold winters of the upland central plateau. It may have originated in the open country created by lava, volcanic ash, and pumice. Trees of the tī manu type are also found in northern Taranaki, the King Country and the Bay of Plenty lowlands.Tarariki.

Cordyline australis. are found in the east of the North Island from East Cape to the Wairarapa. Māori valued the narrow spiky leaves as a source of particularly tough, durable fibre. Tarariki's strong leaf fibres may be an adaptation to the region's hot, dry summers. In parts of the Wairarapa, the trees are particularly spiky, with stiff leaves and partially rolled leaf-blades. The trees near East Cape, by contrast, have leaves that hang laxly on the tree. In Hawke's Bay, some trees have greener, broader leaves, and this may be because of wharanui characteristics brought in across the main divide through the.

Cordyline australis. Manawatū Gorge.Wharanui grow to the west of the North Island's main divide. They have long, broad flaccid leaves, which may be an adaptation to persistent westerly winds. The wharanui type occurs in Wellington, Horowhenua and Whanganui, and extends with some modifications to the southern Taranaki coast. In Taranaki, cabbage trees generally have a compact canopy with broad straight leaves. In the South Island, wharanui is the most common form, but it is variable. The typical form grows, with little variation, from Cape Campbell to the northern Catlins, and from the eastern coast to the foothills of the Southern Alps /.

Cordyline australis. Kā Tiritiri o te Moana. In Marlborough's Wairau Valley, cabbage trees tend to retain their old, dead leaves, lending them an untidy appearance. The climate there is an extreme one, with hot, dry summers and cold winters.In north-west Nelson, there are three ecotypes defined by soil and exposure. Trees growing on limestone bluffs have stiff, blue-green leaves. On the river flats, the trees are tall with narrow, lax, dark green leaves, and an uneven canopy. They resemble the cabbage trees of the North Island's East Cape. Along the coast to the far west, the trees are robust with broad, bluish.

Cordyline australis. leaves. The latter two forms extend down the West Coast, with the lax-leaved forms growing in moist, fertile, sheltered river valleys while the bluish-leaved forms prefer rocky slopes exposed to the full force of the salt-laden coastal winds. In Otago, cabbage trees gradually become less common towards the south until they come to an end in the northern Catlins. They reappear on the south coast at Waikawa, Southland, but they are not the wharanui type. Rather they are vigorous trees with broad, green leaves and broad canopies. They extend along the coast towards Fiordland, and inland to the margins of.

Cordyline australis. some of the glacier-fed lakes. Very vigorous when they are young, these trees seem well adapted to the very cold winters of the south.A study of seedlings grown from seed collected in 28 areas showed a north-south change in leaf shape and dimensions. Seedling leaves get longer and narrower southwards. Seedlings often have leaves with red-brown pigmentation which disappears in older plants, and this coloration becomes increasingly common towards the south. The changes in shape—leaves getting narrower and more robust from north to south and from lowland to montane—suggest adaptations to colder weather.## Taxonomy and names."Cordyline australis" was collected in.

Cordyline australis. 1769 by Sir Joseph Banks and Dr Daniel Solander, naturalists on the "Endeavour" during Lieutenant James Cook's first voyage to the Pacific. The type locality is Queen Charlotte Sound / Tōtaranui. It was named "Dracaena australis" by Georg Forster who published it as entry 151 in his "Florulae Insularum Australium Prodromus" of 1786. It is sometimes still sold as a "Dracaena", particularly for the house plant market in Northern Hemisphere countries. In 1833, Stephan Endlicher reassigned the species to the genus,"Cordyline".The genus name "Cordyline" derives from an Ancient Greek word for a club ("kordyle"), a reference to the enlarged underground.

Cordyline australis. stems or rhizomes, while the species name "australis" is Latin for "southern". The common name "cabbage tree" is attributed by some sources to early settlers having used the young leaves as a substitute for cabbage. However the name probably predates the settlement of New Zealand — Georg Forster, writing in his "Voyage round the World" of 1777 about the events of Friday, April 23, 1773, refers on page 114 to the discovery of a related species in Fiordland as "not the true cabbage palm" and says "the central shoot, when quite tender, tastes something like an almond's kernel, with a.

Cordyline australis. little of the flavour of cabbage." Forster may have been referring to the cabbage palmetto ("Sabal palmetto") of Florida, which resembles the Cordyline somewhat, and was named for the cabbage-like appearance of its terminal bud."Cordyline australis" is the tallest of New Zealand's five native "Cordyline" species. Of these, the commonest are "C. banksii", which has a slender, sweeping trunk, and "C. indivisa", a handsome plant with a trunk up to 8 (m) tall bearing a massive head of broad leaves up to 2 (m) long. In the far north of New Zealand, "C. australis" can be distinguished by its larger.

Cordyline australis. heavily branched tree form, narrower leaves and smaller seeds from "C. obtecta", the Three Kings cabbage tree, its closest relative. "C. australis" is rather variable, and forms from the northern offshore islands may be hybrids with "C. obtecta". Hybrids with "C. pumilio" and "C. banksii" also occur often where the plants are in close vicinity, because they flower at about the same time and share the chromosome number 2n=38, with "C. australis".The tree was well known to Māori before its scientific discovery. The generic Māori language term for plants in the genus "Cordyline" is "tī", and names recorded as specific.

Cordyline australis. to "C. australis" include "tī kōuka", "tī kāuka", "tī rākau", "tī awe", "tī pua", and "tī whanake". Each tribe had names for the tree depending on its local uses and characteristics. Simpson reports that the names highlight the characteristics of the tree that were important to Māori. These include what the plant looked like—whether it was a large tree ("tī rākau", "tī pua"), the whiteness of its flowers ("tī puatea"), whether its leaves were broad ("tī wharanui"), twisted along the edges ("tī tahanui"), or spiky ("tī tarariki"). Other names refer to its uses—whether its fruit attracted birds ("tī manu"), or.

Cordyline australis. the leaves were particularly suitable for making ropes ("tī whanake") and nets ("tī kupenga"). The most widely used name, "tī kōuka", refers to the use of the leaf hearts as food.## Ecology.## Habitat.A quote from Philip Simpson sums up the wide range of habitats the cabbage tree occupied in early New Zealand, and how much its abundance and distinctive form shaped the impression travellers received of the country:"In primeval New Zealand cabbage trees occupied a range of habitats, anywhere open, moist, fertile and warm enough for them to establish and mature: with forest; around the rocky coast; in lowland swamps,.

Cordyline australis. around the lakes and along the lower rivers; and perched on isolated rocks. Approaching the land from the sea would have reminded a Polynesian traveller of home, and for a European traveller, conjured up images of the tropical Pacific"."Cordyline australis" occurs from North Cape to the very south of the South Island, where it becomes less and less common, until it reaches its southernmost natural limits at Sandy Point (46° 30' S), west of Invercargill near Oreti Beach. It is absent from much of Fiordland, probably because there is no suitable habitat, and is unknown on the subantarctic islands to.

Cordyline australis. the south of New Zealand, probably because it is too cold. It occurs on some offshore islands—Poor Knights, Stewart and the Chathams—but was probably introduced by Māori. In the Stewart Island region, it is rare, growing only on certain islands, headlands and former settlement sites where it may have been introduced by muttonbird collectors, while on the Chatham Islands it is also largely "a notable absentee".Generally a lowland species, it grows from sea level to about 1000 (m), reaching its upper limits on the volcanoes of the central North Island, where eruptions have created open spaces for it to exploit,.

Cordyline australis. and in the foothills of the Southern Alps in the South Island, where deforestation may have played a part in giving it room to grow. In the central North Island, it has evolved a much sturdier form (with the Māori name "tī manu", meaning "with branches bearing broad, straight upright leaves"). This form resembles that found in the far south of the South Island, suggesting that they are both adapted to cold conditions."Cordyline australis" is a light-demanding pioneer species, and seedlings die when overtopped by other trees. To grow well, young plants require open space so they are not shaded.

