Quinoa, once called "the gold of the Incas," was used in ancient times to increase the stamina of the civilization's warriors. It is known as a "complete protein," meaning that Quinoa includes all nine essential amino acids (including lysine, which is essential for tissue growth and repair).
Quinoa gold beverages are also a good alternative for vegans / vegetarians looking to increase their protein intake. It is also a good source of manganese, magnesium, iron, copper and phosphorus; this makes the "Quinoa grain" especially valuable for sufferers of migraines, diabetes and atherosclerosis.
Because of its heavy nutrient makeup, The Quinoa grain has been shown in studies to provide numerous health benefits:
Sustained caffeine-free energy
Helps manage stress related hunger
B-Vitamins and Minerals
Low Glycemic Index
Ideal for people prone to food allergies or celiac disease