Yellow Raisins - We Chinese commonly call it "Turn yellow on the tree".
Yellow raisins are what we often call "tree yellow". These raisins are usually made from Xinjiang grapes which grow in the sunshine for a long time and have a big temperature difference between day and night. They are made by natural drying and drying.
The fruit of yellow raisins must be ripe. Yellow raisins contain only 15-25% water and up to 60% fructose.Can be stored for a long time, can be eaten directly as a snack or in a pastry, some places cooking using raisin seasoning.
Yellow raisin is a very good snack, it is rich in fructose, glucose, the human body is easy to absorb, can effectively alleviate the symptoms of anemia.