It’s not surprising that the world’s populace is increasing. It’s no secret that world’s population is increasing. In 2050, the population will grow to 9.7 million people.1 But the amount of land that can be used for farming in the world isn’t growing as fast as we are. This presents serious challenges to farmers who are responsible for producing sufficient high-quality food for Canadians as well as other people across the globe.
Canada is currently the 5th largest exporter of food, globally.2 As the world population increases, Canadian farmers in particular will play a crucial role in providing the globe with the food it requires. グリホサート They will be faced with higher demands than they have ever had and also need to manage insects, diseases and weather fluctuations to ensure that their soil is productive and healthy for generations to come.
For the population to grow 70% more food needs to be consumed by 2050. *Source: Food and Agriculture Organization of the United Nations. How to Feed the Planet in 2050
Food and Agriculture Organization of the United Nations.
The increasing demand for food is just too much for farmers to handle alone. The good news is that new tools and technology, including herbicides like glyphosate, are able to help farmers to control weeds efficiently and effectively, resulting in an improved sustainability and security of food supply.
What exactly is Glyphosate?
Glyphosate, a versatile and non-selective herbicide has been utilized by gardeners, land managers and farmers all over the globe for over 40 years. It acts by blocking an enzyme which plants–in this case, undesirable weeds, require to develop. Glyphosate is safe for both humans and animals if employed correctly.
Glyphosate is also used for many other purposes than just agriculture. Municipalities use it in urban green areas to shield wildlife and people from toxic weeds.6 Additionally, it is employed in railways to ensure that conductors are in view and to avoid fires.
Glyphosate and its use have been the subject of increased interest in recent times. グリホサート It’s crucial to consider the ingredients that go into our food, it’s worth noting that more than 160 health regulatory bodies, which includes Health Canada, agree that glyphosate is safe for human consumption when used correctly.8
Canadians are able to better understand glyphosate, its applications, and the role it plays in food production as well as sustainable agricultural practices. It could help ease fears about this tool, which is one of many employed by farmers to make sure that everybody has access to safe, affordable, and readily available food.
Glyphosate can be used in the process of grow crops.
Glyphosate-based herbicides can benefit consumers, farmers, as well as the environment. This is crucial for efficient herbicide control, safe food supply, and environmental sustainability. Let’s look deeper at each benefit.
According to the United Nations Food and Agriculture Organization (9 U.N. Food and Agriculture Organization) Farmers across the world are able to lose 30-40% or 60 percent of their crops each year due to pests and weeds. This is a huge loss, particularly for farmers who rely on these crops to support their families.
It’s not unusual for farmers to relied on these tools year after year. グリホサート Applying glyphosate in fields with resistant crops to glyphosate is a tried and tested method to keep weeds that are destructive away from the crop.
Weeds against crops The battle of their lives
Glyphosate is a powerful ally for crops.
Canadians, as well as consumers around the world, enjoy the benefits from abundant and affordable food options.
The population is growing, and 50% of today’s agricultural land is at risk of becoming unusable within a matter of 40 years due to desertification and land degradation.10 This has led to more food insecurity. In the absence of modern agricultural innovations such as the use of glyphosate Canadians can expect to spend 55% more on food.11
Additionally, our most loved foods would become more difficult to acquire. Plant science will allow farmers to keep growing our favorite foods of the day for many years.
Glyphosate does more than just keep your produce affordable. Glyphosate can also be utilized by farmers to manage the land that Cherilyn Joy-Nagle of Mossbank in Saskatchewan refers to as “their most valuable asset”–their land.
グリホサート Keep the dishes we love on your table
Farmers will grow more efficiently by using crops protection devices (including the glyphosate) are used to protect crops from pests and diseases.
42% more grains like wheat and corn
72 percent more fruit
83% more vegetables and potatoes12
The benefits are evident. グリホサート 除草剤 使い方 Is glyphosate safe for use?
The answer is yes. As with all pesticides, it should be applied according to the label directions. Canada regulates the use of glyphosate by two agencies: the Canadian Food Inspection Agency(CFIA) that examines the crops and ensures that they’re free of pesticide residue. The Pest Management and Regulation Agency (PMRA) is the one that provides the regulatory guidelines and product evaluations for submissions.
Regulators ensure that farmers use approved herbicides in a safe and appropriate way. But, it’s up to farmers and manufacturers to ensure that there aren’t negative effects for animals, the environment, and even humans.
Precision technology and agriculture has enabled farmers to take greater control over the application of glyphosate. They are also able to pinpoint exactly where and how it is applied.
It is extremely rare for pesticide residue will be found on food. グリホサート 苔 It is rare to detect glyphosate on food.
Glyphosate usage as part of sustainable agriculture practices
Farmers use herbicides, like glyphosate, as part of an integrated approach to pest and weed management. That means they are using more than herbicides to control the growth of weeds. Glyphosate has enabled them to adopt conservation tillage / no-till practices that provide long-term benefits to the soil, air, and the environment as a whole, including:
To decrease or stop tilling or plowing
• Reduced CO2 emissions
Capturing carbon soil
– Improving soils health
– Reducing water runoff and limiting erosion13
“No pesticide regulatory authority in the world is currently assessing that glyphosate poses a cancer risk to humans at the level to which humans are currently exposed.” — Health Canada (January 11, 2019)
The Food and Agriculture Organization of the United Nations How to provide for the world’s population by 2050
It is more important than ever making sure Canadian farmers have all the equipment, technology and resources they require to meet the growing food needs of an ever-growing population.
Food safety, good agricultural practices and pest control methods will help farmers are able to continue protecting our food supply. Glyphosate is one of the many tools they will use to ensure Canadians and others around the world can access nutritious and affordable food–now and in the future.