The Oxford Companion to Beer, abbreviated OCB, is a book in the series of Oxford Companions published by Oxford University Press. The book provides an alphabetically arranged reference to beer, compiled and edited by Garrett Oliver with a foreword by U.S. chef Tom Colicchio. Published in 2011, the work draws on 166 contributors from 24 countries to amass over 1,100 entries on beer.
The Oxford Companion to Beer, abbreviated OCB, is a book in the series of Oxford Companions published by Oxford High school Press. The book provides an alphabetically arranged reference to beer