Kashkaval made from cow's milk is known as Kashkaval vitosha while a variation made from ewe's milk is called Kashkaval balkan. Kashkaval preslav is the name given to the cheese made from a mixture of both milks. In Romania, Bulgaria, and Macedonia it is used as a generic term for all kinds of yellow cheeses. This cheese is also found in Hungary, Croatia, and Turkey. The Romanians call this cheese cascaval, the Greeks kasseri while the Turkish prefer to interpret it as Ksara.


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¿QUE OPINA SOBRE LAS DETENCIONES POLICIA EMPRESAS REVENTA?
Si puedes imaginarlo, lo puedes lograr. Si puedes soñarlo, puedes serlo.
¿Que le parece que el BBVA demande a los afectados de Mundo Magico?
Me parece increible que el BBVA entre a formar parte activa en el fraude de mundo magico,y junto a este tipo de delincuentes y aun habiendole salido mal se empeñe en cobrar unos creditos apañados con mundo magico, responsable del desarrollode dicho credito, por lo que demuestra que el BBVA le importa un bledo los clientes ejemplo ,nosotros como clientes, deberiamos utilizar la misma vara de medir con el BBVA y no pasar ni siquiera por la puerta.y sobre la pregunta simplemente son buitres ,quieren cobrar de quien sea.
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Hello, hello.... Happy weekend.. and yaaayyy school holidays have started again.... So what are you all doing this weekend?
I find myself having plenty of activities this weekend... Gonna go have a picnic later and then attend a wedding... and tomorrow morning there is the Zespri Sungold Kiwifest happening at Desa Parkcity!!! And it is gonna be loads of fun...and yes, if you have nothing on, you definitely want to be there!!!
The Zespri® SunGold Kiwifest will be on from 8:30am up to 11:30am at the Desa Parkcity park on Sunday, 29 May 2016, so mark your calendar and see you tomorrow morning there!!!!
Some of the highlights of the event includes fun workouts featuring Cassey Ho of YouTube fame (Cassey will be flying all the way down from Los Angeles!!), Malaysian celebrity host, the lovely Jojo Struys, and there will be irresistible family activities such as children interactive games with Leelapass, Giant Twister, Zorb Ball, Kiwi Dart Board and nutritious kiwifruit-inspired breakfast. So be there or be square!!!!
I also have great news for the first 1500 attendees who bring along the kiwifest leaflet which you can find in each Zespri SunGold Kiwifruit punnet sold at major grocery centres from 19 to 29 May, you can claim a limited edition BPA-Free Zespri Water bottle! See the pretty BPA-Free plastic bottle in the picture above at the top left corner....!!! Nice right??!!
Did you know if you consume a sweet and zesty kiwifruit every morning, it can really impact your overall well being?!
Vitamin C is important to our strengthen our body's immune system, protect muscle tissue against free radical damages, reduce fatigue and improve our body's vitality.
Did you know the kiwi skin is edible… It is much softer and thinner than you might think. As with most other fruits, the skin is the portion that is highest in fibre (packed with other nutrients too) and I especially prefer the SunGold Kiwifruit rather then the more furry green Kiwifruit for this reason….I do not scoop my kiwi out, but prefer to just wash them thoroughly and bite into it….
The golden yellow flesh of a Zespri SunGold Kiwifruit is juicy with a fresh tang, not quite as zesty as the more commonly seen green variety, hence easier on the palate for those who like their fruits slightly sweet. Despite this natural sweetness, the Zespri SunGold Kiwifruit has a low glycaemic index of 38, which indicates the amount of glucose that is released during digestion from carbohydrates into the blood system, and slow glucose diffusion means that one feels less hunger in between meals. This makes the Zespri SunGold kiwifruit an ideal option for people with reduced tolerance to glucose, such as those suffering from diabetes.
Ok, I for one will be there at the Zespri's SunGold Kiwifest tomorrow at Desa Parkcity.. so if you are there and if you see me, do come and say hi... I do not bite humans... I only bite this juicy kiwi as it is irresistible..
More information can be found on their Facebook page at https://www.facebook.com/ZespriMY. Connect with Zespri Kiwifruit Malaysia below!
wow fun event and I love to eat kiwi.


First off, let me say I like the idea of starting on a Tuesday. It let me work for a good part of the day on Monday and still make it out here by train on Monday night. I've found in the past that attending sessions non-stop for a few days can really wear you out, so four days seems about right.
The conference is in the Hynes convention center, and I'm at the Westin, a stone's throw away. Also, it's right next to the Back Bay Station, so thus far the logistics aspect has worked out quite well for me. I'd personally much rather take a train over a plane anytime.
Tuesday was a day of "tutorials," which are half-day sessions. So in the morning, I attended Rebecca Wirfs-Brock's tour of responsibility-driven design (RDD?). I actually had her book at one point because it was mentioned in a good light by Dr. West in his Object Thinking, but somewhere along the line I seem to have lost it. Anyways, I was glad to get a chance to learn from the author directly and to interact.
From what I can ascertain, RDD has some good insight into how to do good object design. It seems to me that thinking in terms of responsibilities can help you properly break apart the domain into objects if you struggle with just thinking in terms of behavior. It's potentially easier than just thinking in terms of behaviors because while behaviors will certainly be responsibilities, objects can also have the responsibility to "know" certain things, so it is a broader way of thinking about objects that includes their data.
That said, it doesn't really negate the point of focusing on behaviors, particularly for folks with a data-oriented background because I do think that focusing on the behaviors is the right way to discover objects and assign them the appropriate responsibilities. I think the key difference is that with the object-thinking approach, you know that there will be data and that it is important to deal with, but you keep it in the right perspective--you don't let it become the focus of your object discovery.
Another beneficial thing I think Ms Wirfs-Brock has is the idea of using stereotypes as a way to discover objects in the domain. This is more helpful, I think, when dealing with objects that are more part of the software domain than those in the business domain because the stereotypes are very software-oriented (interfacers, information holders, etc.).
rt the design. It's a good way to ensure you don't miss out on ideas due to personality issues.
The other thing I like in her process is writing down a purpose statement for objects as you discover them and thinking of them as candidates. This is part of the CRC card process (the first C is now "candidates"). The reason I like it is that it helps you to focus on the point of the object and sort of justify its existence, which can help weed out some bad ideas.
What I don't like about the process is the overall CRC card idea. While it surely is more lightweight than many ways to approach object design, you still end up with a bunch of paper that you then have to translate into code at some point. I much prefer to use a tool that will literally be creating the code as I design. I've found the VS class designer serves this purpose quite well. In fact, on the way up here, I spent some time doing up a sample class diagram using the object thinking approach to share as an example of domain modeling. I'll be sharing it soon, but I just mention it to say this is not just speculation. It was actually very lightweight and easy to discover objects and model the domain that way, and at the end I had literal code that I can then either fill out or hand off to other devs to work on who can then further refine it.
The second session I attended was one by Eric Evans on strategic domain-driven design. Eric wrote a book on the subject that's been well received by everyone I've encountered who spent time with it. I've seen a presentation on it, and I've read parts of Jimmy Nillson's Applying Domain-Driven Design and Patterns book. So I thought I was acquainted well enough with the ideas, but as I often find to be the case, if you rely on second-hand info, you'll inevitably get a version of the info that has been interpreted and is biased towards that person's point of view.
For instance, most of what I've seen on DDD is focused on what Eric calls "tactical" DDD, i.e., figuring out the objects in the domain and ensuring you stay on track with the domain using what he calls the "ubiquitous language." Eric presented parts of his ideas yesterday that he calls "strategic" because they are more geared towards strategic level thinking in how you approach building your software. Two key takeaways I saw were what he calls context mapping, which seems to be a really effective way to analyze existing software to find where the real problems lie, and distilling the domain, which is a way to really focus in on the core part of a system that you need to design.
In short (very abbreviated), he claims (and I agree) that no large system will be completely well designed, nor does it need to be. This isn't to say you're sloppy but it helps you to focus your energies where they need to be focused--on the core domain. Doing this actually can help business figure out where they should consider buying off-the-shelf solutions and/or outsourcing as well as where to focus their best folks. It's a pretty concrete way to answer the buy vs. build question.
Anyways, I'm definitely going to get his book to dig in deeper (it's already on the way). Please don't take my cliff's notes here as the end of your exploration of DDD. It definitely warrants further digging, and it is very complementary to a good OOD approach.
After all this, I was privileged enough to bump into Eric and have dinner, getting to pick his brain a bit about how all his thinking on DDD came together, his perspectives on software development, and how to encourage adoption of better design practices (among other things). Very interesting conversation, one that would have been good for a podcast. I won't share the details, but I'm sure folks will eventually see some influence this conversation had on me. Good stuff.
I almost forgot about Jim McCarthy's keynote. I've only seen Jim twice (once in person and once recorded). He's a very interesting and dynamic speaker, which makes up for some of the lack of coherence. I find the best speakers tend to come across a bit less coherent because they let speaking become an adventure that takes them where it will. But I do think there was definitely value in his message. I tend to agree that he's right in asserting that what we all do on a daily basis has a larger impact on humanity than we realize, and I can't argue with his experience in building teams that work. http://www.mccarthyshow.com/ is definitely worth a look.
Overall, Tuesday was a big success from an attendee perspective. So far so good!


