a spoon larger than a teaspoon or a dessert spoon, used in serving food at the table and as a standard measuring unit in recipes.
a spoon, larger than a dessertspoon, used for serving food, etc
Also called tablespoonful. the amount contained in such a spoon
a unit of capacity used in cooking, medicine, etc, equal to half a fluid ounce or three teaspoons
tablespoon ta·ble·spoon (tā’bəl-spōōn’)
Abbr. T, tbsp. A measure of about 15 milliliters.
[tey-buh l-spoon-foo l] /ˈteɪ bəl spunˌfʊl/ noun, plural tablespoonfuls. 1. the amount a tablespoon can hold. 2. a volumetric measure equal to ½ fluid ounce (14.8 ml), or three teaspoonfuls. Abbreviation: T., tbs., tbsp.
noun 1. granulated white sugar. table sugar See sucrose.
noun 1. a number of sheets of writing paper, business forms, etc., fastened together at the edge; pad. 2. a flat slab or surface, especially one bearing or intended to bear an inscription, carving, or the like. 3. a thin, flat leaf or sheet of slate, wax-coated wood, or other rigid material, used for writing […]
noun 1. informal conversation at meals. 2. a subject that is considered appropriate for conversation at meals. noun 1. informal conversation on a range of topics, as that at table during and after a meal