Note: This lessson could be used in conjunction with the Global Soybeans Lesson Plan.
Nebraska AFNR Agribusiness:
Standard 3: Students will recognize marketing tools and skills.
- Benchmark 3.3: Identify markers and market development.
Standard 4: Students will explain how cultural/society values impact the buying or selling of goods and/or services.
- The student will understand the process soybeans take from seed to end product, and the wide variety of soy products available.
- The student will identify stakeholders and key factors that affect trade and the global market.