Top athletes know that nutrition is gold when it comes to having an edge over their competitors. Nonetheless, regardless what your objective is, having a six-pack, improve your stamina, the way to being successful is what goes in your mouth.
An athlete’s diet is about more than just intaking calories and burning them. It’s about fuel. The appropriate foods enhance your energy, encourages muscle growth, and helps repair muscles.
The wrong ones hamper you. When it comes to eating, these are the foods a real athlete won’t touch.
Athletes consider each meal a chance to refuel. How much protein can I get out of this meal? How do I add more good fats? It’s what pushes performance. Nutritionally empty foods such as artificial sweeteners have no place in their diet. Not only do they give no health benefits, but eating or drinking artificially sweetened foods such as diet soda considerably increase your risk for health issues and weight gain. Artificial sweeteners deceive the body into thinking you’re eating real food. Since they’re more than 100 times sweeter than the real thing, your body begins creating insulin, the hormone that stores fat.
Canned soup is convenient. However, most of the time it’s no better for you than other highly processed snacks. The long shelf life should be your first hint. Some soups are so processed and high in sodium that it reduces any health benefits. Low-sodium or homemade soup is better.
Rice cakes have long held a reputation as healthy. But, this diet snack is empty when it comes to nutrition. Yes, they do have a low-calorie count, but athletes need calories to sustain their energy level. Also, rice cakes will have your blood sugar spiking. Their glycerin level is 91 pretty high for a healthy snack choice.