text:
Golden Dragon Restaurant
What Is.Comthe Difference Between Thai Food And Chinese Food?
Gary Woods
What sets the cuisines of Thailand and China apart from one another? • There are regional differences in the cuisine of Thailand, with the northern part of the country featuring dishes that are influenced by Chinese cuisine. This is due to the fact that Chinese provinces of Yunan border Thailand in the northernmost part of the country.
• Thai cuisine makes use of a greater variety of herbs and spices than Chinese cuisine does. • Thai food is cooked for a shorter period of time, but it has a robust taste as a result of the usage of herbs. • Thai food is often hotter and spicier than Chinese food. In Chinese cuisine, soy sauce and soy paste are often used ingredients, however in Thai cuisine, fish sauce is typically utilized.
• Thai cuisine features a wide variety of curries, and the bowls used for serving soup are rather large. • Chinese cuisine is known for having more oil than Thai cuisine. Thai Food Compared to Chinese Food To a person from the west, it can be just as challenging to tell the difference between Thai and Chinese cuisine as it is to differentiate between persons of Thai and Chinese descent.
There are, without a doubt, certain culinary parallels to be found between the two Asian nations, which is to be expected given the geographical proximity of the two countries.
Because China is such a huge nation and their food is inspired by such a diverse range of regional traditions, there is a great deal of culinary crossover between Chinese and Thai cuisine.
Nevertheless, in spite of these commonalities, there are also some variances, which will be discussed in further detail in the following paragraphs. Thai cuisine is quite tasty, but it can be rather fiery and has a lot of spice. The majority of the meals are very gently cooked, yet careful consideration is given to each dish's own flavor profile.
Because of this, a significant amount of herbs and spices are utilized in Thai cuisine. There is not just one but four distinct regional cuisines in Thailand, and each one has features that are common to the cuisines of the nations that border Thailand. It is because of this that Burmese, Chinese, Vietnamese, and Malaysian influences may be readily felt in Thai cuisine, and their presence varies depending on the location from whence the meal originates.
However, the cuisines of Thailand have also had an impact on the cuisines of the nations that border Thailand. The arrival of American forces in this country marked the commencement of the Vietnam War, which coincided with the beginning of the spread of Thai cuisine's fame around the globe.
After French cuisine, Italian cuisine, and Chinese cuisine, Thai cuisine is currently regarded as the fourth most popular type of ethnic cuisine in the world. When rice is presented, however, a variety of additional meals are brought out and served with it. In normal circumstances, the Thai dinner just consists of one dish.
Nam Pla is the name of an item that appears rather frequently in Thai cuisine. It may be thought of as a form of fish sauce. Thai cuisine also makes use of chili pastes and soy sauces in many dishes. Rice is Thailand's primary grain, and noodles are among the country's most widely consumed foods.
Westerners are already familiar with Chinese cuisine, and dishes such as noodles and chicken with chili are just as common at Chinese restaurants in the United States as they are in China. However, it is a mistake to consider all Chinese cuisine to be the same because China is such a huge country and regional differences contribute to the distinctiveness of the cuisine found in each area.
There are eight different types of Chinese cuisine, or styles of cooking, with Hunan and Szechuan being particularly well-known even throughout the United States. Rice and noodles are the primary components of the Chinese diet, but the country's cuisine is also well-known for its variety of flavorful dishes that use chicken, pig, and other meats.
See also: Why Do Jewish People Eat Chinese Food On Christmas?
Is Chinese and Thai food similar?
The Long Answer: If you are going out to eat or ordering take out delivery, two of the most prevalent selections that are often shared around the room are Thai and Chinese cuisines. Although there are many who view these two distinct cuisines as being interchangeable, the reality is that they are entirely distinct from one another and share very little in common.
The only other thing that Thai and Chinese cuisine have in common is the use of noodles and rice in their respective meals, and that is where the similarities end. Diners often find themselves delighted and bewildered by the flavorful onslaught that is traditional Thai cuisine. It is not unheard of for a single meal to simultaneously deliver a sweet flavor, a spicy flavor, a bitter flavor, and a salty flavor.
One of the most important aspects of a perfect Thai dinner is ensuring that no single taste dominates the others. Thai cuisine is known for its delicate preparation style and abundance of fragrant ingredients, which together provide a dining experience that engages several senses.
Ingredients such as fresh dry chile, onion, basil, chili paste, mint leaves, and lemongrass are often used in Thai cooking and may be found in many different recipes.
Curry is a staple ingredient in Thai cuisine, although it is not commonly used in Chinese cuisine.
This is one way in which Thai and Chinese cuisines are differentiated.
When you go to a restaurant that serves Thai food, you should be informed that peanuts are a staple element in Thai cuisine. This fact should not be hidden from you. If you have a peanut allergy, you need to exercise extreme caution while consuming this ingredient since it imparts a flavor that is both extraordinary and distinctive.
Rice, noodles, herbs, spices, fresh produce, and vegetables and fruit also frequently feature prominently as essential components of dishes.
In addition to this, Thai cuisine makes extensive use of a wide variety of sauces and condiments, the most prominent of which being fish sauce.
The usual Chinese dish is much heartier than the normal Thai dish.
The large amount of oil that is utilized in its production is one aspect that contributes to this. The majority of the most important meals are founded on rice or noodles, making it a cuisine that is high in carbohydrates. Due to the country of China's enormous size, the cuisine there is frequently rather diverse.
What is Thai food similar to?
Consider the cuisine of Thailand to be an interesting take on Chinese cuisine. It features numerous aspects that are comparable to one another, but some of them have more extreme characteristics, such as an extremely sweet, salty, or spicy profile, similar to that of Indian cuisine.
Is Thai Japanese or Chinese?
In my opinion, the cuisine of Thailand is distinct from that of Japan. The cuisines of Thailand and Japan are both considered to have originated in Asia; nonetheless, these two cuisines couldn't be more different from one another in terms of their primary influences, ingredients, flavors, and presentations.
The cuisine of Thailand is quite popular all around the world.
They also have a spiciness to them in addition to their robust fragrant components.
Typically, they are a combination of five distinct flavors, including sweet, salty, sour, bitter, and spicy flavors.
Both chili powder and coconut milk are essential ingredients that are frequently used in cooking.
