Take 1 end of the circle and roll the dough up into a thin cylinder , gently folding in the ends . Brush the dough with the olive oil and season with the salt . Place the dough , seam side down , on a parchment lined baking sheet and bake for 25 minutes until the top is golden brown .
Why would someone season the dough with salt ?
Pick the best answer from the following options:
- Because they gently fold the ends .
 - None of the above choices .
 - Because they brush the dough with the olive oil .
 - Because that improves the flavor .


Because that improves the flavor .