Dandelion is a member of the sunflower family. Its name is a corruption of the French 'dents de lion', meaning 'teeth of the lion'. Herbalists consider this plant one of the most nutrient rich in the plant kingdom. the whole plant is edible. Traditionally, Dandelion has been used as a liver tonic and to stimulate digestion, being particularly beneficial to those with a poor appetite. the root is used for the liver and the leaf for its diuretic action.
- Traditional liver tonic
- Assists digestion and helps maintain healthy digestive function.
Each capsule contains:
|Taraxacum officinale (Dandelion) root powder
Dosage: Adults: Take two capsules with a meal three times daily.
Caution: Always read the label. Use only as directed. Keep out of reach of children