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text:
Q: initializing a new list each loop in sequence to hold different values I want to ask a conceptual question with maybe an example for clarification. I am pulling details about video games from an API. At the moment I am having the details separated per game inside of a results array and this array is printed to the console each time the loop is run. Now I am trying to find a way to put each game into it's own list. That way I can call a specific list for a specific game per call of the API.
I my head I envision something like:
result = [gameData]

for each game loop:
  list[i] = result

Resulting in something like:
list1
list2
list3

Each list containing a separate game's details.
Now I have seen a lot of talk about lists within lists when looking up this issue on StackOverflow but I am wondering if that I am imagining would be possible in python.
Let me know if you can think of anything or if you need more clarification.

A: Furas' post about placing these lists into a dictionary was the appropriate solve for my problem. For some reason I cannot credit them on this so I will credit you here.
The solution was simple:
all_games = dict()
i = 0
for games in message_json:
  all_games[i] = result
  i += 1
print(all_games)

redpajama_set_name: RedPajamaStackExchange


text:
using Newtonsoft.Json;

namespace Box.V2.Models
{
    public class BoxWatermarkRequest
    {
        public const string DefaultImprintString = "default";

        /// <summary>
        /// Currently, the value must be "default", as custom watermarks is not yet supported.
        /// </summary>
        [JsonProperty(PropertyName = "imprint")]
        public string Imprint { get; set; } = DefaultImprintString;
    }
}

redpajama_set_name: RedPajamaGithub


text:
Explore the world like an Airline Pilot Destination Guides Latin America Central America The Ultimate 1 Week El Salvador Travel Itinerary (2023)
The Ultimate 1 Week El Salvador Travel Itinerary (2023)
From the outside, it's easy to simply discard El Salvador as a country filled with street violence, MS-13, drugs, and crime. But that's simply not true.
Our experience in El Salvador was seeing that most locals lead lives strikingly similar to ours back home. We were there during the Semana Santa, or holy week (Easter), which is taken very seriously in Central America.
As a result, we were able to participate in some pretty incredible parades, celebrations, and festivities. It was a very lively time filled with markets, music, and friendly, inviting people.
Our time in El Salvador also included some disappointments. Thought El Salvador did not feel unsafe and was a genuinely interesting country, we felt one week there is the perfect amount of time to get just enough of a taste of it.
Related: The Ultimate 2-Month Central America 2021 Itinerary
El Salvador travel restrictions
U.S. citizens are required to present proof of completion of their vaccination course OR an original negative RT-PCR test result issued within 72 hours of entering El Salvador at any point of entry (land, sea, or air).
Update: On November 17, 2021, the Government of El Salvador removed the COVID-19 test and/or vaccination requirements for entry!
The best way to get to El Salvador in 2023
Avianca has a base here in San Salvador, and they are a great airline to get you to El Salvador in 2021 with ease. Only downside: expensive. [Photo CC BY SA 4.0: CEPA SV]
You can fly directly into the San Salvador (SAL) airport, or fly into Guatemala City (GUA) and take a bus to El Salvador.
We struggled finding bus companies that were still running between countries in Central America in 2021. Our struggles led to us finding Tica Bus. They were the most reliable, most convenient, and most accessible bus company we found.
With Tica Bus, you can actually select stops along the way as your final destination instead of continuing all the way to the next capital. Not knowing anything about the towns in El Salvador, we chose Santa Ana as our final destination.
Though Santa Ana is a cute town, it's not really special. If you plan to take the Ticas Bus, I'd just get off in Ahuachapan to start on the Ruta de las Flores, an incredibly cute array of 6 towns up in the mountains surrounding volcano Santa Ana. Ahuachapan is actually one of the first stops so you won't have to sit as long on the bus, and you'll be in a decently cute town to start with.
Alternately, you can ride the bus all the way to San Salvador from which you can rent a car. That's probably the best option in 2021 – as you'll read below, getting around El Salvador is tough.
The Tica Bus cost us $25 each, and was overall decent. The ride always takes longer than predicted, especially with how slow the border crossings are in 2021.
Related: The Ultimate Guide to One-Way Car Rentals Across Central America
Crossing the border from Guatemala to El Salvador in 2023
Well, no bullet holes. That's a good sign. Literally.
Out of all the border crossings we did in Central America, this one was actually the easiest. We disembarked in Guatemala to collect our exit stamps but did not actually have to step off the bus in El Salvador. Instead, a border agent came on the bus, collect everyone's covid test results and passports, and returned with stamps.
Our one week itinerary through El Salvador
A quick preview of our trip through El Salvador, starting from Santa Ana and ending in San Salvador to catch the bus to Tegucigalpa.
Map provided by Wanderlog, the best trip planner app
Getting Around El Salvador in 2023
This was the part we screwed up. Unfortunately, pretty much none of the shuttle services are running at the moment. We had no trouble finding them in Guatemala, yet in El Salvador we had to resort to taxis, private transport, or public buses.
We were hoping to rent a car in Santa Ana, but none of the rental car agencies shown on google (even those with working websites) were responding. So if you want to rent a car, make sure to go all the way to San Salvador (or perhaps El Tunco, where there are some rental car companies running).
The roads in El Salvador are excellent all around, even the dirt ones. Driving is relatively easy and painless.
Consider reading: 10 Best Places You Need to Visit in Guatemala in 2022
Where to stay in Santa Ana, El Salvador in 2023
The cathedral in Santa Ana, El Salvador is spectacular. Unfortunately, not much else there is.
We had an amazing time at the Casa Verde hostel in Santa Ana. Carlos, the owner, is a super cool and helpful guy with all the contacts for tours, transport, and maximizing your time in El Salvador.
Santa Ana itself is not very tourist. It has lots of local (and very cheap) markets, a cute central square, but is otherwise not exceptional town. The street food is pretty good but there isn't much selection of restaurants. And if you're vegetarian, forget it.
Visiting the Ruta de las Flores in El Salvador
The incredible nature and quintessential towns of La Ruta de las Flores in El Salvador make this road a must-see.
After failing to arrange a rental car, we got ourselves an uber to our first stop on the Ruta de las Flores: Apaneca. Though it was an hour away, Uber only charged us $30.
An off-duty police officer picked us up, so we got to ask about violence and crime first-hand. He told us that El Salvador's tourism initiative involved the government bulking up security forces including national police and even the military. There are some rough spots, but there is security basically anywhere that tourists would want to go.
It all seemed to have good effect. We never felt uncomfortable walking or driving around, even at night.
Our favorite town on the Ruta de las Flores was Ataco. It's one of the bigger towns and simply has more to offer in terms of food and nightlife.
Speaking of nightlife, Nahuizalco's night markets are not to miss. They're lively, exciting, and sprawling, even in 2021.
Chasing waterfalls in El Salvador
Did you know El Salvador had such nice waterfalls before? I didn't. [Photo CC BY SA 4.0: JMRAFFi]
Central America has so many waterfalls that by the end, you should be tired of them… but you're not.
We heard a local tip about some waterfalls close to the border with Honduras called the Salto de Malacatiupan. These are actually hot spring waterfalls and truly a must-see if you're in the area.
Afterwards, we finished our tour of the Ruta de las Flores, exploring these incredibly cute towns during the Semana Santa. The streets were filled with locals flocking from all over the country, coming together to celebrate Easter with parades, parties, festivities, live music, great food, and awesome dancing. It was truly a spectacle.
Our full day tour of the Ruta de las Flores ended costing us $90 (total).
What you must see while in Juayua, El Salvador
The Chorros de la Calera and their 7 Waterfalls: an insanely gorgeous place you didn't know existed in El Salvador
We finished the night in Juayua, a tiny pueblo (town) with another must-see: the Feria Gastronomica, a weekend market filled with street food vendors. You'll find everything from bao to barbeque to vegetarian food.
5 minutes from Juayua are the Chorros de la Calera, an amazing natural pool surrounded by cascades. At the moment, the cascades (main attraction) are closed, but you can still do a 2-3 hour hike to 7 waterfalls nearby.
There's also a pretty cool maze nearby which features zip lining, biking on suspended lines, and other family-friendly activities.
The coolest place to chill out in El Salvador: Lake Coatepeque
The absolutely spectacular vacation lake of Coatepeque in El Salvador is beyond belief in beauty.
Lake Coatepque is a ginormous crater lake situated between some gorgeous volcanos basically smack in the middle of El Salvador.
In my mind, Lake Coatepeque is the Lake Atitlan of El Salvador. It's that nice. And during our stay in April 2021, everything (hotels, restaurants) was basically fully open.
Here, you can spend the day relaxing on a hammock enjoying volcanic views, take a jetski out, or go for a swim.
Getting to Lake Coatepeque
Sorry guys, you're going to have a tough time getting to the lake by chicken bus. [Photo CC3.0: Clark & Kim Kays]
Remember how I said getting around El Salvador is tough in 2021? As we couldn't find a shared shuttle, we hired a private driver to get us from the Ruta de las Flores to the lake. Cost: $65. And we definitely searched around.
This is where having a rental car would be an enormous help.
We stayed at the only place that had rooms left during the busy Semana Santa: the Captain Morgan hostel. We quickly realized why there weren't rooms left. It's extremely noisy until late at night, the shared bathrooms are horrid, and the service is absolutely lackluster.
Instead, we recommend staying at the Cardedeu hotel (or residences if you fancy) to full take in the tranquility of this incredible lake.
RELATED: 16 Ultimate Tips for Your Next Rental Car in Guatemala
Surf City: El Salvador is the surf capital of Central America
El Zonte is supposedly Central America's "Surf Capital" – and certainly worth a visit!
Next, we took yet again another $65 private transfer to El Zonte, the "surf city" of El Salvador.
Surfers flock here from around the world to catch world-class swells and enjoy some of the cheapest beach living you can find on this side of the planet.
We stayed at Palo Verde "Sustainable" hotel, which was great but in no way "sustainable". It's right on the beach and has a lovely pool and great restaurant. You can also take surf lessons – unless red flag conditions, like we had, are present.
Food in El Salvador: great for meat-lovers, terrible for vegetarians
The beaches of El Salvador definitely make up for our bad experiences finding vegetarian food. 🙂
El Salvador was probably the toughest place to find good vegetarian food. Instead, you'll probably eat side dishes most of the time – if they even let you. Most restaurant workers are simply confused by a request. When you say "no meat", their reply is typically "ok so chicken?"
But in El Zonte, we caught or lucky break (surf pun?). The only place that was still open at 9PM, the last place we found, ended up being the best food we had in El Salvador outside of the capital.
The lovely restaurant, Beach Break, doubles as a boutique hotel close to the beach (obviously), and the owners are super friendly. You can eat with your feet in the sand while enjoying views on the river.
Best for last: Suchitoto and Cinquera, ex-civil war hotbeds
Eating at Casa 1800 in Suchitoto, El Salvador was such a great experience in April 2021.
Another expensive private transfer later and we found ourselves flabbergasted by the beauty of the next area. Nestled in the highlands of El Salvador is a colorful, lively town with a background of civil war hardships, guerrilla warriors, and absolute devastation.
Seeing how far El Salvador has come since then is nothing short of mind-boggling. The town of Suchitoto was the closest thing we saw to Antigua, Guatemala except that the surrounding scenery was, in our opinions, even more beautiful.
We had dinner at a wonderful restaurant called 1800 Casa. WOW. Views. When you're overlooking the massive Lake Salcoatitlan and its surrounding tallest mountains in El Salvador, you won't want to leave. Trust me.
Visiting Cinquera is like spectating in a live museum. It was single-handedly the most interesting thing we did on our 2021 El Salvador trip.
The next day, we took a tiny TukTuk to the ex-guerrilla headquarters of Cinquera, a town fraught with death, destruction, and violence. We took a tour into the forested highlands where guerrillas hid, lived, and fought to the death.
Our guide was the niece of an ex-guerrilla and much of her family had been directly affected by the tragedy and violence of the war.
As a result, hearing her firsthand stories felt like re-living the experience, the peril, the devastation. It was certainly more real than any movie or book I've ever seen or read.
It was truly touching and quite a meaningful end to our week in El Salvador.
Getting a Covid test in El Salvador: how tough was it?
With Analiza, we had our covid test results in hours.
Super easy. You can find a list of testing enters here. We ended up getting an antigen test with Analiza in San Salvador. It was easy, super quick, and relatively cheap.
We didn't have to make an appointment or anything, so we arranged for a stop on our private transfer from El Zonte to Suchitoto.
The test itself wasn't bad at all, nor was it expensive. And we had our results in hours, making the whole experience the least awful possible.
RELATED: Our Epic 2 Month Central America Road Trip
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redpajama_set_name: RedPajamaCommonCrawl


