Most Monstera growers have experimented with stem propagation in water, but have you ever considered leaving a Monstera deliciosa to grow in water for an extended period of time? What would happen if you kept your Monstera in water indefinitely? The majority of literature on water propagation presupposes that the plant would eventually be transferred to soil.
A Monstera deliciosa can it grow in water? A Monstera deliciosa can grow in water for quite some time, but unless it is finally transplanted to soil, it will never attain its full size or health. A Monstera submerged in water will endure, but it won’t flourish.
I think it is preferable for the plant to eventually be transferred to soil after examining the distinctions between growing plants in water and growing them in soil. Although I wouldn’t want to leave my single Monstera’s health in the hands of a wet environment, running an experiment with propagation and cuttings can be entertaining. There are a few tactics and ideas that can help you along the way if you want to try your hand at growing a Monstera in water.
Can Monstera grow continuously in water?
Monstera plants, for example, can live in water indefinitely; just make sure to change the water if it becomes cloudy, and you may occasionally top it up with diluted hydroponic fertilizer to replace the nutrients it would normally get from soil.
Do monstera plants thrive in water?
It may cause excruciating pain.
Okay, I have an aquarium so it’s not for me. I don’t do much other than replenish the water with fresh aquarium water around once a week.
On the other hand, if you don’t have an aquarium, you’ll need to add fertilizer and change the water periodically. Although you could just use standard fertilizer, water-grown plants require micronutrients in addition to the macronutrients typically contained in plant fertilizers. On Amazon, you can purchase the General Hydroponics Flora series, which I advise utilizing.
Algae forms as a result.
Although algae is unlikely to harm your plant, it does have a very unpleasant appearance and is virtually impossible to avoid.
NEVER listen to those who suggest that a fish will solve your problem. Keeping a fish in an unheated, unfiltered tank is not only cruel, but it will also do no good.
Take it from someone who has kept fish for more than ten years: very few fish and snails will efficiently consume algae. Instead, they’ll chow down on their wonderful fish meal.
Grow your plant in an opaque pot to prevent algae growth, and wash the container frequently.
In water, will Monstera’s roots spread?
The Monstera deliciosa can be easily rooted in water, just as many other plants. In addition to creating a stunning display piece, water propagation is a reasonably simple method of growing numerous new Monsteras with little effort. A few simple tools, a lot of sunshine, and lots of time are all you need.
You must locate a region of the Monstera deliciosa plant that has a node if you want to root it in water. Place the cutting in water in a location with bright, indirect light after using sharp shears to remove the plant beneath the node. After a few weeks, the cutting’s tip should start to sprout roots.
There is much more to this process than what is described above, but this quick summary gives you a decent idea of how simple it is to grow a Monstera in water. The remainder of the essay will cover the specifics of rooting a Monstera in water, what to expect from a cutting that has been propagated in this manner, and some advantages and disadvantages of water propagation.
A Monstera leaf can it survive in water?
You should plan on giving your Monstera cutting around 6 weeks before planting it in soil so that roots can form.
In order to guarantee a strong root system has established for a better chance of survival, I often advise waiting at least 2-3 months.
However, as long as you change the water frequently, clean the roots, and transfer the cutting into a larger jar as it grows, a Monstera can survive in water for many months (if not years).
It is prepared to be put in soil when a lovely cluster of roots fills your container.
You can plant your Monstera cutting as long as it has five roots that are at least several inches long.
Keep the Roots Clean
Keep an eye on the roots as they grow every week, and don’t be hesitant to cut off any sections that seem unhealthy.
You can clip out roots that appear to be rotting as long as there are numerous healthy-looking roots (white, yellow, light green, and light brown).
These are typically distinguished from the others by being dark, mushy, or significantly more slimy.
How long can I submerge Monstera?
Even if you don’t intend to reproduce a Monstera leaf, it can still look lovely submerged in water. They are frequently used by florists in arrangements, and the Monstera leaf is likely to keep longer than the other cut flowers. People sometimes question if they can create a new plant from just a leaf because it is feasible for some fledgling roots to appear at the stem’s base.
Sadly, a leaf won’t likely survive for more than a few weeks unless it contains a node. A Monstera leaf without a node will eventually die (much like all cut flowers), but changing the water every few days will keep it vibrant for longer.
How long does Monstera take to establish roots in water?
, you should separate each leaf and node on either side of the node/aerial root into independent segments.
