How much pink lemon juice is needed?
Growing up, we were all familiar with the picky-eater. And most of us had a phase. You know the routine: imploring all the old tricks, spread your food around the plate, pretend to take bites, give a fake Mmm thats good, capped off with an All done, may I be excused? Yeah, Mom never did fall for it, but it was worth a try. And for those that were cynical of the choosey eater, we want you to hold that thought because today we are counting down the most disgusting dishes from the past. No, were not talking about Brussel sprouts, creamed spinach, or Aunt Frans mysterious casserole with raisins. Sorry, Aunt Fran, were taking it a step further.