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M.I Seeks Rick Ross' Collaboration On His New Album
August 22, 2017 Emhotspot Entertainment News, news 0
Highly respected Nigerian rapper, M.I Abaga was recently at the centre of attention in the community of Nigerian music lovers on Twitter, for tweeting at US rapper Rick Ross, seeking to feature the Maybach Music Group (MMG) boss on a song for his new album.
The Nigerian rapper had earlier announced the completion of his next album but he seems to be considering new additions to the album, after his tweet chat with South African rapper, Cassper Nyovest suggesting that the duo might work together on a new song for the album.
Now, in the same manner, he seeks to feature Rick Ross on a song for the highly anticipated album.
See his post.
I speak you being on my album into existence.. all my people RT this till Renzel agrees!!! https://t.co/wY6s5BqTIh
— Yung denzL (@MI_Abaga) August 21, 2017
M.I Abaga
'Government for my country na joke' — Wizkid
NBC Bans Olamide's "Wo," Davido's "Fall,' 9ice's "Living Things"


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Gedling
Mapperley
Gedling 12 ℃
CalvertonCalverton NewsNews
Calverton mum to launch new green scheme in bid to help 'protect the future' for her young daughter
David Bratton Jun 18, 2019
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A Calverton mum is planning to launch a new green scheme in the village to help 'protect the future' for her young daughter.
Jessica Feargrieve wants to encourage people in the village to recycle more and also promote the efforts of local businesses who are attempting to go plastic-free.
As part of the scheme, Jessica intends to set up a drop-off point for items which can't be recycled by the council and send them to Terracycle – a firm which says it can collect and recycle almost any form of waste.
PICTURED: Young mum Jessica Feargrieve with her 15-month-old daughter
The young mum will also campaign to reduce the use of single-use plastics in the village and also launch a pop-up shop to promote local firms who are making the effort to go plastic free.
A leaflet is also currently being produced -on recycled paper of course- and will soon be distributed to help get local people on board with the scheme.
Local MP Mark Spencer has also committed to help promote the project.
Jessica is now hoping people will support the scheme.
She told Gedling Eye: "It is early days and I'm still in the planning stages for the project, but I am trying to spread the word.
"We have to do something now about the plastic problem and also encourage more recycling. There is no longer enough time to say 'we'll do it tomorrow' if we want to help save our planet"
"My little girl is the reason behind why I want to take up this cause as I want to protect her future."
For more information you can join the Facebook group: https://www.facebook.com/groups/2275549452563895 or email Jessica at createagreenercommunity@outlook.com
Calverton Recycling
Vicky Arnall says:
A great idea, but why isn't our local councils in touch with this firm and what actually happens to the waste? After watching the television show with Anita Rani and Hugh Fearnley-Whittingstall on BBC1 regarding the horrendous amount of single use plastic we all use, this can only be a good thing. Let's hope that this is a catalytic for a massive world wide change how we all live our lives and respect the world around us and the wildlife and tremendous burden which it carries courteous of us humans!
These are some of the great films being screened at the Bonington in July and August
Severn Trent Water's efforts to protect environment 'unacceptable'
Distinctive jewellery stolen during burglary in Arnold
People who love Gedling Country Park have nominated it as the best in the UK
Air ambulance makes surprise landing at primary school in Colwick
Winona Makanji, the girl from Arnold who is hoping to become a WWE wrestling superstar
Crowds brave the rain at Arnold Carnival
Police appeal after thieves hit occupant with stick during burglary in Burton Joyce
Four arrested after reports of fight in Mapperley Park
'Lifeline' bus route in Arnold is saved and service will be extended to Mapperley
Gedling Access Road work to progress as planned after objections withdrawn
Sculptures in Gedling Country Park are targeted AGAIN by vandals
(C)MAKE SOME NOISE COMMUNICATIONS 2019
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Get I Hadn't Meant to Tell You This from Amazon.com
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Preface and Chapters 1 and 2
Chapters 9 and 10
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Harbor Me
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I Hadn't Meant to Tell You This - Chapters 13 and 14 Summary & Analysis
This Study Guide consists of approximately 29 pages of chapter summaries, quotes, character analysis, themes, and more - everything you need to sharpen your knowledge of I Hadn't Meant to Tell You This.
Chapters 13 and 14 Summary
Marie felt like she and Lena were soul mates. Sherry was bothered about Marie's relationship with Lena. She was incredulous asking her if she was really going to be friends with Lena. Marie said Lena was fine once you got to know her. But Marie protested. Lena's dirty; her hair is oily; her clothes worn. Marie tried to defend her new friend. She doesn't have a mother, she told Sherry who pointed out that she didn't either but she didn't look like Lena. Marie began to feel a little angry toward Lena. It wasn't necessary for her to look like such a mess. Marie told Sherry she wouldn't be hanging around with Lena very much. She even looked over at Lena who was nearby and referred to her as white trash. Sherry had avoided mentioning Marie's mother, Diane, after she...
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Die Liste der denkmalgeschützten Objekte in Höflein enthält die denkmalgeschützten, unbeweglichen Objekte der Gemeinde Höflein.