The youngest leaf has a node that was still propagation-viable despite not having fully matured (you can kind of see it bumping through).
After you have separated your cuttings, you should remove any outdated sheathing from the leaf stems. When submerged in water for an extended period of time, they can decay and hinder the propagation process.
Your cuttings are now ready to go to their temporary residence. All you need is water and a vessel—I like clear ones.
It’s best to let the cuts to “heal” or dry up a little bit before immersing the cuttings in water. This only takes a little while.
The aerial root can be cut back, but I prefer to leave mine uncut. To make it sit comfortably at the bottom of my vessel, I simply delicately wrap it up.
The remaining stems are then arranged in the vessel, each one being spaced apart to allow for proper root development as well as aesthetic appeal once they are planted in soil. Due to their new root system, there isn’t much room to try to arrange them at that time.
Simply add water to completely cover the roots and ends once they are positioned how you like.
Place it somewhere bright, but not in the sun, and replace the water every three to five days. After roughly 2-3 weeks, roots should start to form!
In addition to new roots, it has also sprouted a huge number of new leaves.
Here is a picture of my very first effort at growing a monstera. I took the above steps, potted the cuttings in soil after around three months, and continued. It has thrived ever since I started watering it once a week!
Your inquiries are addressed:
Yes! Once they are in the proper light and receiving the appropriate amount of water, they are excellent for beginners and very simple to care for.
I plant them in a well-draining pot using ordinary Miracle Grow indoor potting soil. No need for moss or pearls.
Yes, to answer simply. That is a factor in the propagation process. I wouldn’t recommend making excessive or frequent cuts because you run the danger of harming the plant by putting it into shock.
It’s usually time for a new and larger pot when you can see the roots through the dirt or when you notice the growth has significantly halted.
All of my plants receive fertilizer during the growth season (April to September). I will fertilize every other week because I water them all once a week. I prefer liquid fertilizers (plant food) since I can regulate the amount that each plant receives.
In the summer, grocery stores like Kroger or your neighborhood Lowe’s or Home Depot may stock them. It’s always a good idea to check for nearby and online nurseries, such as
Which is preferable for Monstera propagation—soil or water?
Even while Monstera cuttings are generally fairly tolerant of the growing medium, location, and conditions, there are still a few things you may change to boost your chances of success or hasten your progress.
Time of year
It is not necessary to timing when you take a cutting, but keep in mind that winter, when plants are often dormant, may cause your cutting to start more slowly.
The first thing to stress is the importance of patience. Some cuttings will immediately take root and quickly produce new leaves. Others may experience a protracted period of inactivity. Spring will frequently revive cuttings that had been dormant.
The best way to determine if your cutting is still in good shape while doing nothing is described below.
Light and warmth
Monstera cuttings thrive in warmth and light, and they will grow the quickest on a warm, sunny windowsill. It has been said that Monstera cuttings should be started with a heat pad, but in my experience, that is not true. A heat pad, however, could perhaps hasten the growth process.
If they are in soil, they must also be maintained gently damp but not wet—wet feet are bad for them and will cause them to decay. Once a week, check their soil and, if it feels dry, give it a little water. It is not necessary to place a plastic bag over them, as is occasionally advised.
Size of cutting
More nodes and longer or larger stem sections tend to produce more new growth, including several new stems. Given that Monstera is a vine plant with a single long stem, this is significant. If your cutting produces leaf sprouts on several nodes, each of these will grow into a stem, resulting in bushier growth at a small size.
The benefit of propagating in water in a glass jar is that any new growth is visible right away. However, it is usually advisable to plant larger cuttings directly in the ground if they have leaves and aerial roots.
You can use conventional tap water, but if it’s particularly hard, use caution and avoid using water that has been artificially softened. Both rainwater and distilled water are acceptable. If you submerge the majority of the stem part in water, leaves and roots will grow rather happily.
Use a light, freely draining potting compost when young plants and a more hummus-rich mixture as they mature.
Planting stems vertically with just the top inch above the soil is the simplest and most space-efficient approach to pot cuttings in soil.
I was concerned that for new leaves to grow, some stem nodes would need to be above the surface, but that wasn’t the case at all. Under the soil surface, new leaves began to emerge and easily pushed their way to the surface to spread out.
