June 27, 2008
June 27, 2008 - The Canadian Food Inspection Agency (CFIA) has confirmed bovine spongiform encephalopathy (BSE) in a cow in the Province of British Columbia. This case poses no risk to human or animal health since Canada's stringent BSE safeguards prevented any part of the animal's carcass from entering the human food chain or any potentially infective parts of the animal's carcass from entering the animal feed chain.
The animal was detected through Canada's national BSE surveillance program. The CFIA has launched a comprehensive investigation in an effort to determine the birth farm of the animal.
Canada's enhanced feed ban, introduced last summer, virtually eliminates the potential spread of BSE through the animal feed chain and places Canada on an accelerated path to eliminate BSE. As the level of BSE continues to decline, the periodic detection of a small number of cases is fully expected in line with the experience of other countries. Concurrently, Canada's food safety system maintains the highest levels of human health protection.
The detection of this animal does not affect Canada's status as a BSE controlled risk country as recognized by the World Organization for Animal Health (OIE).
As has been done with previous cases, the CFIA will update information as it becomes available through the ongoing investigation. Reprinted in part from the Canadian Food Inspection Agency