There is a wide variety of Thai cuisine, including noodles (known as Phad Thai), salad (known as Somtam), and curry (Thai green curry). They are all widely recognized and much liked throughout the entire world. Phad Thai is my favorite cuisine, and it illustrates the Thai people's ability to blend ingredients into exceptionally savory dishes that are as uniquely Thai as Thai culture.
Phad Thai is also one of the most popular foods in Thailand.
Phad Thai is a meal that is quite popular in Thailand, and there are almost as many different ways to prepare it as there are people who know how to make it.
Noodles, fish sauce (also known as nam pla), and eggs are the three primary components of phad Thai; the meal would not be considered phad Thai without these elements.
See also: Why Put Cornstarch In Chinese Food?
At this stage, the meal can be prepared in a wide range of ways, and individuals' choice of ingredients can differ, but the end product is virtually always the same: it is an exceptionally flavorful dish that is made from simple components. The recipe calls for a variety of ingredients, some of which include chili powder, bean sprouts, tofu, lime, garlic, vinegar, peanut oil, peanuts, and a protein like shrimp or chicken.
However, this list is not exhaustive and other ingredients may also be used.
These components will be combined in a wok to create a single meal with a consistent flavor that is superior than the sum of its parts in terms of its overall deliciousness.
This well-known and one-of-a-kind meal is only one of the many great dishes that Thai cuisine has to offer; yet, it is a favorite among Thai people for a good reason; it is one of the finest dishes that a cuisine that consists of an abundance of different tastes has to give.
I strongly recommend that you give Phad Thai a go if you ever get the chance to visit Thailand. It's an absolutely delicious meal.
What are the 5 Thai flavors?
A Balanced Approach Is Essential for Real Thai Flavors If you want authentic Thai food, the key is to strike a balance between five different taste characteristics. These include things that are salty, sweet, spicy, acidic, and creamy. In order for the meal to have a genuine flavor, each of the five tastes must be present in the appropriate amount.
What are the differences between Thai and Japanese food?
8 Thai Food May Be Cooked Using These 4 Particular Cooking Methods Thai cuisine can be prepared utilizing any one of the following four particular cooking methods: Tom (boiling) Yam (spicy salad preparation using vegetables, protein, and tangy sauces) Kaeng (curry dishes using local herbs, water, or coconut milk) Tam (creating dishes by pounding ingredients together using a mortar).
These techniques of cooking allow for the creation of traditional Thai cuisine that combines savory, salty, sour, sweet, and hot flavors.
On the other hand, Japanese cuisine is typically prepared using techniques such as grilling, pan-frying, pickling, stewing, steaming, deep-frying, and raw preparation.
Some of these methods include: The food is structured into five separate color groups, including black (or purple), red, yellow, white, and green, and is designed to represent a variety of flavors, including bitter, sour, sweet, salty, spicy, and delicate.
What country is Thai food from?
History and Beginnings The people who settled in what is now Thailand originally came from regions in southern China and brought their cuisine with them. This migration took place several centuries ago. On the past, there was a significant amount of Szechwan influence in Thai cuisine; nevertheless, as time has passed, a great number of other influences have had an impact on Thai cuisine.
In the not too distant past, Buddhist monks introduced an Indian influence to the food of southern Thailand, while Muslim nations to the south had an impact on the cuisine there. Much later on, after interaction with Europeans such as Portuguese missionaries and Dutch businessmen, European cuisine began to have an effect on Thai cuisine.
During this historical period, there were even some Japanese influences making their way into the culture. Today, Thai cuisine has developed into its own distinct style, characterized by a singular combination of all five tastes—sweet, sour, bitter, salty, and spicy.
See also: What Is Four Seasons Chinese Food?
Does Thai food have a lot of salt?
Having trouble preparing healthy meals? We will assist you in getting ready. – You may get motivation and help for all of your meal planning issues by subscribing to our brand new weekly email called ThePrep. Fish sauce, shrimp paste, and curry paste are other major components of Thai cuisine.
Since all three of these pastes are rich in sodium, it is difficult, if not impossible, to maintain a modest sodium consumption when eating Thai food.
If you are going to eat Thai food, you should check how much salt you consume for the remainder of the day.
We examined the nutrition of the most regularly ordered meals in order to assist you in finding your way to a nutritious lunch at a Thai restaurant.
Those that are marked as "Splurge Only" are not inaccessible in any way (no food is), but they are considered to be a significant indulgence. Estimates have been used for the following: The outcomes are very different at each eatery. Only for Extravagance: Musamun Curry 760 calories This curry is the most decadent of all the Thai dishes since it is prepared with a greater quantity of coconut milk and cream than the others, and it often makes use of rich duck, fatty beef, or chicken pieces with dark flesh.528 calories in a bowl of Tom Kha Goong, or Coconut Shrimp Soup.
You have already consumed approximately the equivalent of one and a half days' worth of saturated fat. If you're not willing to splurge, your best bet is to find another source of your coconut fix and stick with the hot and sour soup. Ask Your Server: Pad Thai has a total of 604 calories. Despite the fact that it has a delicious balance of sweet, sour, and spicy tastes, the majority of the calories and nutrients come from refined carbohydrates.
To our relief, the amount of saturated fat it contains is not quite as alarmingly high as that of some of the other items on the menu. Pork Panang 634 calories When considered in the context of Thai curries, this is an option that is marginally superior than the others.
If you go for shrimp rather of pork, you may cut roughly 120 calories, 15 grams of fat, and 5 grams of saturated fat from your diet.
Optional Healthy Foods: Soup with Spicy and Sour Shrimp (Tom Yum Goong) 298 calories This is a great deal in terms of calories and fat, and the flavor profile is appealingly complex and well-balanced.
Be warned, however, that much like any other Thai soup, it has a high salt content. Chicken with Cashews (Gai Pad Mamuang Him Ma Pahn) 394 calories This recipe is stuffed full of healthy fats thanks to the cashews, and while it is typically a great choice, you should be mindful of the quantities you consume since those calories add up quickly.
Starters That Are Smart (and Some That Aren't So Smart): Some Good Options Rice paper wrapped around a filling that has been steamed and served as summer rolls. Satay: Grilled beef skewers (go easy on the dipping sauce). Papaya Salad is comprised of shredded papaya that has been marinated in a chili-lime sauce.
Adjust Your Order The flesh of the larb might have a high concentration of saturated fat. Choose to make it tofu. Shrimp or Fish Cakes: Since they are all deep fried, it is impossible to know how much oil they will absorb. Curry's Many Facetted Color Palette Green refers to the spiciest variety and is produced with fresh green chilies.
Chinese Village Girl Who Eats A Lot Of Food?
How Much Do You Tip For Food Delivery Bodybuilding Misc Chinese Food?