Cordyline australis. out by other vegetation. Another requirement is water during the seedling stage. Although adult trees can store water and are drought resistant, seedlings need a good supply of water to survive. This stops the species from growing in sand dunes unless there are wet depressions present, and from hillsides unless there is a seepage area. The fertility of the soil is another factor—settlers in Canterbury used the presence of the species to situate their homesteads and gardens. The fallen leaves of the tree also help to raise the fertility of the soil when they break down. Another factor is temperature,.

Cordyline australis. especially the degree of frost. Young trees are killed by frost, and even old trees can be cut back. This is why "C. australis" is absent from upland areas and from very frosty inland areas.Early European explorers of New Zealand described "jungles of cabbage trees" along the banks of streams and rivers, in huge swamps and lowland valleys. Few examples of this former abundance survive today—such areas were the first to be cleared by farmers looking for flat land and fertile soil. In modern New Zealand, cabbage trees usually grow as isolated individuals rather than as parts of a healthy.

Cordyline australis. ecosystem.## Reproduction.The cabbage tree's year begins in autumn among the tight spike of unopened leaves projecting from the centre of each tuft of leaves. Some of the growing tips have changed from making leaves to producing inflorescences for the coming spring, and around these, two or three buds begin to produce leaves. The inflorescence and the leaf buds pass the winter protected by the enveloping spike of unopened leaves. Months later in spring or early summer, it bears its flowers on the outside of the tree, exposed to insects and birds.Flowering takes place over a period of four to six.

Cordyline australis. weeks, giving maximum exposure to pollinating insects. The flowers produce a sweet perfume which attracts large numbers of insects. The nectar produced by the flowers contains aromatic compounds, mainly esters and terpenes, which are particularly attractive to moths. Bees use the nectar to produce a light honey to feed their young and increase the size of the hive in the early summer. It takes about two months for the fruit to ripen, and by the end of summer a cabbage tree can have thousands of small fruits available for birds to eat and disperse. The strong framework of the inflorescence.

Cordyline australis. can easily bear the weight of heavy birds like the New Zealand pigeon, which was formerly the major disperser of the seeds.Each fruit contains three to six shiny, black seeds which are coated in a charcoal-like substance called phytomelan. The latter may serve to protect the seeds from the digestive process in the gut of a bird. The seeds are also rich in linoleic acid as a food source for the developing embryo plant, a compound which is also important in the egg-laying cycle of birds. Because it takes about two years for a particular stem to produce an inflorescence,.

Cordyline australis. cabbage trees tend to flower heavily in alternative years, with a bumper flowering every three to five years. Each inflorescence bears 5,000 to 10,000 flowers, so a large inflorescence may carry about 40,000 seeds, or one million seeds for the whole tree in a good flowering year—hundreds of millions for a healthy grove of trees.## Response to fire."Cordyline australis" is one of the few New Zealand forest trees that can recover from fire. It can renew its trunk from buds on the protected rhizomes under the ground. This gives the tree an advantage because it can regenerate itself quickly and.

Cordyline australis. the fire has eliminated competing plants. Cabbage tree leaves contain oils which make them burn readily. The same oils may also slow down the decay of fallen leaves, so that they build up a dense mat that prevents the seeds of other plants from germinating. When the leaves do break down, they form a fertile soil around the tree. Cabbage tree seed also has a store of oil, which means it remains viable for several years. When a bushfire has cleared the land of vegetation, cabbage tree seeds germinate in great numbers to make the most of the light and.

Cordyline australis. space opened up by the flames.Older trees sometimes grow epicormic shoots directly from their trunks after storm or fire damage. Aerial rhizomes can also be produced from the trunk if it sustains damage or has become hollow, and grow down into the soil to regenerate the plant. Such regeneration can lead to trees of great age with multiple trunks.## Biodiversity.Many plants and animals are associated with "C. australis" in healthy ecosystems. The most common epiphytes are ferns, astelias and orchids. Old trees often carry large clumps of the climbing fern "Asplenium", and in moist places, filmy ferns and kidney ferns.

Cordyline australis. cling to the branches. "Astelia" species and "Collospermum" often establish in the main fork of the tree, and one tree can host several species of native orchid. Other common epiphytes include "Griselinia lucida", as well as a range of mosses, liverworts, lichens and fungi. Two fungus species which infect living tissue—"Phanaerochaeta cordylines" and "Sphaeropsis cordylines"—occur almost exclusively on "C. australis".Animals and birds associated with "C. australis" include lizards which forage among the flowers, including the gold-striped gecko which is well camouflaged for life among the leaves of the tree. New Zealand bellbirds like to nest under the dead leaves or.

Cordyline australis. among the flower stalks, and paradise shelducks commonly build their nests in the base of an old cabbage tree standing in the middle of a field. Red-crowned parakeets are often seen foraging in cabbage trees. In South Canterbury, long-tailed bats shelter during the day in the hollow branches, which would once have provided nesting holes for many birds.The berries of "C. australis" are enjoyed by bellbirds, tūī, and kererū. Māori sometimes planted groves of cabbage trees () to attract kererū which could be snared when they came to eat the berries. Reminiscing in 1903 about life in New Zealand sixty.

Cordyline australis. or more years earlier, George Clarke describes how such a tapu grove of cabbage trees would attract huge numbers of pigeons: "About four miles from our house, there was a great preserve of wood pigeons, that was made as tapu as the native chiefs could devise. At a certain season, the pigeons came in vast flocks to feed on the white berries of the Ti tree (bracœna) [sic] and got so heavy with fat that they could hardly fly from one tree to another. No gun was allowed in the place. The Maoris, with a long slender rod and a.

Cordyline australis. slip noose at the end, squatted under the leaves and noiselessly slipped the noose over the necks of the stupid pigeons as they were feeding." As the native birds have vanished from much of New Zealand with the clearing of forests, it is now flocks of starlings which descend upon the fruit.The nectar of the flowers is sought after by insects, bellbirds, tūī, and stitchbirds. The leaves and the rough bark provide excellent homes for insects such as caterpillars and moths, small beetles, fly larvae, wētā, snails and slugs. Many of these are then eaten by birds such as saddlebacks.

Cordyline australis. and robins. The rough bark also provides opportunities for epiphytes to cling and grow, and lizards hide amongst the dead leaves, coming out to drink the nectar and to eat the insects. Good flowering seasons occur every few years only. While it is said that they foretell dry summers, it has been observed that they tend to follow dry seasons.Insects, including beetles, moths, wasps and flies, use the bark, leaves and flowers of the tree in various ways. Some feed or hide camouflaged in the skirt of dead leaves, a favourite dry place for wētā to hide in winter. Many.

Cordyline australis. of the insect companions of the tree have followed it into the domesticated surroundings of parks and home gardens. If the leaves are left to decay, the soil underneath cabbage trees becomes a black humus that supports a rich array of amphipods, earthworms and millipedes.There are nine species of insect only found on "C. australis", of which the best known is "Epiphryne verriculata", the cabbage tree moth, which is perfectly adapted to hide on a dead leaf. Its caterpillars eat large holes and wedges in the leaves. The moth lays its eggs at the base of the central spike of.

Cordyline australis. unopened leaves. The caterpillars eat holes in the surface of the leaves and leave characteristic notches in the leaf margins. They can infest young trees but seldom damage older trees, which lack the skirt of dead leaves where the parent moths like to hide.## Threats, pests and diseases.## Sudden decline.Cases of sick and dying trees of "C. australis" were first reported in the northern part of the North Island in 1987. The syndrome, eventually called Sudden Decline, soon reached epidemic proportions in Northland and Auckland. Affected trees usually suffer total defoliation within 2 to 12 months. The foliage turns yellow,.

