Arefrigerator is used for keeping food fresh for a long period of time, and refrigeration slows the growth of bacteria, molds, and other micro-organisms. Given these facts, what does slowing the growth of bacteria do for a food among the following options:
- It remains dormant
 - survive
 - It decreases
 - Keeps it warm
 - Makes it taste worse
 - Makes it go bad quicker
 - Keeps it fresh
 - Cooking


 

       Keeps it fresh  