text:
Curanipe – miasto w Chile, w regionie Maule, w prowincji Cauquenes.

Miasta w Chile

redpajama_set_name: RedPajamaWikipedia


text:
"""
test_django-rest-framework-nested-resource
------------

Tests for `django-rest-framework-nested-resource` models module.
"""

from django.test import TestCase
from django.core.urlresolvers import reverse

from rest_framework import status

from drf_nested_resource.mixins import NestedResourceMixin

from tests.models import (
    TargetModel,
    ForeignKeySourceModel,
)

class NestedForeignKeyRelationshipTest(TestCase):
    def test_list_is_filtered_correctly(self):
        """
        Test that the list api view has it's queryset correctly filtered to
        only the `ForeignKeySourceModel` instances that are related to the
        `TargetModel` designated by the url.
        """
        # Generate an instance of `TargetModel`
        target_a = TargetModel.objects.create()

        # Generate some instances of `ForeignKeySourceModel` that are related
        # to `TargetModel`.
        for i in range(5):
            ForeignKeySourceModel.objects.create(target=target_a)

        # Generate another instance of `TargetModel` as well as a related
        # instance of `ForeignKeySourceModel` to ensure that they do not show
        # up in the list view.
        target_b = TargetModel.objects.create()
        ForeignKeySourceModel.objects.create(target=target_b)

        url = reverse('nested-sources-list', kwargs={'target_pk': target_a.pk})
        response = self.client.get(url)
        self.assertEqual(
            response.status_code, status.HTTP_200_OK, msg=response.data,
        )
        self.assertEqual(len(response.data), 5)

    def test_detail_is_filtered_correctly(self):
        """
        Test that the nested detail view of a `ForeignKeySourceModel` returns
        the correct data.
        """
        target_a = TargetModel.objects.create()
        source = ForeignKeySourceModel.objects.create(target=target_a)

        url = reverse(
            'nested-sources-detail',
            kwargs={'target_pk': target_a.pk, 'pk': source.pk},
        )
        response = self.client.get(url)
        self.assertEqual(
            response.status_code, status.HTTP_200_OK, msg=response.data,
        )
        self.assertEqual(response.data.get('id'), source.pk, msg=response.data)

    def test_404_on_detail_request_for_non_related_instances(self):
        """
        Test that a 404 is returned if we try to retreive an instance that is
        not related to the `TargetModel` instance.
        """
        target_a = TargetModel.objects.create()
        source = ForeignKeySourceModel.objects.create(target=target_a)

        target_b = TargetModel.objects.create()
        url = reverse(
            'nested-sources-detail',
            kwargs={'target_pk': target_b.pk, 'pk': source.pk},
        )
        response = self.client.get(url)
        self.assertEqual(
            response.status_code, status.HTTP_404_NOT_FOUND, msg=response.data,
        )

    def test_creation_with_correct_parent_relationship(self):
        """
        Test that creation via the nested endpoint allows inclusion of the
        parent field if it matches that of the parent declared by the url.
        """
        target_a = TargetModel.objects.create()

        # sanity check
        self.assertFalse(target_a.sources.exists())

        url = reverse('nested-sources-list', kwargs={'target_pk': target_a.pk})

        response = self.client.post(url, {'target': target_a.pk})
        self.assertEqual(
            response.status_code, status.HTTP_201_CREATED, msg=response.data,
        )

        self.assertTrue(target_a.sources.exists())

    def test_create_endpoint_forces_relationship_to_parent(self):
        """
        Test that creation via the nested endpoint validates that the instance
        of `ForeignKeySourceModel` being created must be related to the target.
        """
        target_a = TargetModel.objects.create()
        target_b = TargetModel.objects.create()

        url = reverse('nested-sources-list', kwargs={'target_pk': target_a.pk})

        # Try to create an instance pointed to `target_b` with the url that
        # relates to `target_a`
        response = self.client.post(url, {'target': target_b.pk})
        self.assertEqual(
            response.status_code, status.HTTP_400_BAD_REQUEST, msg=response.data,
        )
        self.assertIn(
            NestedResourceMixin.default_error_messages['parent_reference_mismatch'][:25],
            response.data.get('detail', ''),
        )

redpajama_set_name: RedPajamaGithub


As of late, this trend has been largely driven by eastern central banks, such as Russia, China, Turkey and a few select others I have reported on extensively over the past year.
These central banks, wise to what is unfolding in the world, will continue to play a major role in driving the demand for gold bullion higher. However, now it's being reported that consumer demand is returning in a major way, adding yet another pillar of demand.
This consumer demand is coming in the form of gold jewelry, which India and China are heavily buying once again.
These two countries are the largest purchasers of physical gold jewelry, but what many are unaware of is why these countries continue to purchase this asset.
The reasons for this are many, but one undeniable fact is that precious metals jewelry offers a much easier way to move your assets in a time of need, as these items can simply be worn by you and your family members.
One is considered a fashion accessory in many countries, while the other is looked at as money. One is more likely to go unnoticed; the other is likely to raise red flags.
In reality, both are money, but which is more likely to be confiscated? I think you know the answer.
Investment demand in the West is already picking up among the "smart money" crowd, as they can see the writing on the wall and understand what is coming for the global economy.
We stand on the precipice of a major economic global correction, whether it will be started by the madness that is erupting in Venezuela or the chaos that continues to unfold around BREXIT.
Perhaps it will come from within the United States, as we head into the 2020 election, which I am predicting will be bloody and vicious in both a literal and figurative sense.
However, I believe as we move forward—and as things continue to unfold across the globe—this will look small in the not-too-distant future.
The trend toward precious metals continues onward.


That will give your master bedroom. Modern top tile bathroom ideas for the spending plan actually a newly modern interior design on pinterest see more modern bedroom decorating ideas modern home interior design 3d house contemporary look of the ceiling double radiator milan danish studio norm architects has created a nice to put the residence. Modern ceiling design for bathroom 2015, looks as their looks as given room with class. The ceiling design fancy ceiling lights white for bathroom designs from the residence is the images collection of gold jewelry bedroom ceiling led lights and patterns clean lines minimal to ceiling design of.


Trading Names will continue to be displayed on the ABN Lookup system until 2023.
The ABN Lookup service was going to stop showing (unregistered) Trading Names next month (November 2018), however this move would create a number of problems.
In particular one impact is the ability for a company to claim back GST input credits depends on receiving a valid tax invoice from a valid GST registered supplier. The only way to check the validity of the supplier is ABN Lookup (or related services in software). Many businesses such as Trustee companies for trading trusts, have been unable to show the correct legal entity name XYZ Pty Ltd with the aligned ABN becuase the correctly GST registered ABN belongs to the trust. By Putting the Trustee name in the trading names fields the names can be easily seen on ABN lookup and the invoice doesnt have to be so complicated.
The new Modernising Business Registers project will surpass the way ABN lookup and the associated registers work allowing a bettter system for ease of business verification.
ICB members appreciate the government listening and addressing our concerns.
Arguably best practice is still that each business using an Unregistered Trading Name should register a Business Name.


text:
package com.google.security.zynamics.binnavi.disassembly;

import com.google.security.zynamics.binnavi.Database.Exceptions.CouldntDeleteException;
import com.google.security.zynamics.binnavi.Database.Exceptions.CouldntLoadDataException;
import com.google.security.zynamics.binnavi.Database.Exceptions.CouldntSaveDataException;
import com.google.security.zynamics.binnavi.Gui.GraphWindows.CommentDialogs.Interfaces.IComment;
import com.google.security.zynamics.zylib.gui.zygraph.nodes.ITextNode;

import java.util.List;

/**
 * Interface to be implemented by classes that want to be used as text nodes. Text nodes are nodes
 * that only display a text but do not have any other special characteristics.
 */
public interface INaviTextNode extends INaviViewNode, ITextNode {
  /**
   * Adds a listener that is notified about changes in the text node.
   *
   * @param listener The listener to be added.
   */
  void addListener(INaviTextNodeListener listener);

  /**
   * Appends a comment to the text node.
   *
   * @param comment The comment which gets appended to the text node.
   *
   * @return The newly generated comment.
   * @throws CouldntSaveDataException
   * @throws CouldntLoadDataException
   */
  List<IComment> appendComment(String comment) throws CouldntSaveDataException,
      CouldntLoadDataException;

  /**
   * Deletes a comment from a text node.
   *
   * @param comment The comment to be deleted from the text node.
   * @throws CouldntDeleteException
   */
  void deleteComment(final IComment comment) throws CouldntDeleteException;

  /**
   * Edits a comment in a text node.
   *
   * @param comment The comment which is edited.
   * @param commentText The comment text to store in the comment.
   *
   * @return The new comment with the new comment text.
   */
  IComment editComment(final IComment comment, final String commentText)
      throws CouldntSaveDataException;

  /**
   * Returns the comments stored in te text node.
   *
   * @return The comments that are displayed in the text node.
   */
  List<IComment> getComments();

  /**
   * initializes the comments of a text node without any database access.
   *
   * @param comments The comment which are used to initialize the text node comments with.
   */
  void initializeComment(final List<IComment> comments);

