Bakewell_pudding | region | Derbyshire_Dales Bakewell_pudding | course | "Dessert"@en Bakewell_pudding | creator | "Rutland Arms, Bakewell, in 1820"@en Bakewell_pudding | mainIngredient | "Ground almond, jam, butter, eggs"@en
Bakewell_pudding | region | Derbyshire_Dales Bakewell_pudding | ingredientName | "Ground almond, jam, butter, eggs" Bakewell_pudding | course | "Dessert"@en Bakewell_pudding | creator | "Rutland Arms, Bakewell, in 1820"@en
Bakewell_pudding | region | Derbyshire_Dales Bakewell_pudding | course | "Dessert" Bakewell_pudding | creator | "Rutland Arms, Bakewell, in 1820" Bakewell_pudding | mainIngredient | "Ground almond, jam, butter, eggs"
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The dessert, Bakewell Pudding, was created in 1820 at the Rutland Arms, Bakewell, in the Derbyshire Dales. A few of its main ingredients are ground almonds, jam, butter, and eggs. Bakewell pudding is a dessert that originates from the Derbyshire Dales. It was created in Rutland Arms, Bakewell, in 1820 and the main ingredients of Bakewell pudding are ground almond, jam, butter, eggs. Bakewell pudding, a dessert, was created in 1820 at the Rutland Arms, Bakewell, in the Derbyshire Dales. The main ingredients are ground almond, jam, butter and eggs. Id-dekart, Bakewell Pudding, inħolqot fl-1820 fil-Rutland Arms, Bakewell, fid-Dales Derbyshire. Xi wħud mill-ingredjenti ewlenin tiegħu huma l-lewż, il-ġam, il-butir u l-bajd. Il-pudding ta’ Bakewell huwa deċert li joriġina mid-Dales Derbyshire. Ġie maħluqa f’Rutland Arms, Bakewell, fl-1820 u l-ingredjenti ewlenin tal-pudding ta’ Bakewell huma lewn, ġammi, butir, bajd. Il-pudding ta’ Bakewell, deċert, inħoloq fl-1820 fl-Arms Rutland, Bakewell, fid-Dales Derbyshire.
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