Cordyline australis. and the oldest leaves wither and fall off. Growth of leaves ceases, and eventually all the leaves fall, leaving dead branches, often with the dried-out flowering panicles still attached. At the same time, the bark on the trunk becomes loose and detaches easily. The greatest number of dead trees (18 to 26 percent) was recorded around Auckland.For some years, the cause of the disease was unknown, and hypotheses included tree ageing, fungi, viruses, and environmental factors such as an increase in ultra-violet light. Another hypothesis was that a genetic problem may have been induced in Northland and Auckland by the.

Cordyline australis. thousands of cabbage trees brought into the area from elsewhere and planted in gardens and parks. The Lands and Survey Department had a native plant nursery at Taupo in the central North Island, which was used to grow plants for use in parks, reserves and carparks. In many Northland parks, cabbage trees from the central North Island were growing and flowering within metres of natural forms. Any offspring produced might have been poorly adapted to local conditions. After nearly five years of work, scientists found the cause was a bacterium "Phytoplasma australiense", which may be spread from tree to tree.

Cordyline australis. by a tiny sap-sucking insect, the introduced passion vine hopper.Populations of "C. australis" were decimated in some parts of New Zealand because of Sudden Decline. In some areas, particularly in the north, no big trees are left. Although Sudden Decline often affects cabbage trees in farmland and open areas, trees in natural forest patches continue to do well. Trees in the southern North Island and northern South Island are generally unaffected with few dead branches and no symptoms of Sudden Decline. By 2010, there was evidence to suggest the severity of the disease was lessening.## Rural decline.The plight of "Cordyline.

Cordyline australis. australis" in the Sudden Decline epidemic drew attention to another widespread threat to the tree in rural areas throughout New Zealand. Rural Decline was the name proposed by botanists to refer to a decline in health of older trees in pasture and grazed shrubland, leading over many years to the loss of upper branches and eventual death.Often farmers would leave a solitary cabbage tree—or even groves of trees—standing after the swamps were drained. Most of these trees will slowly die out because livestock eat the seedlings and damage the trunks and roots of adult trees. When a cabbage tree is.

Cordyline australis. the only shade in a field, stock will shelter underneath it, damaging the bark by rubbing against it, and compacting the soil around the tree. Cows, sheep, goats, and deer eat the nutritious tissue under the bark of cabbage trees. Once the trunk has been damaged by animals, it seldom heals and the wounds get bigger over time. Eventually the tissue in the centre of the stem rots away and a cavity forms along its entire length. The trunk becomes misshapen or completely ring-barked for a metre above the ground. Often the growth layer dies and the injuries may lead.

Cordyline australis. to bacterial or fungal infections that spread into the branches until the canopy too begins to die. Other factors thought to contribute to Rural Decline include wood-rotting fungi like "Phanerochaete cordylines", micro-organisms which cause saprobic decay and leaf-feeding caterpillars.Other mammals can be destructive. Possums tend not to eat the leaves of the tree, but are very fond of eating the sugar-rich flowering stalks as they emerge. They also like using the tree as a sleeping place. Rabbits can be more destructive, especially during periods of drought, when they have been seen to eat through the base until a tree falls,.

Cordyline australis. and then eating the fallen tree completely. Horses can also fell a tree by eating through the trunk.## Māori cultural uses.In traditional times, Māori had a rich knowledge of the cabbage tree, including spiritual, ecological and many practical aspects of its use. While much of that specialised knowledge was lost after the European settlement of New Zealand, the use of the tree as food and medicine has persisted, and the use of its fibres for weaving is becoming more common.## Food.The stems and fleshy rhizomes of "C. australis" are high in natural sugars and were steam-cooked in earth ovens ("umu.

Cordyline australis. tī", a large type of "hāngi") to produce "kāuru", a carbohydrate-rich food used to sweeten other foods. The growing tips or leaf hearts were stripped of leaves and eaten raw or cooked as a vegetable, when they were called "kōuka"—the origin of the Māori name of the tree. The southern limit of kūmara (sweet potato) cultivation was at Banks Peninsula at 43°S, and south of there a culture developed around "C. australis". Natural and planted groves of the cabbage tree were harvested.Large parties trimmed the cut stems, and left them to dry for days or weeks. As well as stems,.

Cordyline australis. the rhizomes—extensions of the trunk below the surface of the ground shaped like enormous carrots—were also dug up to be cooked. In the early 1840s, Edward Shortland said Māori preferred rhizomes from trees growing in deep rich soil. They dug them in spring or early summer just before the flowering of the plant, when they were at their sweetest. November was the favourite month for preparing kāuru in the South Island.After drying, the harvested stems or rhizomes were steamed for 24 hours or more in the umu tī pit. Steaming converted the carbohydrate fructan in the stems to very sweet.

Cordyline australis. fructose. The cooked stems or rhizomes were then flattened by beating and carried back to villages for storage. Kāuru could be stored dry until the time came to add it to fern root and other foods to improve their palatability. The sugar in the stems or rhizomes would be partially crystallised, and could be found mixed in a sugary pulp with other matter between the fibres of the root, which were easily separated by tearing them apart. Kāuru could also be dipped in water and chewed, and was said to smell and taste like molasses.Evidence of large cooking pits (umu.

Cordyline australis. tī) can still be found in the hills of South Canterbury and North Otago, where large groves of cabbage trees still stand. Europeans used the plant to make alcohol, and the often fearsome brews were relished by whalers and sealers.The kōata, the growing tip of the plant, was eaten raw as medicine. When cooked, it was called the kōuka. If the spike of unopened leaves and a few outer leaves is gripped firmly at the base and bent, it will snap off. The leaves can be removed, and what remains is like a small artichoke heart that can be steamed,.

Cordyline australis. roasted or boiled to make kōuka, a bitter vegetable available at any time of the year. Kōuka is delicious as a relish with fatty foods like eel, muttonbirds, or pigeons, or in modern times, pork, mutton and beef. Different trees were selected for their degree of bitterness, which should be strong for medicinal use, but less so when used as a vegetable.## Fibre.A tough fibre was extracted from the leaves of "C. australis", and was valued for its strength and durability especially in seawater. The leaves are suitable for weaving in its raw state, without any need to further process.

Cordyline australis. the fibres. The leaves were used for making anchor ropes and fishing lines, cooking mats, baskets, sandals and leggings for protection when travelling in the South Island high country, home of the prickly speargrasses ("Aciphylla") and tūmatakuru or matagouri ("Discaria toumatou"). Because of the water-resistant properties of the plant, the leaves were traditionally used for cooking baskets. Morere swings provided a source of amusement for Māori children. The ropes had to be strong, so they were often made from the leaves or fibre of "C. australis", which were much tougher than the fibres of New Zealand flax. The leaves were.

Cordyline australis. also used for rain capes, although the mountain cabbage tree "C. indivisa", was preferred. The fibre made from cabbage tree leaves is stronger than that made from New Zealand flax.## Medicine.The Māori used various parts of "Cordyline australis" to treat injuries and illnesses, either boiled up into a drink or pounded into a paste. The kōata, the growing tip of the plant, was eaten raw as a blood tonic or cleanser. Juice from the leaves was used for cuts, cracks and sores. An infusion of the leaves was taken internally for diarrhoea and used externally for bathing cuts. The leaves.

Cordyline australis. were rubbed until soft and applied either directly or as an ointment to cuts, skin cracks and cracked or sore hands. The young shoot was eaten by nursing mothers and given to children for colic. The liquid from boiled shoots was taken for other stomach pains. The seeds of "Cordyline australis" are high in linoleic acid, one of the essential fatty acids.## Cultivation today."Cordyline australis" is one of the most widely cultivated New Zealand native trees. In Northwest Europe and other cool oceanic climates, it is very popular as an ornamental tree because it looks like a palm tree. Hardy.

