Fact 1: Consumers take in food by eating producers or other living things.

Fact 2: Food Food poisoning is avoidable.

Given the two facts above, answer the question "What will consumers avoid by not eating?" with the following options: 
- Sleeping
 - Poisoning
 - cigarettes
 - Smoking
 - Dehydration
 - Exercise
 - Starving
 - death


 

  Poisoning       