Bhajji | country | India Bhajji | region | Karnataka Bhajji | alias | "Bhaji, bajji"@en Bhajji | ingredient | Gram_flour Bhajji | ingredientName | "Gram flour,vegetables"
Bhajji | country | India Bhajji | region | Karnataka Bhajji | mainIngredient | "Gram flour, vegetables"@en Bhajji | alias | "Bhaji, bajji"@en Bhajji | ingredient | Gram_flour
Bhajji | country | India Bhajji | region | Karnataka Bhajji | mainIngredient | "Gram flour, vegetables" Bhajji | alternativeName | "Bhaji, bajji" Bhajji | ingredient | Gram_flour
good good good
Id1 Id2 Id3 Id4 Id5 Id6
Bhajji, alternative names: bhaji and bajji, originate from the Karnataka region of India and contain the main ingredients of gram flour and vegetables. Bhajji (also called bhaji or bajji) comes from the Karnataka region of India. It contains gram flour and vegetables. The Bhajji originates from the Karnataka region of India. The main ingredients are gram flour and vegetables however its also known as a Bhaji or Bajji. Bhajji, ainmneacha malartacha: bhaji agus bajji, a thionscnamh ó réigiún Karnataka na hÍdáine agus ina bhfuil na príomhthéanta de bhuail agus glasraí gram. Tá Bhajji (a ngairtear bhaji nó bajji freisin) ó réigiún Karnataka na hIndiáine. Tá Bhajji tionscnamh ó réigiún Karnataka an Indiáine. Is iad na príomhthéanta comhábhairí na ghram agus na glasraí, áfach a fhaithnítear mar Bhaji nó Bajji freisin.
ga ga ga