Cordyline australis. forms from the coldest areas of the southern or inland South Island tolerate Northern Hemisphere conditions best, while North Island forms are much more tender. It can also be grown successfully in Mediterranean climates. It is easily grown from fresh seed — seedlings often spontaneously appear in gardens from bird-dispersed seed — and can be grown very easily from shoot, stem and even trunk cuttings. It does well in pots and tubs.It grows well as far north as the eastern coast of Scotland, including the village of Portgower. It is more common in Southern England and in Ireland where it.

Cordyline australis. is grown all over the island. Although not a palm, it is locally named Cornish palm, Manx palm or Torbay palm. The last name is due to its extensive use in Torbay, it being the official symbol of that area, used in tourist posters promoting South Devon as the English Riviera. It also grows in southern Europe, California and Japan. Even though its natural distribution ranges from 34° S to 46°S, and despite its ultimately subtropical origins, it also grows at about five degrees from the Arctic Circle in Masfjorden, Norway, latitude 61ºN, in a microclimate protected from arctic winds.

Cordyline australis. and moderated by the Gulf Stream.## Cultivars.In the North Island, Māori cultivated selected forms of "C. australis" for food. One of these, called tī para or tī tāwhiti, was grown because it suckers readily and forms multiple fleshy rhizomes. A dwarf non-flowering selection of "C. australis", it has a rubbery, pulpy stem, and thick green leaves. Although it was recorded by the early naturalists, botanists only rediscovered it in the 1990s, being grown by gardeners as the cultivar "Cordyline" 'Thomas Kirk'. Recent and unpublished DNA work suggests it derives from "C. australis" of the central North Island."Cordyline" 'Ti Tawhiti' was.

Cordyline australis. "the subject of an intense discussion amongst the leading botanists of New Zealand at a meeting of the Royal Society ... in Wellington 100 years ago. It was saved from extinction because its dwarf form found favour with gardeners and it came to be known as Cordyline 'Kirkii' recording the interest Thomas Kirk had in the plant. Its origin as a Maori selection was forgotten until rediscovered in 1991. The name 'Tawhiti' is equivalent to 'Hawaiki' and indicates the traditional belief that the plant was introduced to Aotearoa by the ancestral canoes of Maori. However, it is more probable that.

Cordyline australis. the name arose from it being moved around its native land as a domesticated plant."Numerous cultivars of "C. australis" are sold within New Zealand and around the world. Like other "Cordyline" species, "C. australis" can produce sports which have very attractive colouration, including pink stripes and leaves in various shades of green, yellow or red. An early cultivar was published in France and England in 1870: "Cordyline australis" 'Lentiginosa' was described as having tinted leaves with brownish red spots. Other early cultivars included 'Veitchii' (1871) with crimson midribs, 'Atrosanguinea' (1882) with bronze leaves infused with red, 'Atropurpurea' (1886) and 'Purpurea'.

Cordyline australis. (1890) with purple leaves, and a range of variegated forms: 'Doucetiana' (1878), 'Argento-striata' (1888) and 'Dalleriana' (1890). In New Zealand and overseas, hybrids with other "Cordyline" species feature prominently in the range of cultivars available. New Plymouth plant breeders Duncan and Davies included hybrids of "C. australis" and "C. banksii" in their 1925 catalogue, and have produced many new cultivars since. In New Zealand, some of the coloured forms and hybrids seem to be more susceptible to attacks from the cabbage tree moth.Immature forms have become a popular annual house or ornamental plant under the name 'Spikes', or "Dracaena" 'Spikes'.

Cordyline australis. To add to the confusion, these may be misidentified as "Cordyline indivisa" (syn. "Dracaena indivisa")."C. australis" is hardy to USDA zones 8–11.## AGM cultivars.In cultivation in the United Kingdom, the following have received the Royal Horticultural Society's Award of Garden Merit:"C. australis" 'Albertii' 'Sundance' 'Torbay Dazzler', 'Torbay Red' (confirmed 2017) Barry L. Frankhauser, an archaeologist and anthropologist, whose Ph.D. thesis (published 1986) was a study of historical uses of the cabbage treeScheele, S. (2007). The 2006 Banks Memorial Lecture: Cultural uses of New Zealand native plants. "New Zealand Garden Journal" 1:10–16. Retrieved 2010-04-04.Arkins, A. (2003). "The Cabbage Tree". Auckland. Reed.

Cordyline australis. Publishing.Harris, W. (2001). Horticultural and conservation significance of the genetic variation of cabbage trees (Cordyline spp.). In: Oates, M. R. ed. "New Zealand plants and their story: proceedings of a conference held in Wellington 1–3 October 1999". Lincoln, Royal New Zealand Institute of Horticulture. pp. 87–91.Harris, W. (2002). The cabbage tree. "Journal of the Royal New Zealand Institute of Horticulture", 5, 3–9.Harris, W. (2003). Genotypic variation of height growth and trunk diameter of Cordyline australis (Lomandraceae) grown at three locations in New Zealand. "New Zealand Journal of Botany", 41, 637–652.Harris, W. (2004). Genotypic variation of dead leaf retention by Cordyline.

Cordyline australis. australis (Lomandraceae) populations and influence on trunk surface. "New Zealand Journal of Botany", 42, 833–844.


Question: What is the closest parent taxonomy of this insect?

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European rhinoceros beetle. The European rhinoceros beetle ("Oryctes nasicornis") is a large flying beetle belonging to the subfamily Dynastinae. "Oryctes nasicornis afghanistanicus" Endrödi, 1938 "Oryctes nasicornis chersonensis" Minck, 1915 "Oryctes nasicornis corniculatus" Villa & Villa, 1833 "Oryctes nasicornis edithae" Endrödi, 1938 "Oryctes nasicornis grypus" (Illiger, 1803) "Oryctes nasicornis hindenburgi" Minck, 1915 "Oryctes nasicornis holdhausi" Minck, 1914 "Oryctes nasicornis illigeri" Minck, 1915 "Oryctes nasicornis kuntzeni" Minck, 1914 "Oryctes nasicornis latipennis" Motschulsky, 1845 "Oryctes nasicornis mariei" (Bourgin, 1949) "Oryctes nasicornis nasicornis" (Linnaeus, 1758) "Oryctes nasicornis ondrejanus "Minck, 1916 "Oryctes nasicornis polonicus" Minck, 1916 "Oryctes nasicornis przevalskii" Semenow & Medvedev, 1932 "Oryctes nasicornis punctipennis" Motschulsky, 1860.

European rhinoceros beetle. "Oryctes nasicornis shiraticus" Endrödi & Petrovitz, 1974 "Oryctes nasicornis transcaspicus" Endrödi, 1938 "Oryctes nasicornis turkestanicus" Minck, 1915## Description."Oryctes nasicornis" reach a length of 20 - 42 (mm), with a maximum of 47 (mm). It is one of the largest beetles found in Europe. Elytra are reddish brown with a glazed appearance, while head and pronotum are slightly darker. The underside of the body and the legs are covered with long red hair. It is a sexually dimorphic species. The male's head is topped by a long curved horn (hence its common name), while the females have no horns.Dim, from the.

European rhinoceros beetle. 1998 Disney/Pixar animated film "A Bug's Life", is a European rhinoceros beetle voiced by (Brad Garrett).## Distribution."Oryctes nasicornis" inhabits the Palaearctic region, excluding the British Isles. It is the only representative of the Dynastinae family found in Northern Europe. It is widespread in the Mediterranean basin up to Pakistan, the Near East and North Africa.## Habitat.The rhinoceros beetle lives on wood, and the large larvae can be found in rotting wood stumps and around sawdust. At the margin of its distribution, the beetle is often found in connection with sawmills and horse racing tracks.## Life cycle.The larvae grow in decaying.


Question: What is this building named after?

