Ocean Kelp is also widely consumed as food and appreciated for its health benefits, as a great source of Iodine and Iron, for its anti-inflammatory properties and antioxidant activity. However there is a number of people who should avoid Ocean Kelp, those prone to nausea and diarrhea might experience worsening of their conditions. Kelp is also not recommended for pregnant women.
Kelp grows in almost every ocean on Earth and can be found an most beaches. It is known for its rapid speed of growth, with certain species having the ability to grow half a meter per day until their optimum length (often as long as eighty! meters) is reached. Some tourist destinations, such as Catalina Island in Southern California, offer rides into their Kelp forests along the shore. Gliding through this magical world in a submarine boat is a wonderful experience and worth the money for the ticket.
After all, tons of Ocean Kelp is washed ashore daily and delivered at no charge by our planet's Oceans.