  /**
   * Determines if the current active user is the owner of the comment.
   *
   * @param comment The comment.
   *
   * @return true if the current active user owns the comment.
   */
  boolean isOwner(IComment comment);

  /**
   * Determines if this text node is currently stored in the database.
   *
   * @return true if the text node is stored in the database.
   */
  boolean isStored();

  /**
   * Removes a listener object from the text node.
   *
   * @param listener The listener object to remove.
   */
  void removeListener(INaviTextNodeListener listener);
}


Comodo Internet Security offers 360° protection against internal and external threats by combining a powerful antivirus, an enterprise class packet filtering firewall and an advanced host intrusion prevention system called Defense+.
Comodo BackUp is the powerful and easy to use desktop application that helps home and business users protect their valuable data against damage or loss.
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COMODO Registry Cleaner is a tool developed to fix errors and optimize the performance of the Windows registry. This tool is very careful with the registry and never deletes a registry entry if this could harm your system. For safety reasons, COMODO Registry Cleaner makes automatic backup before cleaning the registry entries.


text:
Hans Huber (1852-1921)
Nationality: Swiss
Born: June 28, 1852, Eppenburg, Solothurn Died: December 25, 1921, Locarno (age 69)
Page 1 of 2 | | | |
All (27) Cello Sonata (4) Duo (14) Piano Quartet (2) Piano Quintet (2) Piano Sextet (1) Piano Trio (5) Quartet (3) Quintet (3) Sextet (1) String Quartet (1) Trio (6) Violin Sonata (9)
Violin Sonata No. 9
pub. 1907 54-55
Violin Sonata No. 8 in A major, Op. 123, Sonata lirica
Violin Sonata No. 7 in G major, Op. 119, Graziosa
Violin Sonata No. 6 in d minor, Op. 116, Appassionata
pub. c. 1900 47-48
Violin Sonata No. 5 in E major, Op. 112
Violin Sonata No. 3 in D major, Op. 67
Violin Sonata No. 2 in B-flat major, Op. 42
Violin Sonata No. 1 in c minor, Op. 18
Suite in d minor, Op. 89 (for cello and piano)
Sonata [Trio] in B-flat major, Op. 135 (for 2 violins and piano)
Sextet in B-flat major (for piano and winds)
Quintet in E-flat major, Op. 136 (for piano and winds)
Piano Trio No. 5
Piano Trio No. 4 in B-flat major, Op. 120, Eine Bergnovelle
pub. c. 1890 37-38 23:00
Piano Trio No. 3 in F major, Op. 105
pub. 1883 30-31 34:00
Piano Trio No. 2 in E major, Op. 65
Piano Trio No. 1 in E-flat major, Op. 20
Piano Quintet No. 2, Op. 125, Divertimento
1900 WWI WWII Ernst Friedrich Richter (1808-1879) Robert Schumann (1810-1856) Franz Liszt (1811-1886) Carl Reinecke (1824-1910) Johannes Brahms (1833-1897) Hans Huber (1852-1921) Richard Strauss (1864-1949) Hermann Suter (1870-1926)
Ernst Friedrich Richter (1808-1879)
Born: October 24, 1808, Grossschönau Died: April 9, 1879, Leipzig (age 70)
Hermann Suter (1870-1926)
Born: April 28, 1870, Kaiserstuhl Died: June 22, 1926, Basle (age 56)

redpajama_set_name: RedPajamaCommonCrawl


text:
Beauty Beaumat [1960]
The Beaumat was the last model to use the 35 Super/Canter/Super II chassis, and was essentially a 1958 Super II with a clagged-on, fully coupled, light meter. The model name is speculated to be a combination of Beauty and automatic.
It's a bit of an oddity, given that the Lightomatic family had been designed around the incorporation of onboard metering. Whilst aesthetically different, the Beaumat and 1960 Lightomatic II were functionally extremely similar.
The Beaumat shutter was the same Copal-SV found in the Super II. The lens was a new f/2.8, 45mm, "Biokor" (4 elements), with soft aperture click-stops to accommodate in-between settings. The focus ring was scaled in both feet (orange) and meters (white), indicating its intended distribution to USA and European markets.
I don't know for a fact who made the various lenses found on Beauty (and Taiyodo Koki) cameras, but "the word on the street" - well the Internet - is that the Biokors were made by the "Tomioka Optical Company" (Tokyo). The only information I've found in print comes from "The Evolution of the Japanese Camera" (ISBN #0-935398-11-2), where in an article by Takashi Hibi (JCII) it says ... Tomioka developed a triplet called "Tri-Lausar" for cameras like ... the Beautycord S. This historical connection to Tomioka would appear to validate the Biokor story as being highly plausible.
Tomioka's origins date back to 1924, when optical products were designed and produced for the Japanese military and other industrial clients. The company went on to develop a respectable quality three-element triplet and four-element Tessar-type photographic lens, which were mainly used on a number of lower-priced 1950s Japanese TLRs. Some of Tomioka's lenses were re-badged. From late 1949, Tomioka became the exclusive lens supplier for Yashica, and in 1983, part of the Kyocera ceramic group following its takeover of Yashica.
And so to the elephant in the room ... the Beaumat's most striking feature was the pod-like thing - which resembles an old motorcycle headlight - attached to the side of the lens. This was a housing for the exposure meter centre-the-needle window. The meter was calibrated via a film speed dial around the front of the lens barrel, which accommodated a range of 10 to 1600 ASA. The shutter speed and aperture rings were coupled to the meter, such that the correct adjustment of either would centre the meter needle. The shutter speed and aperture ring were "soft-locked": either can be held steady while the other is turned to effect a setting combination, but they otherwise adjust synchronously which allows a set exposure value to be easily altered for bias towards motion capture or depth of field control in one move (e.g. increasing the shutter speed one step automatically opens the aperture one step). Once either has reached their limit, the rings unlock.
The top-plate was modestly restyled to give it a little more of a rounded edge, while the bottom-plate retained the unchanged angular corners which originally matched the Super II top-plate. A significant design change introduced the popular 1960 single glass panel to cover the rangefinder, viewfinder and a new bright-frame illumination window. The Beaumat also benefitted from a parallax-correcting viewfinder, the bright-frame alignment adjusting with the focus (see the Glossary for more information on parallax-correction and bright-frame viewfinders).
Other new features were the film advance lever also functioned as a shutter release lock when pushed-in flush to the camera body, plus there was a return to a more conventional and smaller rewind knob which retained an indentation in the body to serve as a rest/housing for the folded crank arm. Lastly, the shutter release button was threaded to accept a cable release.
From looking at serial numbers, my best guess is that around 12,000 Beaumats were made. Today they are not especially common, but do come-up for sale every now and then.
The Beaumat was definitely imported to the UK, at the recommended retail price of £51/19s/9d (Amateur Photographer Camera Guide for 8th June 1960), making it a fairly expensive camera. But it probably sold for the same sort of price as the £39 Lightomatic II with its faster lens.
Follow this link for a copy of the Beauty Beaumat instruction manual.
Known serial numbers
S1082 (this camera is depicted in the Beaumat instruction manual), S1707, S2321, S3556, S3669, S4566, S5716, S5968, S6354, S6420, S6440, S6753, S8250, S9211, S9340, S9556, S9608, S9726, S11229, S11236, S11352, S11396, S11543, S11586, S11594, S11674, S12117, S12241, S12252, S12468, S12558
Below: the Beauty Beaumat from a few different angles, including a close-up of the meter-needle pod.
Below: an Internet image of the Beaumat complete with box and case.
Below: a 1961 advertisement from The Leader-Post (Saskatchewan - Canada)
Below: recent Beaumat eBay sales.
I paid £11.00 (plus p&p) for my Beaumat in March 2015. It's in really good condition, and everything works. The only issues are the focus adjustment being a little stiff, and there appears to be a small decorative chrome cover missing from the top of the wind crank.
Beauty Super L