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Lenbachhaus. The Lenbachhaus () is a building housing an art museum in Munich's "Kunstareal".## The building.The Lenbachhaus was built as a Florentine-style villa for the painter Franz von Lenbach between 1887 and 1891 by Gabriel von Seidl and was expanded 1927–1929 by Hans Grässel and again 1969–1972 by Heinrich Volbehr and Rudolf Thönnessen. Some of the rooms have kept their original design.The city of Munich acquired the building in 1924 and opened a museum there in 1929. The latest wing was closed to the public in 2009 to allow the expansion and restoration of the Lenbachhaus by Norman Foster; the 1972.

Lenbachhaus. extension was demolished to make way for the new building. The museum reopened in May 2013. The architect placed the new main entrance on Museumsplatz in front of the Propylaea. The new facade, clad in metal tubes made of an alloy of copper and aluminum, will weather with time.## The gallery.The gallery contains a variety of works by Munich painters and contemporary artists, in styles such as the Blue Rider and New Objectivity.## Munich painters.Starting already with late Gothic paintings, the gallery displays masterpieces by Munich artists such as Jan Polack, Christoph Schwarz, Georges Desmarees ("Countess Holstein" 1754), Wilhelm von.

Lenbachhaus. Kobell, Georg von Dillis, Carl Rottmann ("Cosmic stormlandscape" 1849), Carl Spitzweg ("Childhood Friends", ), Eduard Schleich, Carl Theodor von Piloty, Franz von Stuck ("Salome" 1906), Franz von Lenbach ("Self Portrait with His Wife and Daughters" 1903), Friedrich August von Kaulbach, Wilhelm Leibl ("Veterinarian Reindl in the Arbor" ), Wilhelm Trübner and Hans Thoma.Works by members of the Munich Secession are also on display. The group was founded in 1892, and includes artists such as the impressionist painters Lovis Corinth ("Self-portrait with skeleton" 1896), Max Slevogt ("Danae" 1895) and Fritz von Uhde.## German Schools of Painting and Barbizon.In 2012, the Christoph.

Lenbachhaus. Heilmann Foundation, Munich, and the Lenbachhaus agreed to cooperate closely; in the process, around one hundred works were handed over to the Lenbachhaus. In addition to the Munich school of painting, the Dresden Romanticism and the Berlin school and the Düsseldorf school of painting are also shown in characteristic individual examples; the first portrayal of Barbizon's painters in France is particularly important. The Lenbachhaus now has got a major work by Gustave Courbet, who first appeared in 1851 in an exhibition in Munich next to paintings of Théodore Rousseau.## The Blue Rider.The Lenbachhaus is most famous for the large collection.

Lenbachhaus. of paintings by Der Blaue Reiter (The Blue Rider), a group of expressionist artists established in Munich in 1911 which included, among others, the painters Wassily Kandinsky ("Impression III (Concert)" 1911), Gabriele Münter ("Still Life with St. George" 1911), Franz Marc ("Blue Horse I" 1911), August Macke ("Promenade" 1913), Marianne von Werefkin ("Self Portrait I" ), Alexej von Jawlensky ("Portrait of the Dancer Alexander Sacharoff" 1909), Alfred Kubin ("The Male Sphinx" ), and Paul Klee ("Föhn Wind in Franz Marc's Garden" 1915). Münter donated 1,000 “Blue Rider” works to the museum on her 80th birthday.## New Objectivity.Artists of the New.

Lenbachhaus. Objectivity like Christian Schad ("Operation" 1929) and Rudolf Schlichter ("Bertolt Brecht" ) are exhibited in several rooms.## Contemporary art.The museum gives a very profound view of international contemporary art with works by Franz Ackermann, Dennis Adams, Christian Boltanski, Monica Bonvicini, James Coleman, Thomas Demand, Olafur Eliasson, Valie Export, Dan Flavin, Günther Förg, Günter Fruhtrunk, Rupprecht Geiger, Isa Genzken, Liam Gillick, Katharina Grosse, Michael Heizer, Andy Hope 1930 (Andreas Hofer), Jenny Holzer, Stefan Huber, Asger Jorn, Ellsworth Kelly, Anselm Kiefer, Michaela Melian, Gerhard Merz, Maurizio Nannucci, Roman Opałka, Sigmar Polke, Arnulf Rainer, Gerhard Richter, Michael Sailstorfer, Richard Serra, Katharina Sieverding, Andy.

Lenbachhaus. Warhol, Georgia O'Keeffe, Lawrence Weiner and Martin Wöhrl, as well as artists of the Viennese Actionism. Art installations were added with the opening of the new building, such as a sculpture from Olafur Eliasson. The Lenbachhaus strengthened its investment especially in the oeuvre of Joseph Beuys considerably by acquiring numerous works of art, such as "Zeige deine Wunde" ("Show your wound") 1974/75.Young artists are promoted in exhibitions in the affiliated Kunstbau above the Subway Station Königsplatz.Stephanie Weber curated a solo show of Mark Boulos and film series of Charles Simonds and Christoph Schlingensief, all the while commissioning performances by Tom.

Lenbachhaus. Thayer and C. Spencer Yeh and adding to the collection works by Vito Acconci, Valie Export and Martha Rosler, and worked on a retrospective of Polish-born feminist artist Lea Lublin that opened in summer 2015.On 26 July 2017 a legal battle over a Paul Klee painting titled "Swamp Legend" (1919), seized by Nazis as "degenerate" art in the 1930s, reached a settlement:## Provenance Research.The Lenbachhaus systematically checks the provenance of artworks created before 1945 that entered the collection after 1933. In addition to the examination of the museum's own collection holdings, preliminary reviews of possible new acquisitions, assumptions of permanent.

Lenbachhaus. loans, or endowments also take place. The Lenbachhaus is one of several German museums that are researching the art collector Carl Heumann (1886–1945), who after building in the 1920s and 1930s an important collection of prints of German and Austrian art of the 18th and 19th centuries, was persecuted because of his Jewish origins under the National Socialist regime. The Lenbachhaus approached Carl Heumann's descendants in order to find a just and fair solution regarding the artworks from his collection. Lenbachhaus website Lenbachhaus at the Google Art Project.


Question: What is the closest parent taxonomy of this insect?

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Edith's checkerspot. Edith's checkerspot ("Euphydryas editha") is a species of butterfly in the family Nymphalidae. It is a resident species of western North America and among the subspecies, entomologists have long been intrigued by their many phenotypic variations in coloration, wing length, and overall body size. Most populations are monophagous and rely on plants including "Plantago erecta" and "Orthocarpus densiflorus" as its host species in developing from eggs through to larvae, pupae, and mature butterflies. Males exhibit polygyny whereas females rarely mate more than once. Males devote most of their attention to mate acquisition, and such mate locating strategies such as hilltopping.

Edith's checkerspot. behavior has developed. Climate change and habitat destruction has impacted certain subspecies. Two subspecies in particular, "Euphydryas editha quino" and "Euphydryas editha bayensis", are currently under protection via the Endangered Species Act.## Description.The Edith's checkerspot can be identified by its wings which are black with red and pale yellow or white bands. It also has a submarginal band that consists of yellow or white spots along with a wide postmedian band that is red. The undersides of the wings consists of alternating bands of yellow orange and cream. The wingspan is 3.2-5.1 cm. However, the subspecies of Edith's checkerspot vary.

Edith's checkerspot. fully-grown butterfly. Thus, the paradox is that these larvae no longer prefer the cool slopes of host plants they grew up on, as it produces shade to restrict growth.## Predation.Caterpillars in the genus "Euphydryas" are usually attacked by one to three parasitoid species, often by a species of "Apanteles" wasp (Braconidae), a species of "Benjaminia" wasp (Ichneumonidae), and a tachnid fly. Checkerspot butterflies have developed defense mechanisms to prevent predators from attacking. Larvae twitch in unison to repel predators, and, depending on the host plant of the population, the larvae, pupae, and adult butterflies are somewhat poisonous to vertebrates because.

