You will be shown a claim about public health, and the abstract of a biomedical research paper. Each sentence from the abstract will be on a separate line. Your task is to return a JSON object with two fields:

- "verdict": The fact-checking verdict. If the information in the abstract supports the claim, write "SUPPORT". If the abstract contradicts the claim, write "CONTRADICT". If the abstract does not provide enough information to arrive at a verdict, write "NEI" (for "not enough information").
- "evidence": An array of sentences providing evidence for the verdict. Please copy all relevant sentences verbatim from the abstract. If the verdict was "NEI", then return an empty array.

For instance, if the model were given the claim "wearing masks can prevent the spread of COVID", the output might be
{
  "verdict": "SUPPORT",
  "evidence": ["Our findings indicate that mass mask-wearing reduces the transmission rate for COVID-19."]
}

Claim: If you have any of the main symptoms of coronavirus (COVID-19), get a test as soon as possible.

Abstract:
The outbreak of severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) from Wuhan, China in December 2019 leads to the present coronavirus disease 2019 (COVID-19) pandemic.
The various symptoms identified for COVID-19 are fever, dry cough, sore throat, dyspnea, fatigue, myalgia, and headache.
Olfactory and gustatory dysfunctions are emerging as a new symptom more in the European patients.
Taste disturbances are common in various oral and systemic diseases.
Varying severity and onset of taste disturbances are reported in COVID-19 positive patients in this pandemic.
But a sudden onset of taste disturbances without an established and recognized cause should raise suspicion of COVID-19.
This article will analyze the various studies focusing on taste disturbances as a reliable early symptom for COVID-19 screening.
{"verdict": "NEI", "evidence": []}