Directive 1999/3/EC (implementing Directive) of the European Parliament and of the Council of 22 February 1999 on the establishment of a Community list of foods and food ingredients treated with ionising treatment.
Id-Direttiva 1999/3/KE (Direttiva ta' Implimentazzjoni) tal-Parlament Ewropew u tal-Kunsill tat-22 ta' Frar 1999 dwar l-istabbiliment ta' lista Komunitarja ta' ikel u ta' ingredjenti tal-ikel ittrattati bir-radjazzjoni jonizzanti.