milk Consumption is associated with an increased risk of developing breast cancer in women. To this unexpected conclusion reached by scientists from the University health Loma Linda in the United States, according to a press release MedicalXpress.
the Experts studied data from 53 thousand healthy women for eight years, including we studied the diet habits, physical activity, hormonal and other medications, and family history of cancer.
as a result, scientists have identified 1057 cases of tumors of the breast, while the link between frequent consumption of dairy products and the risk of developing tumors.
Scientists do not rule out that a possible reason for this can be the contents in milk from stores hormones that contribute to tumor development.
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