Why Kosher Certificate is Required?
More and more businesses in the food industry are following an industry trend of having their products certified as Kosher. Many groups of consumers including observant Jews, vegetarians, Muslims, Buddhists, lactose intolerants and others look for kosher certified products. According to the data of 2016 and 2017, Kosher products and the ingredients are a billion-dollar industry in the USA itself and almost 80% of all ingredients used in (any) USA food production are Kosher certified. People all around the world prefer Kosher-certified food not just for their religious beliefs but also for health reasons. Kosher is a scientific way of preparing, making and processing any food and it makes food healthy. Apart from Jewish people, Muslims, vegetarian, Vegan and few other also believe in Kosher and they look for Kosher certified food when they shop groceries. The emerging demand for Kosher food is creating the requirement of Kosher Certification.