When life gives you lemons, use the entire fruit to reap maximum benefits.
Lemon consists of the pulp and the peel. People usually squeeze the pulp to extract its sour juice, discarding the peel. This is such a waste. The peel contains 5 to 10 times more vitamins and minerals than the juice. The rind is also packed with essential oils, antioxidants, and phytochemicals that several studies discovered to have promising anticancer properties.
The entire lemon is a powerhouse of flavor and nutrients. It has a distinct citrus flavor and aroma, which makes it a popular choice for culinary and non-culinary uses alike. Aside from being a staple ingredient in the kitchen, it also serves as a dietary, cleansing, and fitness aid. It is also used as a natural preservative, cleaning agent, as an ingredient in cosmetics, as a refreshing aromatherapy scent, and as a medicinal fruit.


Learn how to start early to market your mobile app and how to incorporate your plan throughout the various stages of development.
If you are developing the web or mobile application, the statistics you read can deliver good news and bad news. The good news is that the mobile market is expanding at an exponential rate. The bad news is that there are already hundreds of thousands of apps available for download.
Can you break into the web or mobile app market?
You can, but it does require more than just uploading your web or mobile app and waiting for customers. Just like any other new business or product line, you will need to dedicate time for marketing your mobile app.
Start at the planning phase of the web and mobile app development.
Marketing is not something that you start when the development is done. You will need to incorporate your marketing plan from the beginning of the process.
1. Do a competitive analysis. If you spend time on Google Play and in the App Store, you can learn what is working and what is not functioning for other apps in your niche; this can help you add features that you will want to emphasise when marketing your mobile app.
2. Think about branding. What colours and fonts do you want to use? What will your icon look like? Are there other considerations that will affect your design, such as a consistent screen layout that you want to use across several apps?
3. Plan your ASO (App Store Optimisation) and SEO (Search Engine Optimisation). You will want to use the right keywords in the description and title of your app so that it can be found easily.
4. Choose categories wisely. If your app could fit well into two different categories, consider listing in the one that provides less competition.
Initiate a Near-Launch Campaign for Web or Mobile Application.
Start marketing your mobile app early so that you have a group of customers who are waiting to download your app on the first day.
1. Create a landing page that counts down the number of days until your app launches. Give enough information to get people excited about what is coming; this can include screenshots, videos, or share slide presentations.
2. Promote your landing page by connecting with your target customers on social media. You can offer tutorial videos on YouTube, Tweet about the problems your will solve, or show images of your app on Pinterest. Create a Facebook page and start accumulating a fan base that will receive "first news" on the day your app launches. If your app is for the business market, connect with relevant groups on LinkedIn.
3. Finally, write and distribute a press release about your mobile app. Your press release can also point people to your landing page, which should include links to your social media platforms.
Facebook offers targeted advertising based on customer interests.
Some websites that sell apps offer paid advertising spots on their home page.
Google Adwords can help you target people who are searching for what you provide.
Mobile ad networks can help you with other advertising options.
These suggestions can help you get started with marketing ideas; however, the right plan to market your mobile app should be customised to fit your unique business.
At Edway Apps we tailor the mobile app development process specifically to suit your mobile app project. Contact us for a FREE QUOTE on 1300 842 077 or just use the contact form to book a free consultation at our Sydney or Melbourne offices.


Well, it's time. After 20 books and three years, we're here.
What is the absolute craziest moment in the entire Black Stallion series?
I admit, my personal favorite (the Black Stallion fights a bull moose TO THE DEATH) lost out in the last round, so I'm going to have to think long and hard about my own vote here.
I'll announce the winner on Monday. Vote early, vote often!


Garages аnd garden sheds еvеrуwhеrе аrе full оf Garden Tools аnd gadgets thаt rarely gеt uѕеd аѕ muсh аѕ originally envisioned. Sо tо save room in thе shed аnd save money аt thе store, focus оn thеѕе important garden tools. A wall оf garden tools iѕ nоt rеаllу nесеѕѕаrу tо care fоr thе garden. Stick with thеѕе tools tо gеt thе job dоnе аnd avoid thе clutter.
A garden tiller will gеt things started оff right еасh spring. Unlеѕѕ thе garden iѕ huge, a small electric оr gas-powered tiller will suffice tо loosen thе dirt аnd mix in good things likе compost аnd grass clippings. Whiсh ѕhоuld bе added еvеrу year. Bring thе tiller оut аgаin in fall tо dо it аll аgаin аnd уоur crops nеxt year will thаnk you. Hаving loose garden soil thаt iѕ amended еасh year iѕ thе bеѕt wау tо avoid plant disease, reduce fertilizer, аnd аllоw root crops tо grow big аnd healthy.
Whеn it соmеѕ tо planting, a classic hое iѕ juѕt whаt iѕ needed. Thеѕе соmе in bоth a triangle shape аnd a rectangle shape. Opt fоr thе lаttеr tо increase versatility withоut thе nееd tо оwn twо tools thаt аrе ѕо similar. Thе rectangle shape works great whеn held flat tо mix uр dirt аnd cut dоwn weeds in summer. Whilе it mау bе angled tо create a shallow trough fоr planting seeds in rows.
Whеn it iѕ timе tо make elevated planting beds in thе garden оr juѕt move dirt аrоund in general, a sturdy garden rake iѕ hаrd tо beat. Nоt оnlу dоеѕ it works great fоr moving dirt, it makes fall cleanup оf dried branches аnd vine crops simple. Nоthing creates a mоrе uniform аnd neat lооk tо garden soil bеttеr thаn a metal garden rake. Thеrе аrе countless uѕеѕ fоr thiѕ tool еlѕеwhеrе in thе yard аѕ well.
Tо rеаllу dig uр a plant with thе roots included оr tо harvest prized potatoes whеn thеу mature, a pitchfork iѕ thе tool оf choice. A pitchfork iѕ nоt оnlу uѕеd fоr harvest but iѕ аlѕо great fоr turning soil оr pulverizing clumps оf dirt аѕ needed. Bесаuѕе it covers lеѕѕ area thаn a shovel, it iѕ easier tо insert intо thе garden soil аѕ well, еvеn whеn thе sun dries thе soil.
Whеn planting small transplants, a large tool iѕ clumsy аnd iѕ simply nоt needed. Thiѕ iѕ whеrе a nimble hаnd shovel iѕ perfect. Dоn't skimp аnd buy a cheap оnе оr уоu will bе bending it back intо shape bеfоrе long. Gо fоr a solid metal frame thаt iѕ built tо lаѕt аnd wоn't bend. Fоr planting tomatoes, peppers, оr оthеr transplants whеn thеу аrе ѕtill small, a hаnd shovel iѕ in order.
It'ѕ easy tо accumulate a huge variety оf gardening gadgets оvеr time. But tо make ѕurе thе right tools аrе in thе shed whilе avoiding thе оnеѕ thаt will rarely bе used, start thе collection with thеѕе top 5 garden tools. Tоgеthеr thеу will conquer nеаrlу аnу garden task thаt соmеѕ along.


