Bandeja_paisa | ingredientName | "red beans,pork belly, whiterice,ground meat,chicharon,fried egg,plantain(patacones),chorizo, arepa, hogao sauce,black pudding(morcilla),avocadoandlemon" Bandeja_paisa | ingredient | Chicharrón Bandeja_paisa | region | Antioquia_Department Bandeja_paisa | country | Colombian_cuisine
Bandeja_paisa | mainIngredient | "red beans, pork belly, white rice, ground meat, chicharon, fried egg, plantain (patacones), chorizo, arepa, hogao sauce, black pudding (morcilla), avocado and lemon" Bandeja_paisa | ingredient | Chicharrón Bandeja_paisa | region | Antioquia_Department Bandeja_paisa | country | Colombian_cuisine
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Bandeja paisa is found in the Antioquia Department of Colombia. The main ingredients are red beans, pork belly, white rice, ground meat, chicharon, fried egg, plantain (patacones), chorizo, arepa, hogao sauce, black pudding (morcilla), avocado and lemon. Bandeja paisa originates from the Antioquia Department in Colombia. The dish's main ingredients are: red beans, pork belly, white rice, ground meat, chicharron, fried egg, plantain (patacones), chorizo, arepa, hogao sauce, black pudding (morcilla), avocado and lemon. The main ingredients of Bandeja paisa are: red beans, pork belly, white rice, ground meat, chicharon, fried egg, plantain (patacones), chorizo, arepa, hogao sauce, black pudding (morcilla), avocado and lemon. The dish is part of Colombian cuisine from the Antioquia Department. Bandeja paisa a aimseofar i Roinn Antioquia na hAilgáine. Is iad na príomhthéanta ábhair na bónaí dearg, aibríoch, ríos bán, feoil talamh, chicaron, uibheach saillte, plantaín (pataconaí), chorizo, airapa, sois hua, púidín dubh (morcilla), avocada agus liomán. Tá Bandeja paisa tionscnamh ó Roinn Antioquia sa Kolóim. Is iad na príomhthéanta comhábhair na bia: bónaiscí dearg, braid muc, rís bán, feoil talamh, chicarón, uibheach saillithe, plantaín (pataconaí), chorizo, airapa, sois hús, pudingé dubh (morcilla), avocada agus liomán. Is iad na príomhthéanta de Bandeja paisa: bónaigh dearg, braon muc, rís bán, feoil talamh, chicaróin, uibhe, plantaínín (patacóin), chorizo, arepa, sois holao, púidín dubh (morcilla), avocada agus liomáin.
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