Chef in Training - Kids Cooking
7-11 years old - Lesson 2
For today's kids cooking lessons show your
chef in training how to crack an egg. Let them practice. Don't
forget to instruct them on how to take egg shells out also!
Kids Cooking Activities Teaching Materials
Make teaching easier with our activities and recipes compiled in theme sets and books with an easy to read format
Perfect for teaching!
~This post may contain affiliate links and I'll earn a small commission if you shop through them. There is no extra cost to you. This is how we help support our family and continue to bring you amazing content. To learn more see the affiliates disclosure here.~
Part 1: Practice Cracking Eggs
Tip-crack on a flat surface like
the counter instead of a sharp surface such as a side of a bowl.
Once your chef-in-training gets good at cracking eggs, you can
show him/her how to separate the yolk from the egg white.
Cooking Lesson Video: Separating Eggs
Chopped ham, as much as desired
Shredded cheese, as much as desired
2 Tablespoons milk
Crack eggs into bowl. Sometimes it is better to do one egg at a time
in a measuring cup and pour into a bowl. Check for any shells in the
cup. Stir in milk, chopped ham and cheese. Blend together. Let adult
cook in pan or supervise kids while they cook stirring back and
forth in pan until cooked through.
You can also add chopped peppers, zucchini,
onions or other vegetables your child likes.
When using eggs during cooking always make sure you follow good
hand washing and kitchen sanitation. This is a good time to
reiterate this lesson. Don't forget to clean counter tops and
dishes well after using raw eggs.