Batchoy | country | Philippines Batchoy | course | Soup Batchoy | mainIngredient | "noodles, pork organs, vegetables, chicken, shrimp, beef"@en Batchoy | ingredient | Noodle
Batchoy | country | Philippines Batchoy | course | Soup Batchoy | mainIngredient | "noodles, pork organs, vegetables, chicken, shrimp, beef" Batchoy | ingredient | Noodle
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Batchoy is originates from the Philippines and served as a soup. Its main ingredients are noodles, pork organs, vegetables, chicken, shrimp and beef. Batchoy, a soup course, contains the ingredients noodles, pork organs, vegetables, chicken, shrimp and beef and originates in the Philippines. Batchoy is a soup dish from the Philippines and is made of noodles, pork organs, vegetables, chicken, shrimp and beef. Il-batchoy joriġina mill-Filippini u sservi bħala soppa. Batchoy, kors ta’ soppa, fih l-ingredjenti nudles, organi tal-majjal, ħxejjex, tiġieġ, kremi u bovini u joriġina mill-Filippini. Batchoy huwa ikla ta’ soppa mill-Filippini u huwa magħmul minn nudles, organi tal-majjal, ħxejjex, tiġieġ, kremi u ċanga.
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