Everyone wants a personalized t-shirt and that too cotton. We all know sublimation is not possible on cotton. The answer is right here: Presto's plotter cut cotton personalisation project. Be it letters, designs, captions, quotes or even printed pictures or logos they are all possible. We have partnered with the best in the business to provide the plotters and the vinyl media used on the t shirts. We sell CAMEO Plotters from USA and t-shirt vinyl materials from Korea.
T-shirt Vinyl Roll is now the most popular heat press transfer material for cotton t-shirts. Vinyl can be cut by a vinyl cutting plotter to print name, number, logo, and design on T-shirts, sportswear and other garments thereafter transferred by a heat press. It is very durable, stretchable, washes fast and will last the life of garments. Prepare the image on your computer, cut the image shape with cutting plotter, then strip off the piece you don't need. At last, press the image on a T-shirt or other fabric products. 150 degree, 10 seconds, hot peel. Need more information on Vinyl for t-shirts supplier, Vinyl Cutting Plotter? Let us know your query by giving us a call or get in touch with a Presto Sales Rep today.
Looking for an affordable vinyl cutter? Whether you're searching for a commercial vinyl cutting device or an entry-level vinyl graphics cutter, we have it for sale.


text:
About Us "CAN DO!"
The 377th Theater Sustainment Command has a dual-mission:
Exercise mission command of the 103d ESC, 143d ESC, 310th ESC, 316th ESC, Deployment Support Command (DSC), the Army Reserve Sustainment Command (ARSC) and the 3d TB(X), providing trained and ready units and individuals in support of overseas contingency operations and other global requirements
On order the 377th Theater Sustainment Command (TSC) provides centralized mission command and coordination for operational level sustainment of active component forces responding to catastrophic Homeland Defense(HD), Defense Support of Civil Authorities (DSCA) and security cooperation operations in the U.S. Northern Command area of responsibility.
The 377th TSC is assigned to the Army Service Component Command (USARNORTH), and participates in multiple annual exercises which include Vibrant Response, Ardent Sentry, Vigilant Shield and Defense Coordinating Office Certification Exercises. Additionally, the command coordinates sustainment of contingency operations ranging from presidential inaugurations, State of the Union addresses, U.N. General Assembly meetings and political conventions to complex catastrophes such as hurricanes, earthquakes, wildfires and man-made disasters.
LINEAGE and HISTORY:
"CAN DO, ANYTIME, ANYWHERE"
The 377th Theater Sustainment Command (TSC) is a multifunctional unit that performs a dual mission. The first is mission command of assigned forces in order to provide the U.S. Army Reserve with trained and ready individuals and units that support geographic combatant command requirements. The second mission is to deploy and operate as the senior Army logistics headquarters capable of planning, controlling and synchronizing operational-level Army deployment and sustainment. The 377th TSC has nearly 36,000 Soldiers and civilians in 35 states. The workforce is made up of approximately 80 percent citizen Soldiers, 10 percent represent the active component and about 10 percent are civilians. It is commanded by a major general (two-star) with six brigadier general (one-star) commanders in charge of subordinate commands across the country.
The unit was activated in July 1942 as Headquarters and Headquarters Company, 12 Port of Embarkation, at Fort Dix, New Jersey. It was then converted, reorganized and redesignated the 12th Port Headquarters and Headquarters Company, and assigned to the Transportation Corps in November 1942. After an inactivation in 1946, the unit was redesignated Headquarters and Headquarters Company, 377th Transportation Major Port, and assigned to the Organized Reserve Corps in November 1948. Two weeks later, the 377th Transportation Major Port was activated in New Orleans. The unit has been a part of the New Orleans community since then.
In September 1950, the 377th was called to Fort Eustis, Virginia, and stayed on active federal service until Oct. 10, 1952. From 1953 to 1963, the 377th remained in a Reserve status and experienced extensive growth and several changes in unit designation.
In December 1965, the unit was redesignated as the 377th Support Brigade under the Army Logistical Concept. On Oct. 16, 1979, it was renamed the 377th Corps Support Command and retained this designation until July 16, 1981, when it was designated as a Theater Army Area Command (TAACOM). On Oct. 1, 1998, the TAACOM wartime mission expanded and the unit designation was changed to the 377th Theater Support Command.
The 377th Theater Support Command was redesignated the 377th Theater Sustainment Command and regionally aligned to U.S. Southern Command in September 2007. Since then, the 377th TSC has generated and globally deployed sustainment forces for multiple missions in support of Operations Enduring Freedom, Iraqi Freedom and New Dawn. Additionally, the 377th TSC provided earthquake relief in Haiti as part of Operation Unified Response in 2010 and provided assistance to the East Coast in the wake of Hurricane Sandy in 2012. More recently, the 377th TSC has transitioned to work with U.S. Army North, strategic partners and subordinate units in support of homeland defense, Defense Support of Civil Authorities and Security Cooperation Operations. As the Army transforms, the 377th TSC will continue to lead the way by integrating emerging technology with the best-trained and ready Soldiers to provide sustainment solutions to support any mission.
377th TSC Home
103d Sustainment Command (Expeditionary)
Army Reserve Sustainment Command
Deployment Support Command
3d Transportation Brigade (Expeditionary)
Specialized Capabilities
• Logistical support to include maintenance, parachute rigging, and laundry/bath
• All logistical supply to include, ammunition, bulk water and petroleum management
• Logistics delivery to include Over the Shore, land transportation delivery and management
• Logistic mission command for all levels within a theater of operation
400 Russell Drive
Media Inquiries: 504-552-5967
377th TSC HHC: 504-558-5654
377th TSC STB: 504-558-5624/5698
Command Group:
Aide-de-Camp: 504-552-5888
SGS: 504-552-5834
Exec. Admin. Assistant: 504-552-5888/5929
The 377th TSC of today is the result of a long and proud history of dedicated service and command excellence. Its members are participants in a long-standing tradition of military professionalism who proudly contribute to the civilian community.
The citizen Soldiers of the TSC owe a great deal to those who have gone before and continue to forge a vital link in the total force concept.


text:
Jane LaRoche '69, '70 Re-Elected as Alumni Board of Trustees Representative
LaRoche, who joined the Board of Trustees in July 2010, will begin her third term on July 1.
She works as an emergency room physician in Camden, South Carolina.
Jane LaRoche
ROCK HILL, SOUTH CAROLINA — Winthrop alumni have chosen Jane Lawton LaRoche '69, '70 for a third term as the alumni representative for the Winthrop University Board of Trustees.
LaRoche, who will begin her six-year term on July 1, joined the Board of Trustees inJuly 2010. This spring, members of the Winthrop Alumni Association mailed in paper ballots or voted online to fill the alumni representative seat.
The Camden, South Carolina, resident earned a B.A. in Spanish in 1969, followed by a B.S. in physical education in 1970 from Winthrop and a M.D. from the Medical University of South Carolina in 1974. LaRoche works as an emergency room physician, and she has worked in private practice and served as a medical section chief for the C.M. Tucker Jr. Human Resources Center in Columbia, South Carolina. She is board certified in internal medicine, geriatrics and emergency medicine. In addition, she has served as a clinical assistant professor of medicine at the University of South Carolina School of Medicine.
LaRoche has remained active with her alma mater, serving as a member of the Loyalty Fund Committee and an Executive Board member of the Kershaw County Alumni Chapter. Winthrop's Department of Physical Education, Sport, & Human Performance awarded her Distinguished Alumni honors in 2005. LaRoche previously established the Jane LaRoche Endowed Award for Excellence in Graduate Instruction, which recognizes and rewards a faculty member who demonstrates dedication to teaching as well as exemplary instruction in a graduate-level course.
For more information, contact Meredith Carter, communications coordinator, at 803/323-2236 or carterm@winthrop.edu.
[Back to Previous Page]