Denkmäler

Weblinks

Einzelnachweise

Hoflein Niederosterreich
!

redpajama_set_name: RedPajamaWikipedia


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Twin islands of Trinidad and Tobago are located in the Caribbean, very close to northeast Venezuela. The distance between the two islands is 19 miles. Trinidad, the larger island with 1,864 square miles, is by and large flat, with the exception of some high mountains and it is quite industrialized. The island of Tobago, with just 116 square miles in size, is densely forested with hardwood trees and in general remains very rural. The country enjoys rich deposits of oil and gas. The capital of Trinidad and Tobago is Port of Spain. The combined population of both islands was estimated as 1.3 million (2011). The country is divided into nine administrative regions, three boroughs, two cities and one ward. Each region is divided into several counties. The climate of Trinidad and Tobago is tropical, warm and humid. The country has a dry season from January to May and a wet season from June to December.
type=tabs
title=Context
title=History
title=Extension providers
title=Training
title=ICT
title=Resources
Context The government is keen to develop its agricultural and manufacturing sectors. About 86 percent of the population is considered as rural. Although the agriculture sector has been contributing only 2% of the national GDP since 2001 and implies about 11% of the population, the government attaches great importance to the agricultural sector and has embarked upon its revitalization. The main thrust is that farmers manage their farms as businesses. On both islands, most of the agricultural land is owned by the state, with some farmers being part-time. The country has both plantation estates and small farm agriculture. While plantations are managed by specialists, employing large numbers of laborers, small, subsistence farms are cultivated by families. About 87 percent of agricultural holdings in Trinidad and Tobago are on plots of five acres or less. Sugar, coffee and cocoa are the most important commercial and export crops. Citrus, rice and coconuts are also economically important commodities. Within the agriculture sector, vast sugar production contributes about 50 percent of the GDP for agriculture. The fruits and vegetables being produced include: watermelon, hot peppers, eggplant, pumpkin, peas, beans and potatoes. Unlike in Tobago, in Trinidad, farmers apply excessive dozes of chemical pesticides to their vegetables. Among farm animals, sheep and buffaloes are the most common. Key Statistics and Indicators Indicator Value Year Agricultural land (sq km) Agricultural land (% of land area) Arable land (hectares) Arable land (% of land area) Arable land (hectares per person) 540 10.52 25,000 4.87 0.01 2009 2009 2009 2009 2009 Fertilizer consumption (kg per hectare of arable land) 274.96 2009 Agriculture, value added (% of GDP) Food production index (2004-2006 = 100) Food exports (% of merchandise exports) Food imports (% of merchandise imports) 0.67 89.01 2.52 11.18 2011 2010 2010 2010 GNI per capita, Atlas method (current US$) 15,840 2010 Literacy rate, adult total (% of people ages 15 and above) Literacy rate, youth female (% of females ages 15-24) Literacy rate, youth male (% of males ages 15-24) Ratio of young literate females to males (% ages 15-24) Ratio of female to male secondary enrollment (%) 98.78 99.56 99.54 100.01 106.90 2010 2010 2010 2010 2008 Mobile cellular subscriptions (per 100 people) Internet users (per 100 people) 135.56 55.2 2011 2011 Population, total Population density (people per sq. km of land area) Rural population Rural population (% of total population) Agricultural population (% of total population)* Total economically active population Total economically active population in agriculture* Total economically active population in agriculture (in % of total economically active population) Female economically active population in agriculture (% of total economically active population in agriculture)* 1,346,350 261.49 1,161,744 86.28 6.53 700,894 47,000 6.70 17.02 2011 2010 2011 2011 2011 2010 2010 2010 2010 Sources: The World Bank; *FAO Food and Agriculture Organization of the United Nations {/tab}
History of extension and the enabling environment Agricultural extension started in Trinidad and Tobago during the British colonial era, almost one hundred years ago, with the establishment of the Botanic Gardens, including advisory services. Extension was influenced by the establishment of the first Imperial College of Tropical Agriculture, as the institution covered both training and research in agriculture. The college was later transformed into the University of the West Indies (UWI). A number of plant propagating stations were also established, which were supported by advisory services for cocoa production. At the beginning, the focus was on technology transfer. Later, however, State Lands Development Projects involved crop and livestock production, which became the major emphasis on extension and home gardening was also encouraged. Initially the Department of Agriculture, which later became the Ministry of Agriculture, included separate research and extension divisions. In 1950s, the Eastern Caribbean Institute of Agriculture and Forestry was established in order to start two-year diploma level training. The institute was later transformed into the Eastern Caribbean Institute of Agriculture and Forestry, to serve not only Trinidad and Tobago but also the entire region. Presently, the Ministry of Food Production, Land and Marine Affairs is responsible for providing public extension services. A study conducted by the University of West Indies shows that farmers are not satisfied by these extension services. That is why most of them rely on the suppliers of agricultural inputs for technical advice even though the suppliers have little training in agriculture and are hardly concerned with the environment impact of chemical fertilizers and pesticides. In its effort to transform farming into agriculture business, the Ministry has started the Land Delivery Program for leasing commercial farmlands in Trinidad for agricultural investment, development, management and operations. The Caribbean Agricultural Research & Development Institute (CARDI) has a country office cum research station in Trinidad and Tobago. Although the Ministry of Food Production, Land and Marine Affairs does have a research division, yet the research activities undertaken by CARDI have been of benefit to the country in terms of improved technology. Although CARDI is not involved in extension work per se, its technology and innovation system consists of four phases namely technology generation or adaptation, testing, validation, and adoption. This last phase of adoption is facilitated through collaboration, mainly with the extension systems for obtaining feedback from extension workers and farmers. Major donors for Trinidad and Tobago include the European Union, Canada, USA, France, Japan and the Inter-American Development Bank (IDB). The Food and Agriculture Organization of the United Nations (FAO) has a number of regional projects which also cover Trinidad and Tobago. From 2009 to 2011, FAO provided technical assistance for strengthening agricultural extension under its TCP/TRI/3201 project "Excellence in Extension Services Delivery". {/tab}
Major institutions providing extension/advisory services Public Institutions Ministry of Food Production, Land and Marine Affairs Extension Training and Information Services Division The Ministry has a number of technical divisions under the Chief Agricultural Technical Officer. One of these divisions is the Extension Training and Information Services Division (ETISD), which does not provide direct extension services, but supports and facilitates the extension work undertaken by regional administrations. Headed by a director, assisted by a deputy director, ETISD has the mandate to provide information on various aspects of agriculture with the aim of assisting farmers in enhancing the efficiency in production for increased profitability. The division's mission is to promote the empowerment of farmers through an extension service which is client oriented and responsive to changing needs and circumstances. The ETISD has been operating the Farmers Training Center for the last 30 years. The center conducts every year over 200 short courses in crops, livestock and other general areas of agriculture for approximately 3000 trainees, at three different locations, free of charge. ETISD also has a publications unit and an audio-visual unit; these units issue a monthly newsletter, fact sheets, posters, etc. in addition to the provision of support in the preparation of instructional cassettes and videos, slide-sets, CDs and radio programs for the farming community. Extension officers are based at the regional, county and district levels. Besides doing extension work, they also administer programs like Agricultural Incentive Package, flood relief and disaster assessment, and monitor the economic impact of pest and disease outbreaks. Fisheries extension is provided by fisheries officers, while the Forestry Division provides extension advice in agro-forestry and wildlife farming. In 1999, the ratio of farmers to extension officer was approximately 500:1. Public Regional Administrations Each administrative region of Trinidad and Tobago is headed by a Regional Director who has overall responsibility for field extension work. The regional extension offices cover crops, livestock, apiculture and rural youth programs. During the last 10 years, fisheries and forestry extension activities have also been started. County officers supervise the extension field staff while another senior official coordinates extension work in different counties. Extension staff also performs certain regulatory tasks. Human resources: In 2003, the total number of frontline field extension staff serving in all counties of Trinidad and Tobago was about 100. There were only two staff members with the title of subject-matter specialists responsible for technical backstopping of the county extension workers. The forestry extension staff basically was the same staff that was responsible for implementing forest regulations. For fishery extension, there were two fisheries officers for marine fisheries, and one fishery assistant for aquaculture, who organized extension activities. The Sugarcane Feeds Center The Sugarcane Feeds Center was established in 1976 under a Canadian International Development Agency (CIDA) funded project. It now functions as an institution of applied research, demonstration, and training tropical livestock production. The center has a sprawling campus of 60 hectares. The National Agricultural Marketing Development Corporation The National Agricultural Marketing Development Corporation (NAMDEVCO), being primarily a marketing management agency, does not provide direct extension services on regular basis. However, it does provide guidance on agricultural management and export market requirements. Its small field staff interacts with farmers and provides information on marketing and post harvest practices. Agricultural Society of Trinidad and Tobago The Agricultural Society of Trinidad and Tobago (ASTT) is a unique national organization representing farmers, founded in 1839. ASTT is a statutory body located within the Ministry of Food Production, Land and Marine Affairs, and represents all sub-sectors of agriculture. The organization is managed by a committee comprising elected representatives from various aspects of agriculture. It serves not only as an advocacy body but also assists and encourages the development and advancement of agriculture. Over the years the ASTT has forged alliances with several national and international agencies. Non-Public Institutions Private sector Trinidad and Tobago does not have any private company which may be called as full-fledged service provider. There are, however, many private agricultural inputs supply companies which undertake extension activities in order to promote sales of their products. Two examples of such companies are as follows: Caribbean Chemicals This company started its operations in Trinidad and Tobago in 1966. It organizes field demonstrations, exhibitions, seminars, field days and training workshops for farmers. Its field staff remains in frequent contact with the farmers. The company is also involved in research and development work besides sales of its chemical farm inputs. Agri Unlimited This company was founded in 2009. It engages a variety of stakeholders for promoting its business in agriculture. Non-Governmental Organizations There are quite a number of NGOs in Trinidad and Tobago. None of them, however, is involved in any significant agricultural extension work. Now and then nominal extension type activities are undertaken by some NGOs as a part of their literacy, vocational training, and social welfare and poverty alleviation programs. The country also has the Network of NGOs of Trinidad and Tobago for the Advancement of Women. Examples of a few NGOs are as follows: Caribbean Network for Integrated Rural Development (CNIRD) The Children's Villages Association of Trinidad and Tobago (CVATT) The Cotton Tree Foundation Morvant Laventille Improvement Organization St. Martin Welfare Association Women in Development Farmers-based Associations, Cooperatives and Societies The Cooperative Development Division of the Ministry of Labor and Small and Micro Enterprise Development has the mandate to promote the growth and development of a strong cooperative sectors as well as to regulate these sectors. There are a large number of agricultural cooperative societies and farmers associations in Trinidad and Tobago. Many cooperatives are successfully benefiting their members in several ways including marketing and extension support. A few examples of agricultural cooperatives are given below. The Citrus Cooperative Growers Association The Coconut Growers Association Point Cocoa Agriculture Association Cooperative Society Cedros Fishing Cooperative Montserrat Coco Farmer Cooperative Society Limited The Trinidad and Tobago Goat and Sheep Society Cooperative The Cunupia Farmers Association Cooperative Society Limited List of Extension Providers The following list shows an excerpt from the GFRAS Directory of Extension Providers for Trinidad and Tobago. Some of these entries may be specially marked for having more detailed information in the database of the Worldwide Extension Study WWES. {/tab}
Training options for extension professionals Trinidad and Tobago has two main universities: the University of the West Indies (UWI) and the University of Trinidad and Tobago (UTT) . Both of these universities offer pre-service academic programs leading to graduate degrees and diplomas in agricultural extension besides many other agricultural disciplines. The universities also have necessary human and physical resources to run in-service training programs for extension professionals. There is also Caribbean Fisheries Training Development Institute, and the Eastern Caribbean Institute of Agriculture and Forestry, which offer in-service training courses. {/tab}
Info-mediaries and information and communication technology (ICT) for agriculture and extension According to the World Bank, in 2011, the number of mobile cellular subscriptions (per 100 people) in Trinidad and Tobago was about 136. During the same year, the number of Internet users (per 100 people) in the country was about 55. The country has 32 radio stations, and 27 of them are online, and as many as 10 television stations that are also online. According to the Ministry of Public Administration and Information, the Fast Forward Policy announced in 2005 is expected to transform the country into an online society and a knowledge based economy. The Vision 2020 for Agriculture also aims at making the agriculture sector technology driven and market led, making use of an efficient information technology support intelligence and information system. The National Agricultural Marketing Development Company (NAMDEVCO) developed the Internet-based National Marketing Information System in 2005. The Ministry of Food Production, Land and Marine Resources drafted an Information Technology Strategic Plan (2006– 2008) for the development of various individual databases to cover the State Agricultural Land Information System, land and surveys, farmers, fisheries, agricultural incentives, and the farm animal monitoring and recording system. The Land and Water Development Division is using Geographic Information System (GIS) and Geographic Positioning System (GPS). The Ministry produces a 15-minute agricultural television program on regular basis. The mobile training unit of the Extension, Training and Information Services Division produces tutor-guided multimedia CD-ROMS and instructional videos. Almost all extension field staff has access to the Ministry's intranet as well as the Internet. However, the use of the Internet by the majority of farmers is still quite limited with the exception of a rather small number of commercial and well educated producers. A distance education initiative was launched a few years ago. The Ministry of Training and Distance Learning has established 20 distance learning centers--19 in Trinidad and one in Tobago. The learning centers provide computer literacy skills to the communities. {/tab}
Resources and references Dolly, D. (2005). Assessing the Benefits of Two Farmer Field Schools Recently Conducted in Trinidad and Tobago. Proceedings of the AIAEE 2005 Annual Conference; San Antonio, TX; Pp. 539 - 550 Dolly, D. and W. Kissoonsingh (2006). Prospects for distance education training among vegetable producers in Trinidad and Tobago. The AIAEE 22nd Annual Conference Proceedings; Clearwater Beach, Florida; Pp. 194 - 2003 FAO Representation in Trinidad and Tobago (2009). PowerPoint Presentation of Report of Dr. M. Kalim Qamar; First Mission, 3 -16 May 2009. Port of Spain: Trinidad and Tobago Ministry of Food Production, Land and Marine Affairs, Government of the Republic of Trinidad and Tobago. (October 2011). Land Delivery Program; Large Land Parcels Prospectus; Request for Proposal for the Leasing of Commercial Farmlands in Trinidad for Agricultural Investment, Development, Management and Operation Mohammed, R. (1999). Agriculture in Trinidad & Tobago. Invited presentation made by the Minister of Agriculture at the 15th Annual Meeting of the Association of International Agricultural and Extension Education (AIAEE), held at Trinidad & Tobago, March 22 – 26, 1999 Qamar, M.K. (May 2009). Report of First Consultancy Mission; prepared under the FAO project TCP/TRI/3201 – Excellence in Extension Services Delivery. Rome: Food and Agriculture Organization of the United Nations Renwick, S. (2009). Potential for Use of Information and Communication Technologies (ICTs) in Agricultural Extension. Paper submitted for AGEX 6003 – Trends and Emerging Issues in Extension; University of the West Indies, St. Augustine, Trinidad and Tobago; April 21, 2009 Rivera, W.M., M.K. Qamar and H.K. Mwandemere (2005). Enhancing Coordination among AKIS/RD Actors: An Analytical and Comparative Review of Country Studies on Agricultural Knowledge and Information Systems for Rural Development (AKIS/RD). Rome: Food and Agriculture Organization of the United Nations Seepersad, J. (2003). Case Study on ICTs in Agricultural Extension in Trinidad & Tobago. Paper presented at the CTA's ICT Observatory 2003, "ICTs—transforming agricultural extension", held at Wageningen, 23 – 25 September 2003 Seepersad, J. and V. Douglas (2002). Case Study of the Decentralization of the Extension Services in Trinidad. Paper presented at the workshop, "Extension and Rural Development: A Convergence of Views on International Approaches", held at Washington, DC; November 12 – 15, 2002. Singh, R.H., L.B. Rankine and G. Seepersad (December 2005). A Review of Agricultural Policies: Case Study of Trinidad and Tobago. Report prepared for the CARICOM Secretariat. St. Augustine, Trinidad: The Department of Agricultural Economics and Extension, University of the West Indies Spence, J. (2010). Developing the agriculture sector. Article published in Trinidad Express Newspaper; August 26, 2010) Related Resources David Dolly, D. and Kissoonsingh, W. (2006): Prospects for Distance Education Training Among Vegetable Producers in Trinidad and Tobago. 22nd Annual AIAEE Conference, Florida IICA Annual Report 2009: IICA's Contribution to Development of Agriculture and Rural Communities in Trinidad and Tobago. {/tab}
Acknowledgements Authored by M. Kalim Qamar (January 2013) Edited by Burton E. Swanson


