Ma olen täielik brownie-sõltlane. Küpsetan neid pealt praguneva kooriku ja sametiselt pehme sisuga koogikesi tihti. Alati on muidugi tarvis ka natuke katsetada ja viimati saigi lähenevate jõulude nimel nad kergelt pühade hõngulised tehtud. Apelsin ja shokolaad on ju teada-tuntud toimiv kooslus ja lisades juurde veel vahukomme, mis brownie sees mõnusalt venivaks küpsevad, ongi laule panna mõnus, natuke jõulune küpsetis.
Valmib 16 koogikest:
- 125 grammi võid
- 2 suurt muna
- 150 grammi suhkrut
- 150 grammi nisujahu
- 50 grammi kvaliteetset kakaopulbrit
- 0,5 tl soodat
- 1 spl hapukoort
- 1 keskmise apelsini riivitud koor ja mahl
- 100 grammi vahukomme
Sulata või, lase jahtuda. Vahusta kausis munad suhkruga heledaks vahuks, sega juurde või, hapukoor ja apelsinimahl. Sega omavahel jahu, sooda, kakao ja sõelu taina hulka. Sega läbi. Viimasena lisa väiksed vahukommid ning riivitud apelsini koor. Sega , et lisandid ühtlaselt jaotuks, aga mitte üleliia.
Tõsta tainas küpsetuspaberiga vooderdatud koogivormi (mina kasutan 32X20cm kandilist vormi).
Küpseta 175-kraadises ahjus umbes 30 minutit.
Brownie peabki seest jääma kergelt nätske, seega ära üle küpseta. Lase jahtuda ja lõika 16ks. Head maiustamist!.
<|begin_of_text|><|start_header_id|>system<|end_header_id|>

Cutting Knowledge Date: December 2023
Today Date: 26 Jul 2024

<|eot_id|><|start_header_id|>user<|end_header_id|>

Below is an extract from a web page. Evaluate whether the page has a high educational
value and could be useful in an educational setting for teaching from primary school to
grade school levels using the additive 5-point scoring system described below. Points are
accumulated based on the satisfaction of each criterion:
- Add 1 point if the extract provides some basic information relevant to educational top-
ics, even if it includes some irrelevant or non-academic content like advertisements and
promotional material.
- Add another point if the extract addresses certain elements pertinent to education but
does not align closely with educational standards. It might mix educational content with
non-educational material, offering a superficial overview of potentially useful topics, or
presenting information in a disorganized manner and incoherent writing style.
- Award a third point if the extract is appropriate for educational use and introduces key
concepts relevant to school curricula. It is coherent though it may not be comprehensive
or could include some extraneous information. It may resemble an introductory section of
a textbook or a basic tutorial that is suitable for learning but has notable limitations like
treating concepts that are too complex for grade school students.
- Grant a fourth point if the extract highly relevant and beneficial for educational purposes
for a level not higher than grade school, exhibiting a clear and consistent writing style. It
could be similar to a chapter from a textbook or a tutorial, offering substantial educational
content, including exercises and solutions, with minimal irrelevant information, and the
concepts aren’t too advanced for grade school students. The content is coherent, focused,
and valuable for structured learning.
- Bestow a fifth point if the extract is outstanding in its educational value, perfectly suited for
teaching either at primary school or grade school. It follows detailed reasoning, the writing
style is easy to follow and offers profound and thorough insights into the subject matter,
devoid of any non-educational or complex content.
The extract: Ma olen täielik brownie-sõltlane. Küpsetan neid pealt praguneva kooriku ja sametiselt pehme sisuga koogikesi tihti. Alati on muidugi tarvis ka natuke katsetada ja viimati saigi lähenevate jõulude nimel nad kergelt pühade hõngulised tehtud. Apelsin ja shokolaad on ju teada-tuntud toimiv kooslus ja lisades juurde veel vahukomme, mis brownie sees mõnusalt venivaks küpsevad, ongi laule panna mõnus, natuke jõulune küpsetis.
Valmib 16 koogikest:
- 125 grammi võid
- 2 suurt muna
- 150 grammi suhkrut
- 150 grammi nisujahu
- 50 grammi kvaliteetset kakaopulbrit
- 0,5 tl soodat
- 1 spl hapukoort
- 1 keskmise apelsini riivitud koor ja mahl
- 100 grammi vahukomme
Sulata või, lase jahtuda. Vahusta kausis munad suhkruga heledaks vahuks, sega juurde või, hapukoor ja apelsinimahl. Sega omavahel jahu, sooda, kakao ja sõelu taina hulka. Sega läbi. Viimasena lisa väiksed vahukommid ning riivitud apelsini koor. Sega , et lisandid ühtlaselt jaotuks, aga mitte üleliia.
Tõsta tainas küpsetuspaberiga vooderdatud koogivormi (mina kasutan 32X20cm kandilist vormi).
Küpseta 175-kraadises ahjus umbes 30 minutit.
Brownie peabki seest jääma kergelt nätske, seega ära üle küpseta. Lase jahtuda ja lõika 16ks. Head maiustamist!.
After examining the extract:
- Briefly justify your total score, up to 100 words.
- Conclude with the score using the format: "Educational score: <total points>"<|eot_id|>
<|start_header_id|>assistant<|end_header_id|>

The extract provides a recipe for brownies, which may have some relevance to educational topics like measurement, fractions, or following instructions, but it lacks coherence and relevance to educational standards. It is more of a cooking tutorial than an educational resource. 

Educational score: 1