Image Title: Elegant Heritage Patio Furniture And Members Mark Throughout Ideas 14. Post Title: Heritage Patio Furniture. Filename: elegant-heritage-patio-furniture-and-members-mark-throughout-ideas-14.jpg. Image Dimension: 736 x 536 pixels. Images Format: jpg/jpeg. Publisher/Author: Hadley Mraz. Uploaded Date: Thursday - September 27th. 2018 19:41:59 PM. Category: Architecture. Image Source: dornob.com. Furniture Patio Decoration Amazon Outdoor Pertaining 9. Cast Designs Ideas Heritage Living 3. Home Regarding Sams Patios Story To For Plan 15. 17. Architecture 9pc Com Intended Remodel Apartment Throughout Design Sofa 12. Drexel Prepare Pinterest Aluminum Set Seating Inside My 7. Sling And 0. Agio Elisabeth Barbados Within 19. Covers Deep Club 1. Housewarmings Decor 16.


"Hello there Fiona, Thank-you for everything. We had an Awesome time."
Teresa and Leigh had a Navy Blue and White colour scheme with silver elements. They where married at St Mary's Cathedral in the City. The Bride wore a beautiful ball gown by Steven Khalil and Christian Louboutin shoes. This was then followed by their reception at Sergeants Mess. We fully draped the room and brought in our own custom made linen for all the tables and chair. Our Florist Maria Lush created very modern floral arrangement on each table in whites and greens using rose and tulips and touch of cherry blossom. She also made the most amazing trees adored with orchids on alternative tables. This wedding has the most scrumptious stationary with Stunning Silk lined invitation as well as calligraphy menus and letterpress church booklets. The reception also featured a stunning dessert and sweet station and we cut the wedding cake during their own private firework display.
Leigh + Teresa :: untitled film works from Untitled Film Works on Vimeo.


Future Proof – Protecting our digital future » What current records need to be made and kept in paper?
you should do this in the ways that best support your business.
It is very common, however, for people to think that there are specific legislative or compliance based drivers to make and keep hard copy records. If it best suits your business operations to do this, then by all means make and keep paper records. Today, however, the majority of systems and transactions are digital and so it makes sense that the records of these should be digital as well.
At State Records we do get a surprising number of questions each month asking about what records need to be kept in paper form and we also frequently receive the opposite question, asking for help to wean staff away from making and keeping paper records.
These challenges both seem to stem from the same central issue. People like paper. And people find comfort and security in paper. But we all need to start to embrace the business efficiencies, accountabilities and benefits that can come from managing information digitally.
To do this, it can help to emphasise the benefits of digital recordkeeping and at the same time quash the perceived threats and risks posed by digital information management practices.
The National Archives of Australia has some excellent documentation on its website to support its Digital Transition Policy which explain the many, many business benefits of digital information management. This can be used to help staff understand the business benefits of digital records.
A core message of State Records' Standard on digital recordkeeping (2008) is that if a record is born digital it should stay digital. It is most evidential, useable and reuseable in its original digital form. In addition, digital records come packed with metadata and the value and potential of this data is lost when the record is converted to paper form.
People often seem wedded to paper because they are concerned that born-digital records, or scanned digital versions of paper originals are less evidential or legally admissable than paper records.
For this reason many people insist on paper file creation so that they can have a 'wet' signature on a paper record rather than scanned or digital signatures on a digital record.
There is no legal need for a 'wet' signature, however.
The NSW Electronic Transactions Act 2000 allows government organisations to use electronic technologies to do business, and specifies particular signature requirements and elements of a signature that digital signature methods must satisfy if they are to replace written signatures.
develop and implement procedures so that the process of using digital signatures is carefully controlled and so that your organisation is able to legally defend the integrity of the process in court.
As with virtually all areas of business, you just need a defensible process and a standard procedure to demonstrate that this is a normal business practice.
People also often ask about the legal admissability of scanned records, thinking that they should not digitise their paper files because this might affect their legal admissability.
We also hear the view that if certain records are required for audit or quality control or compliance assessment purposes then these records must be kept in paper form or, if they are born-digital, printed into paper form.
Again, this is not true. In many instances, a paper surrogate of a digital record may not be the best evidence anyway. These paper versions of born digital records will have lesser integrity and lesser capacity to leverage the inherent business and accountability components of born digital records.
Therefore, we shouldn't let people's fondness for paper distract us. There are no general requirements for records to be made and kept in paper form.
Ultimately recordkeeping is a business need and not a separate compliance process divorced and separate from your standard business operations. Recordkeeping does not impose requirements on you that are alien to your business needs and requirements. Recordkeeping exists to provide your organisation with the evidence and information it needs, when it needs it and in the form that best suits your business operations, now and into the future.
This post IMHO fails to recognize the usefulness of analogue records in certain niches.
It's true that there is no legal need for a 'wet' signature. However proving the authenticity and integrity of digital records might be challenging (especially in the long term). Problems with validation of digital signatures begin with expiration of certificates i.e. usually within a year after signing.
You also forget about disaster recovery/business continuity needs. Immediately after the disaster digital records might be unusable, so it's advisable to duplicate some vital records on paper or microfilm.
Dear Natasha – lovely to hear from you again. And you are right, I too believe there will always be a need for analogue records in certain niches. For example, I am doing some work with a really small organisation at the moment and their monthly meeting minutes are their key records that document all their actions, outcomes and decisions. Staff in this organisation change very frequently, their roles and responsibilities are updated regularly but there are long accountabilities associated with the organisation's actions, expenditures and decisions. Given this tricky combination of administrative flux and long term accountabilities, I have recommended that all their minutes be kept in paper form.
A short term experiment in keeping digital files proved unsuccessful because there is no one person or position with a coordinating role for maintaining their key information over time – staff and positions change too frequently for this type of continuity. Instead business information is disaggregated and dispersed through many email systems. To ensure the long term information they will need in the future will remain accessible, central paper minutes will now be kept as their core long term record. Everything else will be digital because this makes best sense for the business and helps the small, dynamic staff to do their work most effectively.
So yes, there will always be a need for paper but I think it will increasingly be in small organisations like this that need a simple information continuity solution to deal with their administrative challenges. The majority of organisations however seem to be holding onto paper-based outputs and processes as a default, without necessarily thinking through what makes best business sense for the organisation.
Decisions about information management always need to be business focussed, considered and strategic, not just default options. And as long as decision making is business focussed, considered and strategic, organisations will come up with the right management decisions and processes for their business records through time.
I've re-read the article, and now I would like to ask – exactly how one should "keep scanned images of signatures secure to prevent unauthorised use"? Do you believe it's even possible? If a person can lay his/her hands on a record signed with such a signature (or on a paper record signed with wet signature), (s)he can also copy the image of the signature and even process it in a graphical editor making it more believable than a "genuine" one!
Hi Natasha – I always enjoy our online conversations! Thanks for this really interesting question. Like anything in recordkeeping, I think signature management should be a risk-based decision. If needed, recordkeeping software and tools generally have good functionality for restricting record access, even at the document level if required. So you could apply a security setting to an individual document or set of documents created by a specific decision maker, if you have particular concerns about inappropriate access to an individual, high level signature.
In a digital environment, however, I don't think we are as wedded to a specific signature necessarily as the only marker of accountable decision making any more. There is now is so much more metadata, more audit trails, work flows, email flows etc, and each of these bring with them their own accountability layers. With digital recordkeeping we are developing and implementing much more business process analysis, workflows and awareness of where specific risks and accountabilities lie, and all of this can drive much more accountable and managed decision making, with many other points of validation other than an individual signature. While it will always be challenging to control all channels when someone is determined to behave corruptly, I do think there are many more checks and balances in place in digital frameworks to make this behaviour more difficult, more apparent and therefore less likely to occur. Hopefully!


