The Vacuum Meat Tumbling Machine plays an important role in food processing. The application of the tumbler has outstanding effects in the food processing and manufacturing industry, and can greatly improve the production efficiency. Choosing the right tumbler is the improvement of food processing enterprises. The basis of efficiency, the tumbler is composed of many parts. The tumbler produced by our factory is made of high quality stainless steel. The production process will not produce metal show pollution, and it is resistant to corrosion. The tumbler has a better operating system. When the inner material is turned in the drum, the meat in the drum absorbs the pickled evenly, which improves the joint force of the meat and the elasticity of the meat. The rolling machine produced by our factory has the function of lung respiration. It adopts relatively advanced manufacturing technology and Material. It has a bit of frequency conversion, automation and adjustable speed. A vacuum setting is used in the barrel, and the meat is reversely massaged in a vacuum apparatus. The blade is a V-shaped structure. In the process of stirring the meat, the rolling time can be effectively shortened and the efficiency is improved.
Cover the canister and screw the suction hose into the suction fitting. Then press the suction button to start sucking. After the suction is completed, press the suction stop button, unscrew the suction joint, and replace the stuffy cover to complete the loading process.
Second, the operation:
According to the product process, the process parameters are set on the man-machine interface. The process parameters of each product include total rolling time, forward rotation time, reversal time, pause time, rolling method, rolling speed, and the first addition of accessories. There are nine kinds of time, the second auxiliary material feeding time, and the end time of the rolling. This machine has (0~29) a total of 30 programs (ie, the process parameters of 30 products) can be memorized.
When the setting of the rolling method is a breathing tumble, the tumbler will: perform forward rotation and reverse rotation in a vacuum state, and pause in a normal pressure state. Namely: start → forward (vacuum to set vacuum, and hold) → pause (vacuum, keep normal pressure until pause) → reverse (vacuum to set vacuum, and keep) → pause (put Vacuum, keep normal pressure until paused) → Forward (vacuum to set vacuum, and keep) → Pause (vacuum, keep normal pressure until pause)… Pause after the first and second plus time At the same time, the alarm signal light is on. When the worker adds the cover and closes the cover, press the feed end button to make the tumbler continue to run until the total time of the roll is reached.
When the setting method is the vacuum roll, the tumbler will be in the vacuum state: start (vacuum, and keep the vacuum until the total rolling time is reached) → forward → pause → reverse → pause → forward → …… After the first and second times of auxiliary materials are reached, the alarm signal will be on, and the alarm light will be on. When the worker finishes the cover and presses the filling end button, press the feeding end button to continue the operation of the tumbler until the end of the total time.
When the rolling method is set to the normal pressure rolling, the tumbler will be in the normal pressure state: start → forward → pause → reverse → pause → forward → … after the first and second plus auxiliary time Pause, and the alarm signal light is on. When the worker adds the cover and presses the cover, press the feed end button to continue the operation of the tumbler until the end of the total time.
In addition, the drive unit of the machine is equipped with variable frequency speed regulation, and the user can perform stepless adjustment between fast (12 rpm) and slow speed (1 rpm) as needed.
After the total time of rolling, the drum will automatically stop, and keep the cylinder in a vacuum state and continue to count until the set rest time is up, an alarm signal is issued, prompting the operator to open the lid to take out the material in the barrel. Pressing the vacuum button at this time can eliminate the vacuum. At this time, the cylinder cover can be removed, and then the discharge button is pressed, and the roller rotates in the direction of the discharge operation (clockwise direction), thereby feeding the meat material and dropping it. The entire process flow is completed in a container such as a meat cart under the nozzle.