Loss of cognition as we age is not normal. There is no programmed switch that diminishes our ability to reason and remember events, names and faces. The brain is susceptible to many of the damaging effects of inflammation, free radicals and insulin resistance that lead to chronic illness. Blueberries and grape seed extract show great potential in the fight against brain aging and cognitive decline.
Blueberries are a Powerful Brain Antioxidant
Anthocyanins and flavanols are natural protective compounds found in high concentration in blueberries and are known to be able to cross the critical blood-brain barrier and influence brain function. The result of research published in the journal Nutrition shows that dietary supplementation with blueberries for as little as 30 days can slow and even reverse the decline in mental function associated with age. The study authors concluded “this illustrates a surprisingly prompt and powerful effect of an antioxidant dietary intervention.”
Blueberries Enhance Critical Neuronal Communications
Researchers know that blueberries and other members of the purple berry family are linked with lowered incidence of age-related dementia and Alzheimer`s disease. While the exact mechanism of action is not fully understood, prior studies have shown that the active compounds in berries exert their effects on learning and memory by enhancing existing neuronal connections, improving cellular communications and stimulating neuronal regeneration.
Grape Seed Extract Can Rebuild Brain Cell Networks
study published in the journal Phytotherapy Research documents the ability of grape seed extract to stimulate the production of new brain cells. Researchers were able to show that compounds in grape seed extract activated genes that controlled cellular rejuvenation. Additionally, grape seed extract strengthened existing brain cell connections in the memory control center of the brain (hippocampus).
Loss of memory and the ability to learn and form thoughts are functions that should not be lost as we age. Cognitive decline can be prevented by eating a diet void of processed foods, sugars and damaging hydrogenated fats. Eat a cup of wild blueberries each day and supplement with grape seed extract to provide critical antioxidant support and prevent the assault from free radical damage.