Q: The four major classes of biological macromolecules include carbohydrates, lipids, proteins, and what else?


Read this paragraph and choose the correct option from the provided answers:

3.1 | Synthesis of Biological Macromolecules By the end of this section, you will be able to: • Understand the synthesis of macromolecules • Explain dehydration (or condensation) and hydrolysis reactions As you’ve learned, biological macromolecules are large molecules, necessary for life, that are built from smaller organic molecules. There are four major classes of biological macromolecules (carbohydrates, lipids, proteins, and nucleic acids); each is an important cell component and performs a wide array of functions. Combined, these molecules make up the majority of a cell’s dry mass (recall that water makes up the majority of its complete mass). Biological macromolecules are organic, meaning they contain carbon. In addition, they may contain hydrogen, oxygen, nitrogen, and additional minor elements.

 Choices:

- liquids

- fats

- structural acids

- nucleic acids


A:
nucleic acids