Functions of Laboratory
- To carry out analysis on the agricultural products for safety.
- To cooperate in the control measures of pesticide residue, mycotoxin and heavy metals to implement a national food standard.
- To provide certification of export, import of agricultural primary products.
- To assist and educate quality control staff from agricultural industry
Objectives of Agricultural Products Analytical Laboratory (APAL)
- Coordinating with national food control line ministries for control measures to eliminate unsafe edible oils and agricultural primary products
- Providing analytical services for food safety, identification and quality parameters in total (21) tests.
- According to international agricultural produce standards, to assist agricultural industry by analytical service