Edith's checkerspot. This is in contrast to higher latitude areas in Canada where less than twenty percent have disappeared. It has been found that population extinctions were four times as high along the southern boundaries (Baja and Mexico) than along the northern boundaries (Canada). In addition, extinctions are nearly three times as high at lower elevations below 8,000 feet (2,400 m) than at higher elevations from 8,000 to 12,500 feet (2,400–3,800 m). In agreement with global warming predictions, this extinction process has shifted the range of this butterfly both northward and upward in elevation since the 1800s.In the case of "Euphydryas editha.

Edith's checkerspot. that should be considered in reserve design and recovery management. Some sedentary checkerspots remain at their original habitats despite the continuation of human interference, and have evolved adaptations to deal with these changes.In January 1997, the subspecies "Euphydryas editha quino" and "Euphydryas editha bayensis" received federal protection under the Endangered Species Act. "Euphydryas editha bayensis" has also been given the Nature Conservancy global rank of T1, which means that there are very few individuals remaining.## Impact on humans.Edith's checkerspots lay their eggs on various plant species, sometimes resulting in the death of the host plant, which could be potentially economically.

Edith's checkerspot. important to humans. In addition, larvae, pupae, and adults are poisonous to vertebrates if ingested. A plus for humans involves pollination, because in order to obtain nectar, adult butterflies of the species sometimes pollinate various flowers in the area of their habitat.## Subspecies.This species is often better known by the constituent subspecies listed below. It is subject to change as the nomenclature is altered or new subspecies are found."Euphydryas editha alebarki" – Klots' checkerspot "Euphydryas editha augusta" – Augusta checkerspot"Euphydryas editha aurilacus" – Gold Lake checkerspot"Euphydryas editha baroni" – Baron's checkerspot"Euphydryas editha bayensis" – Bay checkerspot"Euphydryas editha beani" – Bean's.

Edith's checkerspot. checkerspot"Euphydryas editha bingi" – Bing's checkerspot"Euphydryas editha colonia" – Colonia checkerspot "Euphydryas editha editha" – Edith's checkerspot"Euphydryas editha edithana" – Strand's checkerspot"Euphydryas editha ehrlichi" – Ehrlich's checkerspot "Euphydryas editha fridayi" "Euphydryas editha hutchinsi" – Hutchins' checkerspot"Euphydryas editha gunnisonensis" – Gunnison checkerspot "Euphydryas editha karinae" "Euphydryas editha koreti" – Koret's checkerspot"Euphydryas editha insularis" – Island checkerspot"Euphydryas editha lawrencei" – Lawrence's checkerspot"Euphydryas editha lehmani" – Lehman Caves checkerspot"Euphydryas editha luestherae" – LuEsther's checkerspot"Euphydryas editha mattooni" – Mattoon's checkerspot"Euphydryas editha monoensis" – Mono Lake checkerspot"Euphydryas editha nubigena" – Cloud-born checkerspot "Euphydryas editha owyheensis" "Euphydryas editha quino" – Quino checkerspot"Euphydryas editha remingtoni" "Euphydryas editha.

Edith's checkerspot. rubicunda" – Ruddy checkerspot "Euphydryas editha tahoensis" – Lake Tahoe checkerspot"Euphydryas editha taylori" – Taylor's checkerspot"Euphydryas editha wrighti" – Wright's checkerspotBibliographyCommon Names, The International Lepidoptera Survey, The Taxonomic Report. Glassberg, Jeffrey "Butterflies through Binoculars: The West" (2001) Guppy, Crispin S. and Shepard, Jon H. "Butterflies of British Columbia" (2001) James, David G. and Nunnallee, David "Life Histories of Cascadia Butterflies" (2011) Pelham, Jonathan "Catalogue of the Butterflies of the United States and Canada" (2008) Pyle, Robert Michael "The Butterflies of Cascadia" (2002)Edith's checkerspot, Butterflies of Canada Butterflies and Moths of North America - "Euphydryas editha" Butterflies of America - "Euphydryas.


Question: What country does this village belong to?

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Nelahozeves. Nelahozeves is a municipality and village in Mělník District in the Central Bohemian Region of the Czech Republic. It has about 2,200 inhabitants.## Administrative parts.Villages of Hleďsebe 1.díl, Hleďsebe 2.díl, Lešany and Podhořany are administrative parts of Nelahozeves.## Geography.Nelahozeves lies on the left bank of the Vltava River, about 19 (km) north of Prague.## History.The first written mention of Nelahozeves is from 1352, when the Church of Saint Andrew already existed.## Sights.The village has a three-winged Renaissance chateau in the Italianate Northern Mannerist style, featuring elaborate sgraffito designs that depict scenes from Greek mythology and the Old Testament. The castle.

Nelahozeves. adviser to Emperor Ferdinand I, who commissioned the building from royal master builder Bonifaz Wolmut. The castle took more than sixty years to build and was completed at the beginning of the 17th century, more than a decade after Florian's death. However, financial difficulties forced the von Griesbach family to sell the castle to Polyxena, 1st Princess Lobkowicz (1566–1642), in 1623. The castle was severely damaged during the Thirty Years' War, but was reconstructed by Václav Eusebius, 2nd Prince Lobkowicz (1609–1677), who used the castle as the center for administration and management of his estates. However, the castle never served.

Nelahozeves. as the Lobkowicz family's primary residence. In the late 19th and early 20th centuries, it was home to the Order of the Sisters of God's Love, a religious institution for widowed or unmarried noblewomen founded by Princess Wilhelmina Lobkowicz (1863–1945). Nelahozeves Castle was confiscated by the Communist government in 1948, and housed an exhibition of modern socialist art run by the Czech Regional Gallery in the 1970s and 80s. It was returned to the Lobkowicz family in 1993, and now features an exhibition of historical period rooms, demonstrating the lifestyle of a Bohemian noble family in the mid-19th century. The.

Nelahozeves. castle also houses part of the Lobkowicz collection of paintings.## Notable people.The 19th-century composer Antonín Dvořák was born in Nelahozeves in 1841, and lived there until the age of 13. In his childhood home, also owned by the Lobkowicz family, the National Museum operates a small museum focusing on his life.Nelahozeves Castle.


Question: Which geographic area is this plant found?

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Jujube. more likely introduced there. The plant in Arabic and Persian is known as "Enab (عناب)", and is known as the "hinap" or "finab" in the eastern part of Bulgaria. It grows wild but is also a garden shrub, kept for its fruit. The fruit is picked in the autumn.The tree tolerates a wide range of temperatures and rainfall, though it requires hot summers and sufficient water for acceptable fruiting. Unlike most of the other species in the genus, it tolerates fairly cold winters, surviving temperatures down to about −15 (°C), and the tree is, for instance, commonly cultivated in Beijing.


Question: Where is the habitat of this plant?

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Acer macrophyllum. and more exceptionally 1200 (m). It can form pure stands on moist soils in proximity to streams, but are generally found within riparian hardwood forests or dispersed, (under or within), relatively open canopies of conifers, mixed evergreens, or oaks ("Quercus" spp.) In cool and moist temperate mixed woods they are one of the dominant species. It is very rare north of Vancouver Island though cultivated in Prince Rupert, near Ketchikan, and in Juneau.## Ecology.The tree can live in a wide range of habitats, but thrives in fairly well-hydrated hardwood forests, occurring with red alder, black cottonwood, and willows. It is.


Question: What is this animal named after?

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Steller sea lion. The Steller sea lion (Eumetopias jubatus), also known as the Steller's sea lion and northern sea lion, is a near-threatened species of sea lion in the northern Pacific. It is the sole member of the genus "Eumetopias" and the largest of the eared seals (Otariidae). Among pinnipeds, it is inferior in size only to the walrus and the two species of elephant seals. The species is named for the naturalist Georg Wilhelm Steller, who first described them in 1741. The Steller sea lion has attracted considerable attention in recent decades, owing to significant and largely unexplained declines in their numbers.