There are 48 reviews of Exceptional Because You Are for Men.
This smells like a bar of generic soap. I cannot remember which variety. It is not impressive in the slightest. A few steps below Axe in complexity. Alcohol blast to begin, puerile scent profile, poor longevity.
Anything but exceptional. Generic green citrus, fading into oakmoss. Like thousands of other nameless fragrances out there that never stood out.
I got several free sample vials of this one from an online fragrance vendor. My impression: It bears a resemblance to Perry Ellis 360 Degrees Red for Men, being a fresh, citrus and spice formulation that is pleasant.
Main complaint is the poor longevity.
I'll personally stick to 360 Red to achieve a MUCH longer-lasting version of what Exceptional for Men wants to do.
I like the fragrance. But the longevity is poor.
Not the worst thing I've ever smelled but just nothing I want to wear. I've collected all my free samples and dumped them into an atomizer, must be up to 10ml by now. I spray it on from time to time, hoping my opinion will change and get some enjoyment or use out of this....sadly, no. I've even dumped some pleasant Demeter smells into it, attempting to be a mad scientist and create something useful...still nothing.
I will say that it does project and it does last on my skin for a solid 8-10 hours, so if you like the smell, then you should be pleased by its performance. There, I said something good about it.
What do you do with all your free Exceptional because you are for Men samples from Fragrancenet?


If your chicken still has some offal inside it, scrape it all out and wash the chicken inside and out. Preheat your oven to 240°C, wipe the chicken skin dry with a paper towel and season it generously with salt and pepper. Use a knife or fork to stab holes in the lemon (all around so the juice can get out), then shove it into the chicken's cavity together with the garlic and herbs. Use cotton thread to tie the chicken's ankles together and then do a loop around the wings to tie them close to the body (this way the bird will keep all its moisture and won't become rubbery and dry). Sprinkle olive oil all over the chicken and rub the honey across the skin. Give it another pinch (or two) of salt, lower the heat in the oven to 175-180°C and put the bird in. Cooking it will take about and hour to an hour and a half (depending on the size of your bird).
Your chicken is cooked when you pierce it close to a wing and the liquid that runs out is clear.
If you're using the fluid from the chicken roast, sift it into a small saucepan and bring it to a boil and whisk in the cream (if not, start by heating the cream and then add stock until it's salty and flavorful enough; no more salt will be required). Then add the honey, curry and season with salt and pepper. Let simmer until the sauce thickens and voilà! You have an absolutely amazing sauce to go with your meal.
oh. now i'm so hungry.


Section 306 Succession Act 1925: Demands & rights of action of or against..
❝All demands whatsoever and all rights to prosecute or defend any action or special proceeding existing in favour of or against a person at the time of his decease, survive to and against his executors or administrators; except causes of action for defamation, assault, as defined in the Indian Penal Code (45 of 1860), or other personal injuries not causing the death of the party; and except also cases where, after the death of the party, the relief sought could not be enjoyed or granting it would be nugatory.
(i) A collision takes place on a railway in consequence of some neglect or default of an official, and a passenger is severely hurt, but not so as to cause death. He afterwards dies without having brought any action. action does not survive.


text:
Get ready: Blue Bell ice cream to return to Louisiana stores Dec. 21
Updated: 3:40 PM CST Nov 24, 2015
WDSU.com Staff
Blue Bell ice cream will return to Louisiana on Dec. 21.The company made the announcement this week after listeria contamination halted sales and prompted cleanup of Blue Bell production plants earlier this year.Officials said the beloved ice cream will also return to Jackson, Mississippi, on Dec. 21.Blue Bell said 115 workers who were put on paid furlough will return to work. The company will have about 1,000 employees, including at plants in Alabama and Oklahoma now supplying consumers in those states, plus Texas.Video: Texas town rolls with Blue Bell recallThe company resumed production this month in its hometown of Brenham, Texas, 70 miles northwest of Houston. Sales from the plant have not yet resumed amid continued regulatory scrutiny.Blue Bell was linked to 10 listeria cases, including three deaths in Kansas. Listeria bacteria can cause serious illness, especially in older adults, pregnant women and people with weakened immune systems.
BRENHAM, Tx. —
Blue Bell ice cream will return to Louisiana on Dec. 21.
The company made the announcement this week after listeria contamination halted sales and prompted cleanup of Blue Bell production plants earlier this year.
Blue Bell ice cream set to return to Louisiana stores Monday
Officials said the beloved ice cream will also return to Jackson, Mississippi, on Dec. 21.
Blue Bell said 115 workers who were put on paid furlough will return to work. The company will have about 1,000 employees, including at plants in Alabama and Oklahoma now supplying consumers in those states, plus Texas.
Video: Texas town rolls with Blue Bell recall
The company resumed production this month in its hometown of Brenham, Texas, 70 miles northwest of Houston. Sales from the plant have not yet resumed amid continued regulatory scrutiny.
Blue Bell was linked to 10 listeria cases, including three deaths in Kansas. Listeria bacteria can cause serious illness, especially in older adults, pregnant women and people with weakened immune systems.


We have a number of different clinicians working with us, GPs, Practice Nurse, Health Care Assistant, Health Improvement Practitioner, Pharmacist, a Mental Health Practitioner & MSK Practitioner - to help us book you in to see the correct person - Reception will be asking you what your appointment is regarding, this is to ensure you are booked with the correct person and gives them time to prepare for your appointment.
We are taking on NEW patients, if you would like to register, please pop into the surgery for more details, we are on the right as you come through the door!
Have your say and join our Patient Participation Group - for more details contact Reception!


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AIMA Appoints Council For 2003/04 Term
The Alternative Investment Management Association (AIMA) announced its council for the 2003/2004 term. Christopher Fawcett, director of Fauchier Partners, is the new chairman and UK representative, while Dermot Butler, chairman of Custom House Administration and Corporate Services, becomes deputy chairman and Ireland council representative.
Fawcett replaces Hans-Willem van Tuyll, who steps down after a two-year term as chairman, prior to which he was deputy chairman for four years. AIMA says that van Tuyll will remain active within the association as council member for sponsoring members.
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