People say “Organic” but have high demand with busy routines. People say “protect arable and reduce Carbon emission” but the empty stomach of increasing population feels hunger more than saving the world. With the industrial revolution human beings became super tiring and left with no time for traditional farming techniques. After the Green revolution, the demand for food for the multiplying world population was covered up to a satisfactory level. However the word “eco- friendly” died out. The present world searches for solutions for all these arisen issues regarding agriculture such as quality and quantity of foods, protecting arable lands and reducing labor hours to make food. As a solution, automated Hydroponics Farming systems can be improved anywhere in the world which mitigate the majority of issues.
Hydroponic is a technique where the crops are grown in absence of soil. The nutrients acquired from the soil are given to them precisely. The term Hydroponics was developed from the Greek word “Hydro” means water and “Ponos” means work or labour. There are divergent types of Hydroponics systems (wick system, drip system, nutrient film technique (NFT), deep flow technique, and aeroponic system etc.) that use according to the situation and the necessity. This is an unequaled method to grow fresh vegetables year-round. And a great alternative for cultivating a variety of plants in smaller spaces, such as green houses, indoors, rooftops, multi- tiered buildings and to mitigate the over usage of chemicals on pest and disease controlling. Correspondingly, all required elements (such as temperature, humidity, pH level, light, nutrients and water) that impact vigorous plant growth can be effortlessly maintained. The capability to rheostat these elements makes hydroponic farming easier and less time consuming than cultivating in soil.