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History of EL Cholo
Onsite Parties
Offsite Catering
ORDER TO-GO
TUES: 11:30 AM - 9:00 PM
*All locations open 11:30 AM - 9:00 PM Daily*
A look into our rich history
The 1980's started with the opening of El Cholo in Orange in an old Spanish style building in the Town and Country shopping center. It was the first El Cholo in 28 years and, in keeping with ourr theme to only open a new restaurant when the right, the site presented itself. It was the opportunity to make Roberto Juarez head chef who had started as a young dishwasher and had proved to have great talent and leadership abilities.
Seven months later in Newport Beach (by the John Wayne airport) we opened Margarita Ryan's Cantina in a food court. There were 7 other food operations and we had the only bar. This was a partnership with a long time family friend, the famous baseball player Nolan Ryan.
Wanting to include the great reception for southwest food that had come about as a result of Sonora Cafe, in 1924, We converted El Cholo Orange to be named South of Santa Fe and changed the decor with one half El Cholo menu and one half Southwestern cuisine. The result was not what we hoped for so decided to sell the restaurant.
In 1986 downtown Los Angeles was beginning to have a resurgence. A vacant location (where a fine dining French restaurant had been) at 6th and Figueroa was offered to us for an El Cholo. Wanting to do a different approach to Mexican food we opened Sonora Cafe offering a our version of southwestern cuisine which was just starting to gain attention in the Southwestern United States. It was named Sonora in honor of the Sonora Cafe my grandparents opened in 1923 a couple of miles south (which in 1925 became El Cholo).
Six months after opening, the downtown library, a block away, burned up and the street was blocked for two nights as a Robert Deniro street racing scene was filmed. Five years later the Union Bank building that our restaurant was in decided on a major remodel. This effected us with the appearance that we were closed and removed our very popular patio. With their help we struggled through the remodel only to find that Union Bank was not happy with the result wanted to embark on a redo of the remodel.
Rather than continue, they chose to be of aid again and buy us out! This created a new, interesting opportunity....moving west to La Brea. We moved to the site of City Restaurant, operated by Susan Feniger and Mary Sue Millikan. As the business at City Restaurant was dropping and the ladies now wanted to sell, we jumped in. We needed a new home for Sonora it was the perfect timing!
Visit our family of Restaurants
Los Angeles - The Original
1121 S. Western Ave Los Angeles CA 90006
1025 Wilshire Blvd Santa Monica CA 90401
1037 S. Flower St Los Angeles CA 90015
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3520 E. Coast Highway Corona Del Mar CA 92625
840 E. Whittier Blvd La Habra CA 90631


