You are presented with the question "What does slowing the growth of bacteria do for a food?" and the following answer choices: 
- It remains dormant
 - survive
 - It decreases
 - Keeps it warm
 - Makes it taste worse
 - Makes it go bad quicker
 - Keeps it fresh
 - Cooking

Now knowing that arefrigerator is used for keeping food fresh for a long period of time and refrigeration slows the growth of bacteria, molds, and other micro-organisms, choose the best answer.


 

       Keeps it fresh  