Arem-arem | country | Indonesia Arem-arem | ingredient | Banana_leaf Arem-arem | region | Javanese_cuisine Arem-arem | mainIngredient | "compressed rice cooked in banana leaf with vegetables or minced meat fillings"@en
Arem-arem | country | Indonesia Arem-arem | ingredient | Banana_leaf Arem-arem | ingredientName | "compressed rice cooked inbanana leafwith vegetables or minced meat fillings" Arem-arem | region | Javanese_cuisine
Arem-arem | country | Indonesia Arem-arem | ingredient | Banana_leaf Arem-arem | region | Javanese_cuisine Arem-arem | mainIngredient | "compressed rice cooked in banana leaf with vegetables or minced meat fillings"
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Compressed rice cooked in banana leaf with vegetables or minced meat fillings are the main ingredients, in the Javanese dish, Arem-arem, which originates from Indonesia. Arem-arem is a dish from Java, Indonesia. The main ingredients of the food are compressed rice cooked in banana leaf with vegetables or minced meat fillings. Arem-arem is a Javanese dish commonly found in Indonesia and is comprised of compressed rice cooked in banana leaf with vegetables or minced meat fillings. Is iad na príomhthéanta comhábhar, sa bia Javanéise, Arem-arem, a thionscnamh ó na hIonóinéise, rís comhbhrúite a rinneadh i leathanach banana le glasraí nó le líonadh feola. Is plá de Java, an tIndóinéas é a bhaint amach. Is é rís comhbhrúite den bhia, is iad rís comhbhrúite i leathanach banana le glasraí nó le líonadh feola. Is é an bia Javanéise atá i gcoitinn i nIonóinéas, agus é a chomhdhéanta de rís comhbhrúite a rinneadh i leathanach banana le glasraí nó le líonadh feola.
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