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5 Laws Anyone Working in 스포츠중계 Should Know
Ron Fowler reported it seems like remaining strike which has a moist towel. Bryan Vasaris stated it's like staying snapped that has a rubber band or stung by a bee. Staying shot by a paintball gun doesn't audio incredibly entertaining. So why is paintball among the list of fastest rising sports in America, based on the Nationwide Sporting Merchandise Affiliation? "It's a tension aid, simply because you can head out and shoot at folks and never dangerously strike them," Vasaris claimed. "But it surely's also remaining with a group of fellas that you want to loaf around with."
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Hueston Woods is open up every single Saturday and Sunday from ten a.m.-six p.m. and provides two fields, including one which is wooded with a few produced hurdles. The cost to play is $27, which includes a gun, a carbon dioxide tank, 200 paintballs and protecting gear. Gamers who may have their own personal tools pay $twelve. The fields are open up Monday via Friday by reservation for teams of fifteen or even more. Arvan mentioned Hueston Woods has catered to birthday events, bachelor events, fraternity and sorority parties and corporate outings. "We've got experienced high praises from corporate teams for team-developing," Arvan explained. "It's a video game that really fosters some friendship and sportsmanship."
Arvan explained his paintball area is open up to gamers of all talent amounts. "Paintball is usually a sport that isn't dominated by youth and physical dimensions," Arvan explained. "We've experienced Mother, dad, grandma and grandpa out in this article."


NEW MARCH 2018. The Cambridge District of the LNER compiled a monthly report on the condition of each of their passenger locomotives, and this file contains scans of original copies of six of those reports. They were listed shed by shed on sheets of very poor quality paper measuring about 33 cm by 41 cm (13 by 16 inches). The entries were all hand-written.
It seems that at the start of the month the number of each passenger locomotive at the shed was filled in (valuable information in itself), then during the month the aim was if possible to try to ride on each one (other than those described as 'in shops', of course) to assess it. The examination was quite rudimentary: in the three categories of steaming, riding and general condition, it was classed as either satisfactory, indifferent or bad. There was also a column for remarks (e.g. 'axlebox wedges adjusting').
The sheds were 31A Cambridge (two sheets - B2, B17 and D16 and, fleetingly, B1s); 31B March (B17, D9 and D16); 31C Kings Lynn (D15 and D16, plus three F3s which were listed every month but never tested!); 31D South Lynn (D9 and D16); and 31E Bury St Edmunds (D15 and D16). The B12s and E4s did not feature.
File LM041 looked at the situation over the whole District at one particular date - May 1947. This file covers different dates, from May 1946 to March 1947. At the start none of the locomotives had received their new LNER numbers, and by the end they all had: these sheets show how the scheme had progressed during the intervening months. The other change which shows up is the demise of the D9 4-4-0s in the District - they were all transferred back to the GC section.


What do you usually eat to keep your body healthy and if you want to lose weight?
If you say "I prepare my meals from healthy ingredients, and I do not have processed foods", then congratulation, you are on the right way.
However, most of the people who dream of losing some pounds or want to pay attention to the food they consume a little bit more, do not do that. Instead, they search for the so-called "healthy" foods in the supermarket. Ones that labeled as sugar-free, low-fat, natural and who knows how they are labeled as.
It is much easier than cooking, isn't it? And they are so delicious? Why the hell should you spend time with preparing your meals and having raw food if you can buy yummy and "healthy" ones? They have the same effect, don't they?
Almost all of these products are processed ones and with that they contain additives and other components that are bad for you. So, even if you do not take in so many calories, you take in unwanted chemicals.
The food industry knows really well how to sell their products as if they were the healthiest ones in the world and the cure for weight loss.
Food is a great business, especially in this era when we are searching for healthy ones. People are more and more health conscious, and they are searching for the best products. Ones that help them to lose weight and keep their body healthy.
Which one do you buy if you want to lose weight? A diet coke or the normal one? Of course, the diet soda, since it has no sugar. However, you do not think about that it still holds a lot of harmful ingredients, which actually makes you fat and unhealthy.
Within the following video, you can learn 10 foods and drinks that are thought to be healthy and good for weight loss, but they are not good at all.
To sum up, if you want to be healthy and drop some pounds, then consume whole food and forget all the processed ones even if they are promoted as healthy ones. Try to eat what your ancestors had when there were far less processed things and they had what nature gave them.


Updated: Security and anti-virus companies issue warnings about new threats that could change the way some Internet users, especially those on Mac platforms, view security.
A serious new vulnerability in Apple Computer Inc.'s Safari Web browser and new worms that target Apple's OS X operating system have raised awareness of the growing number of threats to computers that do not run the Windows operating system.
Security and anti-virus companies issued advisories Feb. 21 about a dangerous new hole in the Safari browser that could enable attackers to install malicious code on Apple OS X systems without any user interaction.
The warnings follow news of a slew of malicious code for OS X in the last week, including new worms known as "Leap" and "Ingtana."
The new threats may change the way that some Internet users, especially those on the Mac platform, view security, said Graham Cluley, senior technology consultant at anti-virus company Sophos PLC in the United Kingdom.
The Safari Web browser flaw is in a feature called Open Safe Files that is enabled by default.
That feature allows files such as ZIP archives and movie files to be opened and viewed automatically.
Attackers could use a security hole in the feature to run malicious programs on OS X systems without any input from the computer user, according to Johannes Ullrich, CTO of The SANS Internet Storm Center.
"It's pretty serious. It's extremely trivial to exploit," he said.
No attacks that target the hole had been identified as of Tuesday, but malicious hackers could easily use it to place malicious programs on Mac systems, or take information from those systems, Ullrich said. Read the rest of this eWEEK story: "New Safari Flaw, Worms Turn Spotlight on Apple Security"


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Seth Rogen and Justin Bieber End Their 'Beef' on Ellen
Nearly two years ago, Seth Rogen jokingly called Justin Bieber a 'piece of shit' on Twitter, then doubled-down on Howard Stern. Now, thanks to Ellen, their 'beef' is finally over.
Matt Wilstein
It all started with an off-hand tweet by Seth Rogen back in January 2014:
The comment was made at a time when Justin Bieber was constantly in the news for his bad behavior, including a high-profile arrest for drunken drag racing in Miami. But now, Bieber's star is back on the rise. He has supposedly cleaned up his lifestyle and is poised for a comeback this week with the release of his new album, Purpose.
So when Rogen stopped by The Ellen DeGeneres Show on Wednesday as part of "Bieber Week," we knew we were in for a reconciliation of some kind—after all, how long could two Canadians stay mad at each other?
But as he has done in the past during interviews with Howard Stern and Matt Lauer, Rogen mostly dismissed the idea that there is any bad blood to begin with between him and the troubled young pop star.
"We had a beef, I guess, you would say, that's the word the kids use," Rogen told DeGeneres with his signature laugh. "It's not a really a beef, I just called him some really mean things on social media for no real reason."
"I can't tell you why I did it, I was inclined to do it in that moment," he continued. "And then I did it. And then it really hurt his feelings, as it should have. And a lot of people got very mad at me." Rogen said he finally ran into Bieber today backstage at Ellen and "I guess we made up."
Rogen was far less kind to the singer on The Howard Stern Show last year, when he described a bizarre interaction they had backstage at another talk show in Germany when Bieber apparently demanded to see him in his dressing room and then ignored him the whole time he was there.
"I was like, 'What the fuck? I don't give a fuck about—I don't want to meet you. Don't act all nonplussed to meet me. I didn't want to meet you. I was totally cool not meeting you,'" Rogen told Stern. "But I was like, fine, I wouldn't have said anything, I was like, 'He's a bit of a motherfucker. Whatever. He's young, the kid's a dick.'"
"To me the idea that a grown man doesn't like Justin Bieber is not a controversial thought," Rogen told Matt Lauer on the Today Show that same week. "Like, why would I? It would be much weirder if I did like Justin Bieber, to me."
Then, earlier this year, Bieber practically begged Rogen to roast him on Comedy Central, but the comedian declined to even acknowledge him with a response.
As expected, Rogen and Bieber did get the chance to show the world their beef was over onscreen on Wednesday when DeGeneres introduced a mysterious figure to come on stage wearing a giant Seth Rogen head.
The arm tattoos and awkward dance moves told viewers all they needed to know before the head came off and the two men embraced.