Steller sea lion. over an extensive portion of their northern range in Alaska.## Description.Adult animals are lighter in color than most sea lions, ranging from pale yellow to tawny and occasionally reddish. Steller sea lion pups are born almost black, weighing around 23 (kg), and remain dark in coloration for several months. Females and males both grow rapidly until the fifth year, after which female growth slows considerably. Adult females measure 2.3 - 2.9 (m) in length, on average being 2.5 (m), and weigh 240 - 350 (kg), with an average of 263 (kg). Males continue to grow until their secondary sexual traits.

Steller sea lion. appear in their fifth to eighth year. Males are slightly longer than the females, growing to about 2.82 – 3.25 (m) long and averaging 3 (m) in length. Males have much wider chests, necks, and general forebody structure. Males can weigh between 450 – 1120 (kg), weighing on average 544 (kg). Males are further distinguished from females by broader and higher foreheads, flatter snouts, and a thick mane of coarse hair around their large necks. It is fitting then that their Latin name translates roughly as "maned one with the broad forehead".## Range.The range of the Steller sea lion extends.

Steller sea lion. from the Kuril Islands in the Sea of Okhotsk in Russia to the Gulf of Alaska in the north, down to Año Nuevo Island off the coast of central California to the south. They formerly bred as far south as the Channel Islands, but have not been observed there since the 1980s. Based on genetic anаlyses and local migration patterns, the global Steller sea lion population has traditionally been divided into an eastern and western stock at 144°W longitude, roughly through the middle of the Gulf of Alaska. Recent evidence suggests the sea lions in Russia in the Sea of.

Steller sea lion. Okhotsk and the Kuril Islands comprise a third Asian stock, while the sea lions on the eastern seaboard of Kamchatka and the Commander Islands belong to the western stock.In the summer, Steller sea lions tend to shift their range somewhat southward. Therefore, though there are no reproductive rookeries in Japan, several consistent haul-out sites are found around Hokkaidō in the winter and spring. Vagrants have been spotted in the Yellow Sea and Bohai Gulf and along the coast of Korea and China. The oldest fossil known of the species was found near Kanazawa, Japan and dates to the late Early.

Steller sea lion. Pleistocene (0.8 Ma).## Ecology.## Habitat.Steller sea lions tend to live in the coastal waters of the subarctic because of the cooler temperate climate of the area. Like all otariids, Steller sea lions are amphibious and spend some time in water and some on land. Typically, Stellar sea lions spend their time in the water feeding but haul-out onto land to reproduce, raise their pups, molt, and rest. Steller sea lions usually congregate on isolated islands because they are the ideal terrestrial habitat. These isolated islands are preferred by Stellar sea lions because they can avoid predation from terrestrial predators, easily.

Steller sea lion. thermoregulate (by means of cooling winds), and access offshore prey more easily. Some haul-out sites, known as rookeries, are commonly used for reproduction while other haul-out sites are used for other purposes like molting. However, both biotic and abiotic factors can influence the amount of time that Steller sea lions spend on land. Haul-out sites and haul-out abundance of the Steller sea lion can be determined by prey availability, predator abundance, tide levels, weather, etc.## Foraging.Steller sea lions are skilled and opportunistic marine predators, feeding on a wide range of fish and cephalopod species. Important diet components include walleye pollock,.

Steller sea lion. Atka mackerel, halibut, herring, capelin, flatfish Pacific cod, rockfish, sculpins, salmon, sand lance, and cephalopods such as various squid and octopus. They seem to prefer schooling fish and forage primarily between intertidal zones and continental shelves. They usually aggregate in groups of up to twelve in areas of prey abundance. They are known to aggregate near fishing vessels, preying on bycatch discards. Most of the data on their foraging comes from data collected off the coast of Alaska; little is known of their foraging behavior elsewhere.The composition of the diet of Steller sea lions varies seasonally and geographically; as opportunistic.

Steller sea lion. predators, they concentrate on the locally most abundant prey species. In addition to their primary marine environment, they sometimes enter estuaries and feed on brackish-water fish such as sturgeon. Very occasionally, they have been known to prey on northern fur seals, harbor seals, and sea otter pups. Records suggest that the range of their prey species has broadened over time.## Predation.Steller sea lions are top-tier carnivores, but are susceptible to predation, primarily by killer whales. Shark species are also possible predators: sleepers and great whites may prey on juvenile sea lions.## Behavior and life history.## Reproduction.Reproductively mature male sea lions.

Steller sea lion. gather together mid-spring on traditional, well-defined reproductive rookeries, usually on beaches on isolated islands. The larger, older males establish and defend distinct territories on the rookery. A week or so later, adult females arrive, accompanied occasionally by sexually immature offspring, and form fluid aggregations throughout the rookery. Like all other otariids, Steller sea lions are polygynous. However, unlike some other species, they do not coerce individual females into harems, but control spatial territories among which females freely move. Steller sea lions have used aquatic, semiaquatic, and terrestrial territories. Males with semiaquatic territories have the most success in defending them. The.

Steller sea lion. boundaries are defined by natural features, such as rocks, faults, or ridges in rocks, and territories can remain stable for 60 days. Though Steller sea lion males are generally tolerant of pups, one male filmed on Medny Island in Russia was documented killing and eating several pups in a first-ever recorded incident of cannibalism. Though researchers are uncertain as to the motives or reasons behind said attacks, it is suggested that the bull involved may have an abnormal personality akin to being psychotic.Pregnant females give birth soon after arriving on a rookery, and copulation generally occurs one to two weeks.

Steller sea lion. after giving birth, but the fertilized egg does not become implanted in the uterus until the fall. A fertilized egg may remain in embryonic diapause for up to three months before implanting and beginning to divide. Twins are rare. After a week or so of nursing without leaving the rookery, females begin to take progressively longer and more frequent foraging trips leaving their pups behind until at some point in late summer, when both the mother and pup leave the rookery together. This maternal attendance pattern is common in otariids. As pups get older the amount of time spent by.

Steller sea lion. females foraging out at sea increases. This continues until pups obtain the ideal body weight and energy reserves to eat on their own. A study conducted by the University of California, Santa Cruz found that on average male pups consume more milk than females. This may be due to the sexual dimorphism common to otariids. Reproductive males fast throughout the reproductive season, often without entering the water once from mid-May until August, when the structure of the reproductive rookeries begins to fall apart and most animals leave for the open seas and disperse throughout their range.The age at weaning is.

Steller sea lion. highly variable; pups may remain with their mothers for as long as four years. Incidents of mothers feeding daughters that are simultaneously feeding their own newborn pups have been documented, which is an extremely rare occurrence among mammals. A study done at Año Nuevo in 1983 found that female attendance and time spent with their pup was shaped by increasing nutritional demands of the pup and the pups suckling efficiency. Females averaged 21 hours ashore and 36 hours at sea. As the pups aged, females began to spend more time at sea again. As the pups matured, specifically at the.

Steller sea lion. sixth week past birth, the mother's sea time declined by 30 percent. There was no relationship between the pups' activity or physical excursion and their suckling time, age, or sex. Their suckling time, and age, and sex are unrelated to their use of energy. Labeled water studies showed that the pups' milk intake had a direct relationship to their size. Pups that consumed more milk were heavier than those that didn't. These findings show that the amount of time females spend onshore with their pups is based on their pup's suckling efficiency and nutritional demands.In the past, the low pup.

