The application notes include recommended starting dilutions; optimal dilutions/concentrations should be determined by the end user.
Use at an assay dependent concentration.
See attached protocol.
Vibrio parahaemolyticus, a member of the Vibrio genus, is a curved, rod-shaped, Gram-negative bacterium found in brackish saltwater, which, when ingested, causes gastrointestinal illness in humans. Vibrio parahaemolyticus is oxidase positive, facultatively aerobic, does not form spores and is motile, with a single, polar flagellum.
Most people become infected with Vibrio parahaemolyticus by eating raw or undercooked shellfish, particularly oysters. Less commonly, this organism can cause an infection in the skin when an open wound is exposed to warm seawater.