Here is an interesting shoe for both running and river wading. Its attractive too.
This entry was posted in Articles By Stephen Paul West, United States and tagged look, order, shoes, something by Stephen Paul West. Bookmark the permalink.


Please note: this product is now obsolete. See the Drager Pac 8000 as an alternative product.
The Pac 7000 from Draeger is a reliable personal gas monitor which can be used to detect harmful concentrations of nitrogen dioxide. It can be used in applications in industrial settings.
This small detector is highly reliable and will provide you with fast and accurate results when detecting NO2 gas.
The Pac 7000 has the ability to carry out long-term operations and has an automated bump test process which makes testing easier. This requires the use of the Draeger Bump Test Station. Bump tests are configurable and can match specific safety regulations.
Another feature of this Drager nitrogen dioxide monitor is the automatic shut-off function. This ensures the instrument shuts down after a set period of time if function tests have not been carried out.


KUALA LUMPUR (Reuters) - Malaysia's attorney general said on Tuesday (Oct 13) that he was right to close an investigation by the country's central bank into troubled state-owned investor 1MDB as there was no evidence the fund's officials had knowingly flouted the law.
Last week Bank Negara Malaysia (BNM) said it had urged attorney general Mohamed Apandi Ali to prosecute 1MDB, saying the fund had secured permits to remit US$1.83 billion (S$2.56 billion) overseas based on inaccurate or incomplete disclosure of information, breaching domestic regulations.
The central bank's statement raised the pressure on 1MDB, which is at the centre of a political crisis in Malaysia over its debt of nearly 42 billion ringgit (S$14 billion) and alleged financial graft.
However Apandi said that at no point in time had the central bank tried to stop 1MDB's overseas transactions, nor had it required the fund to provide details of account numbers it was sending money to or to outline the manner in which the funds would be channelled. "Since there is no requirement, the omission on 1MDB's officials' part to disclose is not an offence," said Apandi during a press briefing on Tuesday.
The central bank has also asked 1MDB to repatriate US$1.83 billion back into Malaysia, however the fund has said the sum has been spent or ear-marked for debt settlement arrangements.
The money was originally used for equity and loan investments in a joint venture with oil company PetroSaudi between 2009 and 2011.
On Monday, former prime minister Mahathir Mohamad and several key Umno leaders called for a swift resolution to the ongoing 1MDB scandal, signalling a further divide within Prime Minister Najib Tun Razak's party, the United Malays National Organisation.


Italian restaurants Zizzi and Ask are both switching to Welsh mozzarella instead of using Italian because of Brexit fears.
The parent company of both restaurants, Azzurri, has said that food supply worries mean it has made the switch to British produce.
As well as the worries about food transport from the EU, the company added that using Welsh cheese would reduce their food miles.
The new product passed a blind tasting test by senior staff at the restaurants and is already being used in Ask.
It will be used on pizzas in Zizzi in the New Year.
Kathryn Turner, director of food development at Zizzi, told the Press Association that the Welsh cheese is "a lot better quality product."
She added: "It has better stretch, a better flavour profile, it's much creamier."
This is the latest company to switch to British produce because of Brexit.
Swedish cider firm Kopparberg has said that it is considering moving some production to the UK.
Other businesses including Premier Foods, Quorn, and Fortnum & Mason have reassured customers that they will stockpile some products in case of delays at the border.
Wales has enjoyed a boom in its mozzarella market in recent years as pizza manufacturers began to discover the creamy alternative to Italian.
Glanbia Cheese, the second largest cheese manufacturer in the UK, produces mozzarella in Wales and sells over 70,000 tonnes of it a year. They even export some of it to Italy.
Domino's pizza has been using mozzarella made from Irish and Welsh milk since 2007, and say: "Mozzarella used in Irish Domino's stores is made from Irish milk and mozzarella used in UK Domino's stores is made from Welsh milk."
When the company made the switch, it explained that Welsh mozzarella makes better pizzas as it is made from milk from cows who graze on high-quality grass.


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After Declaring Sites UNRELIABLE Poynter Has Its Blacklist Webpage Blacked Out
By Brad Slager | May 03, 2019 10:30 AM ET
It has been a tough week for the journalism "experts" over at the Poynter Institute. It was just two days ago when the supposed training outlet for writers and reporters released an extensive list of "Unreliable" news sites. As detailed RedState, Twitchy, and PJ Media were just a few of the sites on its list.
Soon after its release there was backlash felt by Poynter, and the wave of problems and complaints poured in. After a number of legitimate news outlets were cited as incorrectly designated some corrections to the list were made. Then language was struck from the article that accompanied the list, which had initially called for advertisers to blacklist the sites.
Now however when you click the link to the pages with these lists they seem to have vanished.
Is everybody else getting a 404 error on this page now too? https://t.co/VOm5E9nMAe
— Philip Klein (@philipaklein) May 3, 2019
Sure enough, when trying to pull up that screen you get their announcement of that page not able to be located. This is not a technical error. After all of the critical blowback, it appears that Poynter is going to memory-hole that whole debacle of a list. Official word came last night that the list was taken down by Poynter executives.
In a statement on their site from the managing editor they attempted to explain what happened:
"We began an audit to test the accuracy and veracity of the list, and while we feel that many of the sites did have a track record of publishing unreliable information, our review found weaknesses in the methodology. We detected inconsistencies between the findings of the original databases that were the sources for the list and our own rendering of the final report."
Additionally, in a tweet sent out just this morning, they went further in explaining.
We've taken this list down after finding inconsistencies in the methodology. We regret that we failed to ensure that the data was rigorous before publication, and apologize for the confusion and agitation caused by its publication.
TRANSLATION: We just copied a bunch of lists from a number of questionable fact-checking websites without doing the research ourselves.
For an outlet that drapes itself as an arbiter of journalistic standards to push out such a disreputable and flawed measurement of news sites is beyond an embarrassment. The problems behind this were deep and significant, and it has seen Poynter descend to the level of irresponsible journalism it was reputedly condemning.
The author of this report was Barrett Golding, from the growingly ridiculed Southern Poverty Law Center. For his compilation, Golding relied on lists of sites compiled at disreputable fact-checking outlets such as Snopes, and PolitiFact.
And, as many noted, the list had a very distinct right-of-center feel. Nearly the entire list was made up of outlets with a conservative bent, and this was by design. It was just under two years ago when Poynter made the announcement it received $1.3 million to begin work on its International Fact Checking Network. This week's blacklist derived from that very segment of the Poynter entity, and it becomes clear this was a purchased attempt at slandering right-of-center outlets.
That huge windfall Poynter proudly announced came from two sources. Leftist billionaire Pierre Omidyar (he being the money behind the supposed "conservative" Never-Trump cranksite The Bulwark) donated through his Omidyar Network. The other source of that funding comes from The Open Society Foundations, the George Soros philanthropic organization.
Understanding this backing it makes far more sense why this now deposed list of "problematic" news sources was made up primarily of conservative outlets. It also explains why it included a rather activist tone in carrying the message for advertisers on how to boycott those outlets.
Once exposed for the biased hit job that this was the Poynter blacklist has disappeared. The list that declared particular outlets were only "clickbait" is now unclickable. Beyond that, the outlet that decreed certain sites to be "unreliable" has now become exactly that, the very thing they claimed to address.
Resident media-basher, while also covering politics as well as the business side of Show Business. Expert in fine bourbons, good cigars, competent hockey teams, and horrible movies.
Read at RedState, Townhall, Twitchy, and HotAir
Heard at Disasters In The Making podcast
Found at @MartiniShark
Read more by Brad Slager