Steller sea lion. production has been tied to an increase in nutritional stress found in females. This was believed to have contributed to the decline in Steller sea lions common to Alaska.## Locomotion.The largest of the eared seals, Steller sea lions are quick swimmers, about as fast as the smaller California sea lions. Glide velocity of individual Steller sea lions has been measured as 2.9–3.4 meters or 1.2–1.5 body lengths per second, which is close to the optimal swim velocity of 1.4 body lengths per second based on the minimum cost of transport for California sea lions.A 2007 study of Steller sea lions.

Steller sea lion. found that a majority of thrust was produced during the drive phase of the fore flipper stroke cycle. Although previous findings on eared seals suggested that thrust was generated by the initial outward movement of the foreflippers or the terminal drag-based paddling phase, the 2007 study found that little or no thrust was generated during those phases. Swimming performance in sea lions is modulated by changes in the duration and intensity of movements without changing their sequence. Using criteria based on velocity and the minimum radius of turns, Steller's maneuverability is similar to other eared seals, superior to cetaceans, and.

Steller sea lion. inferior to many fish.## Diving.To be able to dive for a long period of time, Steller sea lions exhibit apnea, bradycardia, and peripheral vasoconstriction. This allows them to maximize their oxygen stores and efficiently forage during their dives. In addition to those adaptations, their thick blubber layer and outer fur layer keep their body insulated during dives.Trained Steller sea lions from Vancouver Aquarium were placed in the open ocean at the University of British Columbia's Open Water Research Station to study their diving metabolism and behavior. Steller sea lions' dives are more energetically costly if they perform dive bouts. The.

Steller sea lion. aerobic diving limit of Steller sea lions was observed to be affected by their nutritional state and feeding.## Communication.Like most otariids, Steller sea lions are vocal in air. Mature male sea lions have a range of vocalizations as part of their territorial behaviors, including belches, growls, snorts, and hisses that serve as warnings to others. Both males and females also produce underwater noises similar to their above water sounds, described as clicks, barks, and belches. The primary function of their vocalizations is for social behavior. Sonogram readings reported that Steller Sea Lions make discrete, low frequency pulses underwater that resemble.

Steller sea lion. the male "belching" territorial noise made in air. These underwater vocalizations have an average of 20–30 pulses per second.Vocalizations are critical to mother-pup pairs, as the mothers must find their pups in a crowded breeding area when they return from foraging. The mother and pup both use distinctive calls, like names, to help differentiate themselves among the crowd of other sea lions. Their aerial vocalizations have been described as similar to the bleats of sheep, and bellows.Because Steller sea lions are sexually dimorphic in size, their hearing differs in sensitivity, possibly due to differences in size of the hearing structures.

Steller sea lion. Females have a higher sensitivity than males, perhaps to hear the higher frequency calls of their pups. The Steller sea lion's hearing range also suggests that they are capable of hearing the underwater calls of one of their main predators, the killer whale.## Interactions with humans.Steller sea lion were hunted for meat and other commodities by prehistoric communities everywhere their range intersected with human communities. Aside from food and clothing, their skin was used to cover baidarkas and kayaks. A subsistence harvest on the order of 300 animals or less continues to this day in some native communities in Alaska.Historically,.

Steller sea lion. the sea lion has had only very slight commercial value. For example, in the 19th century their whiskers sold for a penny apiece for use as tobacco-pipe cleaners.Steller sea lions are sometimes killed intentionally by fishermen, as they are seen as competitors and a threat to fish stocks. Killing sea lions is strictly prohibited in the US and Russia, but in Japan a fixed number are still removed annually, ostensibly to protect their fisheries. In Canada, commercial hunting is prohibited, but limited hunting permits are occasionally granted if local culling is required—for example, nuisance animals destroying fish farms.In recent years,.

Steller sea lion. Steller sea lions have been known to enter the Columbia River estuary and feed on white sturgeon, several salmon species, and rainbow trout, some of which are also listed under the U.S. Endangered Species Act. They are found in the Columbia River nearly year round, with the exception of early summer, going as far upstream as Bonneville Dam. Though not as abundant as the California sea lion, they are still a concern for those agencies charged with managing the fish populations. Since the Steller sea lions are themselves protected under the Marine Mammal Protection Act, managers are compelled to use.

Steller sea lion. nonlethal deterrence methods, such as rubber bullets and noisemakers. Deterrence by the public is strictly forbidden.## Recent decline and subsequent recovery.While the populations of the eastern and Asian stocks appear stable, the population of the western stock, particularly along the Aleutian Islands, was estimated to have fallen by 70–80% since the 1970s. As a consequence, in 1997 the western stock of Steller sea lions was listed as endangered and the eastern stock was listed as threatened under the United States Endangered Species Act. They have since been the object of intense study and the focus of much political and scientific.

Steller sea lion. debate in Alaska.One suspected cause of their precipitous decline was the overfishing of Alaska pollock, herring, and other fish stocks in the Gulf of Alaska. This stems largely from the "junk-food hypothesis" representing a shift in their diet from fatty herring and capelin to leaner fare such as pollock and flounder, thereby limiting their ability to consume and store fat. Other hypotheses include increased predation by orcas and sharks, indirect effects of prey species composition shifts due to changes in climate, effects of disease or contaminants, shooting by fishermen, and others. The decline is certainly due to a complex of.

Steller sea lion. interrelated factors which have yet to be defined by the research effort.Another possible reason for decline in this species has been tied to the Nutritional Stress Hypothesis. The lack of prey corresponds to the decrease in population. In females specifically, obtaining an insufficient amount of nutrients has resulted in the failure to complete their pregnancies to full term.In October 2013, the eastern Steller sea lion was taken off the U.S. Endangered Species List after a major population comeback over the past several years.Eared seal Marine Mammal Center – Steller Sea Lion US National Marine Fisheries Service Steller Sea Lion web.

Steller sea lion. page ARKive – images and movies of the Steller sea lion "(Eumetopias jubatus)" Alaska Department of Fish and Game page on Steller sea lions Overview of Steller sea lion research at NOAA, National Marine Fisheries Service, National Marine Mammal Lab "Nature" documentary about the decline of Steller's sea lions News media report on Steller sea lions and sturgeon interactions SeaLionPredation.com – news and information on seal and sea lion predation of salmon and steelhead in the Pacific Northwest NOAA fact sheet on pinnipeds in the Columbia River Georg Steller's original description in "De Bestiis Marinis, or, The Beasts of the.

Steller sea lion. Sea" (1751) Watch more Steller sea lion (Eumetopias jubatus) video clips from the BBC archive on Wildlife Finder Fifteen years of research into the Alaska populations of Steller Sea Lions at the Alaska SeaLife Center WATCH: Sea lions ward off attacking orcas.


Question: What is this food named after?

Instruction: Determine the Wikipedia snippet that matches the question of this image.

Caprese salad. after the island of Capri, where it is believed to have originated. Two common stories about its origin include it being an homage to the Italian flag or "in the 20th century to appease the palates of vacationing royalty and important politicos."## Variants.Variations of Caprese salad may include Italian dressing or pesto in place of olive oil, or balsamic vinegar in addition to it. Olives may appear, along with arugula (rocket) or romaine lettuce to augment the basil. Oregano or black pepper is sometimes added. Buffalo mozzarella can be substituted for mozzarella to intensify flavor. It can also have pasta.


Question: What is the architectural style of this building?

Instruction: I want to find a paragraph from Wikipedia that answers my question about this image.

Kammerzell House. The Kammerzell House (Alsatian: "Kammerzellhüs", French: "Maison Kammerzell", German: "Kammerzellhaus") is one of the most famous buildings of Strasbourg and one of the most ornate and well preserved medieval civil housing buildings in late Gothic architecture in the areas formerly belonging to the Holy Roman Empire.Built in 1427 but twice transformed in 1467 and 1589, the building as it is now historically belongs to the German Renaissance but is stylistically still attached to the Rhineland black and white timber-framed style of civil (as opposed to administrative, clerical or noble) architecture.It is situated on the "Place de la Cathédrale", north-west of.