We have to be more efficient at producing more food with less resource
To meet the needs of today and tomorrow, we have to be more efficient at producing more food with less resource (including land). This needs to be done sustainably and must help the world’s population access high quality, fresh and nutritious food.
Currently, around one third of the food produced globally for human consumption every year gets lost or wasted . Isoclast™ active can help support a sustainable supply and price stability by addressing those food losses caused by insect pests. In particular, Isoclast helps to control plant sucking insects, hence filling a gap in the catalogue of insecticides as well as contributing to the prevention of plant diseases through the control over viruses’ vectors.