Ellen Windemuth is the owner and CEO of the company. She founded Off the Fence in 1994 after working for Fremantle and Atlantis. Under her leadership the company acquired, produced and co-produced over 6,000 hours of content. Ellen is a seasoned Executive Producer and Distributor, and has produced over 500 hours to date herself. She is the Chair of the Jackson Hole Film Festival Board and is also a recipient of Wildscreen's Christopher Parson's Outstanding Achievement Awards 2018. Ellen is active in conservation and land development, has three children and a great passion for the outdoors.
Allison joined Off the Fence at the beginning of June 2006. She began her television career at Survival Anglia Ltd. in 1998 after gaining her doctorate in human evolution from Cambridge University. She then went on to develop and produce natural history and science documentaries for Channel 4, ITV and TLC before moving to Granada TV in Bristol. At Granada she developed, produced and directed a wide range of award winning documentaries for Discovery, TLC, National Geographic, Animal Planet, and Five.
Karen joined Off the Fence in March 2007, having worked in television since 1992 for Partridge Films/United Wildlife/Granada Wild. She has worked on a wide range of natural history and factual programmes for a variety of broadcasters including ITV, National Geographic, PBS, Discovery, Animal Planet, BBC, Channel 4, the History Channel & MTV. Karen is based in the Bristol office and is responsible for overseeing all of Off the Fence's programme output in Bristol, Amsterdam, Mainz and Cape Town.
Andrew joined Off the Fence in 2010 as Series Producer for the incredibly successful Stan Lee's Superhumans. Since then he has gone on to oversee more than 50 hours of factual programming for OTF across the US market (History, H2, The Weather Channel) including three series of Stan Lee's Superhumans, Megafactories, Wildest Arctic, the award-winning Freaks Of Nature and has recently branched out into natural history and anthropology films. Andrew has over 15 years experience in the television industry, and has worked across a wide variety of genres for all UK broadcasters including BBC, ITV, and Sky. Andrew established his own production company in 2004, producing a number of high-rating, award-winning series, with strong global sales.
Celine began her career at Cowboy Films in London, a producer of music videos, commercials and feature films before making the move to BBC Scotland where she worked for four years with the Head of Broadcast and the Commissioning Editor. In 2002 she moved to Granada Bristol, helping to develop, and produce both popular and specialist factual documentaries for US and UK terrestrial broadcasters. In October 2006 Celine joined the Off the Fence Bristol office and is involved in the development and production of a number of projects for broadcasters.
Stuart joined Off the Fence in 2010 helping to develop our in-house post production department. Initially involved with the setup and design, Stuart has become a key point of contact for staff within the company network. He provides technical knowledge to deliver long form programming to our international clients and also liases with broadcasters and suppliers globally. Prior to Off the Fence, Stuart was co-owner at Finalize Media and worked at Granada Television.
Jon joined Off the Fence as a post production manager in 2010. He has extensive industry experience, having worked within post production for 20 years, including 5 years with Granada / ITV. As part of the online team, Jon is responsible for colour grading a wide variety of programmes, as well as ensuring projects run smoothly for final delivery to broadcasters such as BBC, Channel 4, Discovery, History and NHK.
Tom joined Off the Fence after working for six years as a scuba diving instructor and underwater cameraman. During this time he built up years of experience filming in some of the best diving environments in the world including The Red Sea, Malaysia, Philippines, Thailand and Palau. His footage has been recognised by National Geographic and he has written articles for a number of diving magazines and charities, notably Sport Diver, Blue and Pangea Seed. Starting out as an Edit Assistant at Off the Fence, Tom developed a key understanding of Off the Fence's expansive filmography after time spent handling media from productions both past and present. Now Archive Manager, Tom is responsible for managing Off the Fence's Stock Footage Library as well as lending his underwater expertise to productions when needed.
Having graduated with a degree in Film Studies, Holly started her career in 2006 at Aardman Animations in Bristol working on various projects in both the commercials and broadcast departments. Since then she has worked for numerous production companies in Bristol, Birmingham and London and on various series for BBC, Channel 4, Discovery. Holly has now joined Off the Fence to work on Destination Wild for National Geographic.
Amy started her career at Granada TV in Bristol and later on at the BBC's Natural History Unit, working on projects such as 'The Nile' and 'Planet Earth'. As she moved into production management, she worked for a number of independent production companies working on a variety of drama reconstruction and factual documentaries for the BBC, Discovery, History Channel, C4 and most recently ITV's obs doc 'National Treasures' with Michael Buerk for RDF. Amy joined OTF at the beginning of 2014.
Paul first joined Off the Fence as a production assistant after graduating from Falmouth University with a degree in Marine & Natural History Photography. After gaining valuable experience working on several projects Paul is now a researcher on National Geographic's three part series 'Colombia: Untamed Heart'.
Philipe is the Edit Assistant for the production team, charged with the technical aspect of project workflow and media management. After receiving a degree in audio production and specialising in sound design, Philipe worked in audio post production for TV advertising and short films within Europe before interning and later joining Off the Fence full time in 2015.
Ed is the dedicated researcher for Off the Fence, Amsterdam. He primarily works in all aspects of development but also assists with the production process and with graphic design. After graduating with a BA (hons) degree in Philosophy and Politics from the University of Southampton, Ed worked as a news researcher and writer in the UK before joining Off the Fence in 2015.


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text:
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The Miami Marlins are traveling west to PETCO Park to face off against the San Diego Padres. Fox Sports San Diego is in line to broadcast this NL matchup. The opening pitch will be at 4:10 p.m. ET.
Miami (-110) is favored over San Diego (+100) and Vegas has set the Over/Under for this afternoon game at eight runs. Odds for betting on the games total sit at -120 for the under and +100 for the over. Bettors can also wager on the games runline with the current odds standing at Marlins -1.5 runs (+135) and Padres +1.5 runs (-155).
The Padres are 22-32 SU and 27-26 ATS. They've lost 2.3 units for moneyline bettors and 6.7 units against the spread (ATS). San Diego has covered the spread five times in its last seven games and the total went over in four of those seven. The Marlins have gone 19-33 SU this year and are 26-25 ATS. Overall, the teams lost 1.4 units for moneyline gamblers and 3.9 units ATS. Miami is 3-4 ATS over its last seven games and the under has cashed in four of those seven.
San Diego games have a 24-27-2 over/under record so far in 2018. The Marlins have an over/under record of 24-27.
Left-hander Caleb Smith is projected to start for the visiting Marlins. Smith is 3-5 with a 3.83 ERA and 65 strikeouts. He has yet to face the Padres this year and did not record a start against them in 2017, either.
The Padres will put the ball in the hands of Eric Lauer (1-2, 6.67 ERA), who's got 25 strikeouts and 13 walks as well as a 1.93 WHIP. Lauer did not pitch in the majors last season.
Miami's pitching staff allowed 5.2 runs per game and its starters own a 4.34 ERA, 1.29 WHIP and 7.75 K/9. The bullpen has managed an ERA of 5.76, along with a WHIP of 1.29 and a K/9 of 8.80.
Marlins hitters have slashed .229/.301/.342 on their way to 3.4 runs scored per game this year, including 2.7 runs per game over the teams last 10 games and 3.0 per game over the teams last five outings (2-3 SU).
Second baseman Starlin Castro and third baseman Brian Anderson have paced Miami's offense. Castro is slashing .285/.326/.375 with 57 hits, 21 RBIs and 28 runs scored, while Anderson (.276/.359/.380) has produced 53 hits, 23 RBIs and 27 runs scored.
In the other dugout, San Diego's pitching staff has given up 4.6 runs per game overall in 2018. The clubs starting pitching staff has a 4.90 ERA, 1.50 WHIP and 8.3 strikeouts per nine innings. The bullpen has a 3.24 ERA, 1.22 WHIP and 9.2 K/9.
The San Diego hitters are putting up 3.7 runs per outing, including 3.6 per game over its last 10 games and 2.6 per game over their last five. The team has a slash-line of .228/.265/.383 over its last five contests and is 2-3 SU during that stretch.
Left fielder Jose Pirela and first baseman Eric Hosmer have paced the Padres offense this year. Pirela is hitting .282/.336/.368 with 59 hits, 17 RBIs and 29 runs scored, while Hosmer's line is .257/.352/.445 with six homers, 20 RBIs and 25 runs.
Hosmer did not do particularly well against lefties at home in 2017. Across 106 such plate appearances, he slashed .224/.274/.357 (his overall season line was .318/.385/.498).
The Marlins have lost 1.4 units and are 7-6 ATS when facing a -handed starting pitcher this year. The over has cashed in seven of those games, compared to six that've hit the under in such games. On the other hand, the Padres have netted 0.6 units and are 7-10 ATS when facing a left-handed starting pitcher. The overs hit in 10 of those games, as opposed to seven that've gone under.
San Diego has recorded 18.6 Runs + Hits + Errors per game over its last 10 games and 17.4 over its last five.
The Marlins have hit six home runs in their last 10 games. The Padres have hit nine over their last 10.


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