If you have many stem cuttings that are housed in the same pot, you should separate them as soon as new growth appears. My own experiences indicate that, if handled correctly, Monstera are fairly resilient and don’t mind being disturbed.
You can bury the entire original stem cutting for a neater appearance rather than having to leave any of it above the soil line.
My Swiss cheese plant can I grow in water?
Before choosing whether to grow your Monstera in water or soil, there are a number of crucial factors to take into account. The benefits and drawbacks of these various tactics, as well as what they can entail for the health of your plant, are listed below.
Pro: Less Mess
Plants can be dirty, as most plant owners would attest. If you have small children or dogs, soil can easily be spilt or moved.
The dirt that plants produce can be a problem for plant enthusiasts who wish to keep a tidy home because it can be particularly evident in small flats and carpeted areas.
However, growing your plant in water does away with the need for potting soil entirely, offering a cleaner, more contemporary option to indoor dirt pots.
Con: More Hassle
You might be misled if you believe that growing your Monstera adansonii in water will simplify your plant-care routine. The majority of mature plants may stay in their pots for at least a year, especially with regular fertilizer, even though growing plants in soil can make a mess.
However, open water can attract bacteria and dust, quickly becoming stagnant. Murky water is not only highly bad for your plants, but it is also bad to have in your house. If you decide to cultivate your Swiss cheese plant in water, you must frequently change the water, wash the container, and carefully wash the plant’s roots to avoid root rot and bacterial growth.
Pro: Fewer Bugs
In particular if your plant is close to a door or window, dirt does draw insects. The plant’s leaves or the moist soil may draw ants, gnats, and other creepy crawlies.
Bugs may be more likely to establish a home in the planter if leaves or other organic stuff begins to accumulate there. Growing your Swiss cheese plant in water can lessen the chance that it will draw insects. However, you might notice gnats around the plant if the water turns murky or if some leaves fall into it and rot. As a result, the reduction in insects only applies to plants that have good plant hygiene.
Algae will start to grow if the water in the vase or container holding your plant starts to become stagnant. Living things like algae can come in a variety of colors and resemble fungus in certain ways. It is also occasionally referred to as “pond slime.”
While not all types of algae are poisonous, murky, slimy, or odorous water is dangerous for both people and animals. This water needs to be changed immediately because it includes decomposing plants. Algae can grow in the unaltered water of any plant, even if your home is immaculate, because plants growing in water are constantly losing cells.
Pro: Easier Repotting
A plant that is growing in soil may require extensive repotting. To properly replant your Monstera adansonii, you must carefully take the plant from its original planter, examine the roots for rot, fill a new container with fresh potting soil, discard the old dirt, and clean the area. A mature Swiss cheese plant can grow to be 10 feet tall, so this might easily become a two-person job.
A plant that is flourishing in water will eventually fill its container as well, however plants growing in water normally do not grow as big. In addition, you would avoid uprooting and reburying the plant by simply moving it to a larger container of pure water.
Con: Slimy Roots
As was already established, when organic materials and water are combined, algae and bacterial growth result. The resulting “slime” can also be discovered on the stem and roots of your plant, as well as on the water’s surface.
This is bad because the buildup can damage your plant’s roots and hinder its ability to absorb nutrients. Because your Monstera adansonii’s roots serve as the plant’s digestive system, they might become sick, which can affect the entire plant.
However, you may assist avoid the accumulation that can make your plant ill by thoroughly washing its roots under new water each time you replace the water in its container.
Pro: You Can Watch the Growth
You can observe the plant’s roots growing, which is an interesting part of growing your plant in water. This can be a fun approach to check on the health of your plant because it is uncommon to be able to observe the growth of new roots, particularly if you are propagating a Monstera adansonii.
Keeping an eye on your plant’s development may be a fun family activity that teaches kids about how plants grow and inspires them to take care of their own personal plant collection.
Con: Growth is Slower
Few non-aquatic plants actually grow more quickly in water than in soil. This is due to the fact that soil has the ideal balance of nutrients, oxygen, and stability for a plant to grow to its full height. A plant may absorb even more nutrients and energy as it becomes higher and generates more robust leaves, which promotes quicker, more thorough growth.
It is doubtful that your Monstera adansonii will grow several feet each year, as it might in potting soil, because water offers less diverse nutrient content, risk of root rot, and lower structural support. But with a little attention and care, your Swiss cheese plant may flourish in water and still add beauty and health to your indoor garden.