What does a Dietician Do?
Dieticians assess, diagnose and treat dietary and nutritional problems.
Dieticians work with sick and healthy people, in and out of hospitals. Dieticians use the most up-to-date scientific research on food, health and disease which they translate into practical guidance to enable people to make appropriate lifestyle and food choices.
To become a Dietician you will require a degree in Human Nutrition and Dietetics.
Currently 14 Universities offer the degree and the entry requirement will be A Levels including science subjects.
Page created: 19/11/2015